In episode 3 of Thirsty Thursday Cocktails, we’re crafting the ultimate Bourbon Based Boulevardier, pronounced: BOOL-LUH-VARRR DEE-AY. This bourbon-based Boulevardier is bold and warming—a drink you’ll eagerly reach for on a crisp fall or winter evening. Originating from 1927, this classic cocktail combines bourbon, sweet vermouth, and Campari to perfection. Whether served neat in a coupe glass or over an ice ball in a rocks glass, this drink exudes sophistication. In this episode, we’re opting for a coupe glass to enhance the warmth and elegance of the cocktail.
RECIPE: 1.5 Ounces of Bourbon 1 Ounce of Sweet Vermouth 1 Ounce of Campari Fresh Orange Peel for Garnish
In this bourbon review episode, we showcase a remarkable find that took us by surprise – Stagg 24D, an unanticipated fourth release. Historically, Stagg has delighted enthusiasts with three annual releases (A, B, C), making this unexpected addition a thrilling revelation. While we haven’t actively pursued Stagg in the past, discovering this unique bottle during a recent trip to Louisville was exhilarating. We will thoroughly analyze every aspect, from its captivating nose to its impressive palate and finish. Join us as we share our in-depth insights on this exceptional surprise release of Stagg.
ABOUT THIS BOTTLE Classification: Kentucky Straight Bourbon Whiskey Company: Sazerac Company Distillery: Buffalo Trace Distillery Mash Bill Percentages: Undisclosed Age: NAS (at least 4 years; rumored to be around 7-9 years old) Proof: 127.4 MSRP: $70 Released: Bottled in December 2024 but released in January 2025 Other: Barrel Proof, Unfiltered Purchased: 02/21/25 for $99.99 at Neat Bar & Bottle Shop in Louisville KY
Our Unforgettable First Trip to Heaven Hill Distillery
In Episode 5 of Bourbon Trail Tales & Tastes, we proudly recount our unforgettable first visit to Heaven Hill Distillery in Bardstown, Kentucky. Join us as we remember that beautiful day, April 24, 2022. This day marked our fifth stop on our inaugural weekend of the Kentucky Bourbon Trail, where we collected our 5th stamp in our trail book. We share invaluable insights about the experiences available at Heaven Hill with a focus on “You Do Bourbon.” To enhance our memories, we open a bottle of Bernheim Wheat Whiskey that Rebecca bottled that day, allowing us to relive the original experience and explore all that it has to offer, adding yet another highlight to Our Bourbon Journey.
In this series, Bourbon Trail Tales & Tastes, we navigate the rich tapestry of our memorable experiences on the Bourbon Trail, a journey that has undeniably enriched our appreciation for this iconic American spirit. We tackle intriguing questions such as: What stands out as the most profound memory of that bourbon trail experience, one that has etched itself firmly in our minds? What exceptional and bourbon or whiskey did we discover during this journey, perhaps one that surprised us with its intricate and delightful flavor profiles? What lasting impressions do we have of that bourbon or whiskey today, as we reflect on its complexities and how they resonate with our evolving palates and preferences? Through this exploration, we passionately recount our adventures and celebrate the stories and connections we’ve forged along the way, highlighting the essence of the Bourbon Trail.
Bernheim Original Wheat Whiskey
Company/Distillery: Heaven Hill
Like the original, Bernheim Barrel Proof is produced at the Bernheim Distillery and is the first wheat whiskey to use winter wheat as its primary grain, giving it a soft, sweet flavor that’s extra smooth.
Each offering is aged for seven to nine years in our open-air rickhouses.
This is a chance to experience our unique wheat mashbill in its pure form: non-chill filtered and bottled at barrel proof.
Classification: Straight Wheat Whiskey
By definition, wheat whiskey is similar to the definition of bourbon whiskey, except that it swaps bourbon’s minimum 51% corn requirement for a minimum 51% wheat requirement.
Wheat whiskey does not need to be a product of the United States.
To be labelled “straight” wheat whiskey must be aged in new charred oak containers for at least two years and the product of a single state.
Mashbill: 51% Wheat, 37% Corn, 12% Malted Barley
Barrel Proof: 110
Age: 7 Years
Release Date: Special: 04/24/22 (You Do Bourbon / Bottle Your Own)
In episode 2 of Thirsty Thursday Cocktails, we’re crafting a drink that will envelop you in warmth during these chilly winter evenings – the Hot Buttered Bourbon! This delightful variation on the classic Hot Buttered Rum, which has its origins in colonial America, is sure to impress. With its straightforward ingredients and irresistibly smooth, sweet flavor, it has rightfully earned its place in the hearts of many. Tonight, we’ll explore the art of making the Spiced Butter Batter and then guide you through the creation of the Hot Buttered Bourbon cocktail with precise, step-by-step instructions.
If you share my enthusiasm, you will absolutely adore a Hot Buttered Bourbon; it’s an indulgent, rich, and satisfying drink that boasts a smooth, creamy texture from melted butter, perfectly complemented by the sweetness and spice of added sugars and spices, making it especially delightful on frosty winter nights. It’s truly a cozy, decadent cocktail that feels nothing short of luxurious to savor.
RECIPE: HOT BUTTERED BOURBON
SPICED BUTTER BATTER INGREDIENTS
1 stick (4 ounces) unsalted butter
1/2 cup light brown sugar
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
Pinch of salt (OMIT if using salted butter)
Note: All of these warming spices are not required, use what you have and love
1/4 to 1 teaspoon ground cloves
1/4 to 1 teaspoon nutmeg
1/4 to 1 teaspoon ground allspice
DIRECTIONS
In mixing bowl, combine butter, vanilla extract, brown sugar, spices and salt. Beat until well combined. Remaining batter can be stored in airtight container in refrigerator for future use.
In heat-proof glass or mug, add 1-2 tablespoons spiced butter batter, 1.5 to 2 oz of bourbon, top with hot water and stir until ingredients are well incorporated. Garnish with cinnamon stick, if desired, and enjoy!
In Episode 4 of Bourbon Trail Tales & Tastes, we proudly recount our unforgettable first visit to Maker’s Mark Distillery in Loretto, Kentucky. Join us as we remember that warm and sunny day, April 23, 2022. This day marked our fourth stop on our inaugural weekend of the Kentucky Bourbon Trail, where we collected our fourth stamp in our trail book. We share invaluable insights about the Maker’s Mark grounds, distillery, and overall experience. To enhance our memories, we open a bottle of Maker’s Mark, allowing us to relive the original experience and explore all that it has to offer, adding yet another highlight to Our Bourbon Journey.
In this series, Bourbon Trail Tales & Tastes, we navigate the rich tapestry of our memorable experiences on the Bourbon Trail, a journey that has undeniably enriched our appreciation for this iconic American spirit. We tackle intriguing questions such as: What stands out as the most profound memory of that bourbon trail experience, one that has etched itself firmly in our minds? What exceptional and bourbon or whiskey did we discover during this journey, perhaps one that surprised us with its intricate and delightful flavor profiles? What lasting impressions do we have of that bourbon or whiskey today, as we reflect on its complexities and how they resonate with our evolving palates and preferences? Through this exploration, we passionately recount our adventures and celebrate the stories and connections we’ve forged along the way, highlighting the essence of the Bourbon Trail.
Maker’s Mark Bourbon
Classification: Straight Bourbon Company: Beam Suntory Distillery: Maker’s Mark Release Date: Ongoing Proof: 90 Age: NAS (Aged 6-7 years according to the company) Mashbill: 70% Corn, 16% Wheat, 14% Malted Barley Color: Honey MSRP: $30 / 750mL (2024)
Join us for a blind tasting as we embark on a journey to determine which whiskey truly reigns supreme! Throughout this experience, you will observe as we rank and compare a selection of four whiskeys that were selected from our February 2025 tastings.
OUR FOUR FINALISTS (in alphabetical order): *PENELOPE HAVANA COOPER SERIES *SILK VELVET WHISKEY, SINGLE BARREL 7 *STAGG 24D *WOODFORD RESERVE DOUBLE DOUBLE OAKED
Through a blind process, we evaluate each spirit for nose, taste, finish, and overall appeal. We rank them from 4th place to 1st place and then reveal each one. So grab your glasses and let’s raise a toast to an unforgettable evening brimming with celebration. Cheers!
DETAILS REGARDING OUR FOUR FINALISTS (in alphabetical order):
PENELOPE HAVANA COOPER SERIES Classification: Four Grain Straight Bourbon Whiskey Distilled By: MGP – Ross & Squibb Brand: Penelope Mashbill: 74% Corn, 16% Wheat, 7% Rye, 3% Malted Barley Age: 4 years on the Four Grain Straight Bourbon Whiskey Age: 12 months in Caribbean rum casks Age: 1 month in maple syrup barrels Proof: 93 Purchased: 02/15/25 for $149.99 at High Spirits, Evansville, IN Original YouTube Review:
SILK VELVET WHISKEY, SINGLE BARREL 7 Classification: Kentucky Straight Bourbon Whiskey Company: Hargis Spirits, LLC – Henderson, KY Distiller: Jacob Call Distilled: In Kentucky Process: Sour Mash Bottled By: Western Kentucky Distilling Co. Mashbill: 75% Corn, 21% Rye, 4% Malted Barley Barrels: New White Oak Barrels with a #4 Char Level Age: 6 Years Proof: 107 Released: December 9, 2024 (Currently only in Kentucky) MSRP: $79.99 Purchased: 01/23/25 for $82.79 at Beverage Barn, Henderson, KY Original YouTube Review:
STAGG 24D Classification: Kentucky Straight Bourbon Whiskey Company: Sazerac Company Distillery: Buffalo Trace Distillery Mash Bill Percentages: Undisclosed Age: NAS (at least 4 years; rumored to be around 7-9 years old) Proof: 127.4 MSRP: $70 Released: Bottled in December 2024 but released in January 2025 Other: Barrel Proof, Unfiltered Purchased: 02/21/25 for $99.99 at Neat Bottle Shop in Louisville KY Original YouTube Review:
WOODFORD RESERVE DOUBLE DOUBLE OAKED Type: Kentucky Straight Bourbon Whiskey Distilled By: Woodford Reserve Mashbill: 72% Corn, 18% Rye, 10% Malted Barley Aged: 5-7 Years then up to 2 Years in a second barrel Proof: 90.4 MSRP: $199.99 (700 ml bottle) Released: January 2025 Purchased 02/01/25 for $299.99 at High Spirits, Evansville, IN Original YouTube Review:
NOTE: We were not compensated by the spirit producers for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.
Is Preservation Distillery Worth the Trip to Kentucky?
In Episode 3 of Bourbon Trail Tales & Tastes, we recount our visit to Preservation Distillery in Bardstown, Kentucky. Join us as we vividly remember that warm and sunny day, April 23, 2022. It marked our third stop on our inaugural weekend of the Kentucky Bourbon Trail, where we collected our third stamp in our trail book. We eagerly share insights gained about Preservation and the work they are doing, complemented by a guided tasting featuring three interesting selections. To elevate the experience, we delve into a tasting of a bottle we purchased that day, Very Olde St. Nick Estate Reserve Summery Rye Whiskey, highlight another facet of Our Bourbon Journey.
In this series, Bourbon Trail Tales & Tastes, we navigate the rich tapestry of our memorable experiences on the Bourbon Trail, a journey that has undeniably enriched our appreciation for this iconic American spirit. We tackle intriguing questions such as: What stands out as the most profound memory of that bourbon trail experience, one that has etched itself firmly in our minds? What exceptional and bourbon or whiskey did we discover during this journey, perhaps one that surprised us with its intricate and delightful flavor profiles? What lasting impressions do we have of that bourbon or whiskey today, as we reflect on its complexities and how they resonate with our evolving palates and preferences? Through this exploration, we passionately recount our adventures and celebrate the stories and connections we’ve forged along the way, highlighting the essence of the Bourbon Trail.
Very Olde St. Nick
Estate Reserve Summery Rye Whiskey Produced and Bottled by Old St. Nick Distillery Bardstown, KY 81 Proof Typically, at least 5 years old The Summer Rye is usually selected prior to the heat of the summer. Paid: $169.00
The Hidden Secrets of Bardstown Bourbon Company Nobody Knows
In Episode 2 of Bourbon Trail Tales & Tastes, we reflect what inspired us to start this journey, acquiring our second stamp, and the unforgettable first-time experiences we had that day, April 23, 2022. This remarkable adventure unfolded at Bardstown Bourbon Company, where we recount our first visit, share our favorite memories, and delve into the delightful flavors we tasted for the very first time. To top it off, we explore a tasting of a bottle we purchased that day, Bardstown Discovery #7, showcasing the essence of our Bourbon Trail journey.
In this series, Bourbon Trail Tales & Tastes, we navigate the rich tapestry of our memorable experiences on the Bourbon Trail, a journey that has undeniably enriched our appreciation for this iconic American spirit. We tackle intriguing questions such as: What stands out as the most profound memory of that bourbon trail experience, one that has etched itself firmly in our minds? What exceptional and bourbon or whiskey did we discover during this journey, perhaps one that surprised us with its intricate and delightful flavor profiles? What lasting impressions do we have of that bourbon or whiskey today, as we reflect on its complexities and how they resonate with our evolving palates and preferences? Through this exploration, we passionately recount our adventures and celebrate the stories and connections we’ve forged along the way, highlighting the essence of the Bourbon Trail.
Discovery Series™ #7
Blended Whiskey
Description: The Discovery Series showcases the art of blending hand-selected, supremely aged bourbon. For each release, team members throughout the distillery taste, analyze, and vote on the best recipe. It is a celebration of our collaborative spirit, working together to create something unique and spectacular.
In episode 1 of Thirsty Thursday Cocktails, we’re diving into a fantastic winter cocktail: the Smoked Maple Old Fashioned. An Old Fashioned isn’t just any drink; it’s a timeless bourbon cocktail that commands respect. At its core, this classic is expertly crafted with whiskey, bitters, sugar, and water, and elegantly served over ice in a rocks glass. It typically boasts a garnish of vibrant orange slice or zest, accompanied by a cocktail cherry.
The beauty of the Old Fashioned lies in its versatility, allowing you to tailor it to seasonal ingredients and your unique palate. In this video, we’re proudly using Green River Full Proof Bourbon as our spirit of choice. The “sugar” element comes from Pappy & Company’s Bourbon Barrel-Aged Pure Maple Syrup, while the bitters are the Fee Brothers Black Walnut Bitters. Our garnish will feature zesty orange rind and exquisite Luxardo Cherries. Adding to the excitement, today’s recipe includes smoking the cocktail for an unforgettable twist.
RECIPE: SMOKED MAPLE OLD FASHIONED 2 oz. Bourbon – Green River Full Proof 1-2 Bar Spoons of Real Bourbon Barrel-Aged Pure Maple Syrup 3 Dashes Black Walnut Bitters Use of Cocktail Smoking Kit Garnish – Orange Zest and Luxardo Cherry Ice Ball
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In this bourbon review episode, we are excited to unveil and indulge in the 2024 Little Book the Infinite Edition 1. This highly sought-after release, which launched in September 2024, is set to become a staple in the world of limited edition releases. We will dissect every aspect, from its captivating nose to its complex palate and gratifying finish. Join us as we share our insights on why this exceptional bottle, crafted by three generations of master distillers, Booker Noe, Fred Noe, and Freddie Noe, is undeniably a worthy investment.
ABOUT THIS BOTTLE Classification: Straight Bourbon Company: Beam Suntory Distillery: Jim Beam Mashbill: Undisclosed Blend of four bourbons: -Booker Noe’s Component: Kentucky Straight Bourbon Whiskey, Aged 20 years -Fred Noe’s Component: Kentucky Straight Bourbon Whiskey, Aged 14 years -Freddie Noe’s Component: Kentucky Straight Bourbon Whiskey, Aged 7 years -Shared Family Component: Kentucky Straight Bourbon Whiskey, Aged 8 Years Age: Blend of bourbons aged 7-20 years Proof: 119.3 Release Date: August 2024 Price Paid: $200.00