Thanksgiving Cocktail: Mole Bitters Bourbon Old Fashioned

🍁 The Mole Harvest Old Fashioned Riff | Thanksgiving Cocktail Finale | Thirsty Thursday Cocktails E46

Welcome to the Thanksgiving Finale of our Fall Cocktail Series! In Episode 46 of Thirsty Thursday Cocktails, Rebecca crafts the Mole Harvest Cocktail, a complex, spirit-forward Old Fashioned riff that perfectly captures the warming, savory, and sweet flavors of the holiday season.

This cocktail is a deep dive into mole bitters, featuring a high-proof Knob Creek Single Barrel bourbon backbone balanced by rich demerara syrup and a trio of aromatic bitters. The 3-2-1 bitters ratio (Mole, Aztec Chocolate, and Orange) creates a profile reminiscent of a deep, dark, spiced chocolate pie—it’s the ultimate Thanksgiving cocktail for bourbon lovers!

Whether you’re looking for an impressive holiday cocktail recipe, a unique bourbon drink, or the best Old Fashioned variation for fall, the Mole Harvest is your answer.

If you enjoyed this ultimate Thanksgiving Finale cocktail, please LIKE this video and SUBSCRIBE for more weekly Thirsty Thursday Cocktails! Let me know in the comments: What is your favorite holiday bourbon drink?

Always drink responsibly. Cheers!

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🥃 Mole Harvest Cocktail Recipe: Thanksgiving Old Fashioned Riff

This savory and spirit-forward cocktail is easy to make and guaranteed to impress your guests this holiday season.

  • 2 oz of high-proof bourbon (Knob Creek Single Barrel 120 proof used)
  • .25 oz of Demerara Syrup
  • 3 Dashes of Mole Bitters (the star flavor)
  • 2 Dashes of Aztec Chocolate Bitters (adds depth)
  • 1 Dash of Orange Bitters (bright lift)

Instructions:

  1. Combine all ingredients in a mixing glass.
  2. Add a small amount of ice and stir briefly to dissolve the syrup.
  3. Fill the mixing glass with ice and stir for 20-30 seconds to chill and dilute.
  4. Strain the mixture into an Old Fashioned glass over a large ice cube or sphere.
  5. No garnish needed—the aroma is perfection!

🚨REMEMBER TO ALWAYS DRINK RESPONSIBLY🚨

NOTE: The spirits and items in this review were purchased by us. We were not compensated by the producers for this review. Please drink responsibly.

#thanksgivingcocktail #oldfashioned #bourboncocktail #MoleBitters #cocktailrecipe #oldfashionedriff #FallCocktails #holidaydrinks #knobcreek #spiritforward #ThirstyThursday #homebartender #chocolatecocktail #ClassicCocktails #thanksgivingdrinks 

Kansas City Old Fashioned Like You’ve Never Seen!

Thirsty Thursday Cocktails – Episode 33: The “Midwesterner” Old Fashioned

Tired of the same ole Old Fashioned recipe? Get ready to elevate your cocktail game with The Midwesterner, a robust and earthy twist on a timeless classic. In this video, we’re crafting the perfect drink to highlight the incredible flavors of Tom’s Town Straight Rye Whiskey.

This isn’t your average whiskey cocktail. We’re leaning into the whiskey’s natural notes of toasted bread, dark chocolate, and spice by adding just two dashes of Aztec Chocolate Bitters. Paired with rich Demerara Syrup and classic Angostura, this recipe creates a bold, complex, and unbelievably smooth sipper.

Whether you’re a seasoned home bartender or just getting started, this rye whiskey Old Fashioned is a must-try. We’ll walk you through the simple steps to make this fantastic cocktail, from chilling your glass to the perfect stir.

Ready to mix up something new?

Ingredients:

  • 2 oz Tom’s Town Straight Rye Whiskey
  • 1/2 oz Demerara Syrup
  • 2 dashes Angostura Bitters
  • 3 dashes Aztec Chocolate Bitters

If you love whiskey, cocktails, and supporting local distilleries, you won’t want to miss this. Click Play Now ➡️

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Cheers to better drinks! 🥂

#OldFashioned #RyeWhiskey #TomstownDistilling

Tom’s Town Review

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NOTE: The spirits and items in this review were purchased by us. We were not compensated by the producers for this review. Please drink responsibly.

Boulevardier Twist: Blackberry & Chocolate

Thirsty Thursday Cocktails – Episode 26: The Blackberry Mole Boulevardier

Prepare for an elegant masterpiece. Today, we’re unveiling the Blackberry Mole Boulevardier, a sophisticated and deeply flavorful cocktail that will redefine your appreciation for stirred drinks.

Watch as we meticulously build this exquisite libation, starting with the nuanced fruit and subtle warmth of Starlight Blackberry Whiskey. We then introduce the vibrant bittersweet character of Campari, paving the way for the true stars of the show: a carefully balanced blend of Mole Bitters and Aztec Chocolate Bitters. These unique additions infuse the drink with layers of dark chocolate, warming spices, and an irresistible complexity.

Served “up” in a coupe, this cocktail offers a smooth, lingering finish that’s perfect for a discerning palate. Whether you’re unwinding after a long day or hosting a chic gathering, the Blackberry Mole Boulevardier promises an experience of pure indulgence.

In this video, you’ll learn:

  • The art of stirring a perfectly chilled, undiluted cocktail.
  • How to incorporate advanced bitter profiles for unparalleled depth.
  • A timeless recipe that will impress even the most seasoned connoisseur.

Ready to master this easy and fun cocktail? Click play ▶️ now and let’s make some magic!

Your Recipe for the Blackberry Mole Boulevardier:

  • 1.5 oz of Starlight Blackberry Whiskey
  • 1.25 oz of Campari
  • 3 Dashes of Mole Bitters
  • 2 Dashes of Aztec Chocolate Bitters

Mixing Method:

  1. Add all ingredients to a mixing glass filled with fresh ice.
  2. Stir thoughtfully until the drink is thoroughly chilled.
  3. Strain into a pre-chilled coupe glass.

Don’t forget to like, share, and subscribe for more amazing cocktail recipes and tips! 🔔 Let us know in the comments below what cocktail you want us to perfect next! 👇 We love hearing your suggestions!

#BlackberryCocktail  #MoleBitters  #boulevardier 

Thirsty Thursday Cocktails Playlist

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NOTE: The spirits and items in this review were purchased by us. We were not compensated by the producers for this review. Please drink responsibly.

Bourbon Hot Chocolate: The Cozy Cocktail You Didn’t Know You Needed

In episode 5 of Thirsty Thursday Cocktails, we’re crafting an alluring Hot Chocolate Bourbon Kiss Cocktail! While the rich, bold bourbon takes center stage, every sip is infused with a symphony of flavors that will awaken your senses and delight your palate. Decadent white chocolate liqueur, exquisitely barrel-aged maple syrup, and enchanting chocolate bitters create a captivating mélange that ignites your senses. Elevate your experience with optional garnishes like luscious Ghirardelli Caramel and Chocolate Sauces, fluffy Whipped Cream, aromatic Cinnamon, and a vibrant Maraschino Cherry! This recipe celebrates the artistry of creating a truly special bourbon cocktail. In this episode, this seductive drink is elegantly served in a stunning cut glass Irish Coffee Mug, adding a touch of sophistication to any celebration.

RECIPE: 
1.5 Ounces of Bourbon
.5 Ounce of White Chocolate Liqueur 
<.5 Ounce of Bourbon Barrel Aged Maple Syrup
4 Dashes of Aztec Chocolate Bitters
Hot Chocolate to Fill
Garnish with Whipped Cream, A Dash of Cinnamon, and a Maraschino Cherry 

AMAZON AFFILIATE LINKS (commissions earned):

18″x12″ PVC Bar Service Mat for Cocktail Bartender: https://amzn.to/42GjdxR 

Briout Jigger for Bartending: https://amzn.to/3DUjva3 

Mindspace Utensil Holder, Kitchen Condiment Organizer and Flatware Utensil Caddy: https://amzn.to/3ELKvIW 

Bourbon Barrel Maple Syrup: https://amzn.to/40Cb2AU 

Fee Brothers Aztec Chocolate Cocktail Bitters: https://amzn.to/3ClJ43e 

Godinger Coffee Mugs, Glass Irish Coffee Mug Set: https://amzn.to/3PR51dq 

Ghirardelli Squeeze Bottles – Caramel, Chocolate & White Chocolate – Set of 3: https://amzn.to/4aYwFiu 

Milk Frothing Pitcher Stainless Steel: https://amzn.to/3Qj3IEy 

Coffee Mug Warmer: https://amzn.to/4jVK7rC 

Roland Premium Maraschino Cherries With Stems: https://amzn.to/4gJ221M 

5 Minutes to Make an AMAZING Chocolate Covered Cherry Cocktail 

In episode 4 of Thirsty Thursday Cocktails, we’re creating a cocktail that sets the perfect mood for Valentine’s Day – a Chocolate Covered Cherry Bourbon Cocktail! Inspired by the exquisite cherry cordial candies, this recipe guarantees an intoxicating aroma, rich flavor, and luxurious mouthfeel that mirrors the delights of the candies. Whether you choose to serve it neat in a coupe glass or over an ice ball in a rocks glass, this drink radiates sophistication. In this episode, we’re opting for a coupe glass to showcase the stunning dark red color and elegance of the cocktail.

RECIPE: 
1.5 Ounces of Bourbon
.75 Ounce of Creme de Cacao
4 Dashes of Aztec Chocolate Bitters
4 Dashes of Cherry Bitters
2 Bar Spoons of Luxardo Cherry Syrup
1 Luxardo Cherry for Garnish

AMAZON AFFILIATE LINKS (commissions earned):

18″x12″ PVC Bar Service Mat for Cocktail Bartender: https://amzn.to/42GjdxR 

MOFADO. Crystal Cocktail Mixing Glass: https://amzn.to/4jiZ0nl 

Briout Bar Spoon: https://amzn.to/3PJMwaN 

Briout Jigger for Bartending: https://amzn.to/3DUjva3 

Julep Strainer: https://amzn.to/3EgYxSJ 

Libbey Signature Kentfield Coupe Cocktail Glasses Set of 4: https://amzn.to/4gkKKI0 

Fee Brothers Aztec Chocolate Cocktail Bitters: https://amzn.to/3ClJ43e 

Fee Brothers Cherry Cocktail Bitters: https://amzn.to/42otmPk 

Luxardo Gourmet Cocktail Maraschino Cherries: https://amzn.to/3Wl8C7A