Thirsty Thursday Cocktails – Episode 22! Craft Your Own Perfect Black Manhattan
You’re about to dive into the sophisticated world of the Black Manhattan! 🥃 In this video, we’re taking this modern classic to the next level with a hand-picked selection of premium ingredients.
Join me as we craft this rich and complex cocktail featuring the smooth, spicy notes of Four Roses OESK bourbon. We’ll balance that beautifully with the bittersweet depth of Averna Amaro, a dash of classic Angostura bitters, and a bright hint of orange bitters to tie it all together. And of course, no Manhattan is complete without a luscious Luxardo cherry to crown our creation.
Whether you’re a seasoned cocktail enthusiast or just starting your home bartending journey, I’ll guide you through each step to ensure you can confidently recreate this elegant drink. Get ready to impress your friends and elevate your happy hour!
What you’ll need:
Four Roses OESK Bourbon
Averna Amaro
Angostura Bitters
Orange Bitters
Luxardo Cherries
Don’t forget to like, share, and subscribe for more amazing cocktail recipes and tips! 🔔 Let us know in the comments below what cocktail you want us to perfect next! 👇 We love hearing your suggestions!
Are you ready for a bourbon showdown? Today, we’re diving deep into the highly anticipated Four Roses Single Barrel Collection, pitting two exciting new recipes – OBSF and OESK – against each other in a head-to-head tasting!
In late 2024, Four Roses made waves with the announcement of their 2025 Single Barrel Collection, a special release celebrating the 20th anniversary of their iconic Single Barrel offering. For 2025, bourbon lovers are in for a treat with the introduction of three new 100-proof Single Barrel bourbons – OBSF, OESK, and OESO – joining the beloved flagship Single Barrel, OBSV.
But what makes OBSF and OESK so intriguing? Let’s break it down:
OBSF: This intriguing recipe features Mash Bill B (35% rye, 60% corn) combined with yeast strain F. Prepare your palate for a symphony of flavors, including distinctive herbal notes, bright rye spice, crisp apple, smooth vanilla, warm clove, and a hint of rich cocoa.
OESK: On the other side of the ring, we have OESK, crafted with Mash Bill E (20% rye, 75% corn) and yeast strain K. This expression promises a delightful profile of classic baking spices, mellow oak undertones, delicate tea leaves, and luscious caramel.
Which of these new expressions will reign supreme? Will the vibrant complexity of OBSF win us over, or will the comforting embrace of OESK steal the show?
Click play ▶️ now to join us for our unfiltered tasting notes and find out if we had a clear preference for one of these incredible recipes! Don’t miss our honest reactions and detailed analysis. 👇
Did this tasting ignite your passion for bourbon? If you love exploring exceptional spirits as much as we do, give us a thumbs up 👍 to show your support! Make sure to subscribe 🔔 so you’re always in the know about our latest bourbon adventures and never miss a new release. And, of course, share this video with your fellow bourbon enthusiasts ➡️ – let’s spread the joy of great finds and exceptional spirits! Cheers to good company and even better bourbon! 🥂🥃
NOTE: The spirits in this review were purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.