Cozy Up: The Best Autumn Bourbon Cocktail

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🔥 The Bonfire Old Fashioned: Get Cozy with this Smoky Fall Cocktail (Thirsty Thursday Episode 44)

Dive into the cozy vibes of autumn with the Bonfire Old Fashioned! In this episode of Thirsty Thursday Cocktails,  we share Part 2 of our fall series which is a rich, smoky, and perfectly balanced twist on the classic Old Fashioned. It truly tastes like sitting next to a crackling campfire.

We’re breaking out the cocktail smoker and oak chips to infuse our drink with a deep, warming smokiness that pairs beautifully with the sweet, caramel notes of Russell’s Reserve 10-Year-Old Bourbon and Bourbon Barrel Aged Maple Syrup. The secret ingredient? Spicy Bonfire Bitters that deliver a pleasant heat on the finish, completing this complex, autumnal masterpiece.

This is a quintessential fall drink perfect for warming up as the weather cools down. Learn how to craft this elevated cocktail right in your glass—no shaker needed!

🥃 The Bonfire Old Fashioned Recipe:

  • 2 oz Russell’s Reserve 10-Year-Old Bourbon
  • 0.25 oz Bourbon Barrel Aged Maple Syrup
  • 2 Dashes Strongwater Bonfire Bitters 
  • 1 Dash Orange Bitters
  • Method: Stir, Smoke with Oak Chips, Add Ice Ball, Enjoy!

🛍️ Tools & Ingredients Used in the Video:

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NOTE: The spirits and items in this review were purchased by us. We were not compensated by the producers for this review. Please drink responsibly.

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