Turkish Tobacco Manhattan: The Ultimate Winter Cocktail 

🥃 The Turkish Tobacco Manhattan (Rye Twist) | December Cocktail Series Part 1/5 | Thirsty Thursday E47

Welcome to Episode 47 of Thirsty Thursday Cocktails and the exciting start of our five-part December Cocktail Series!

Tonight, we’re kicking off the holidays with a sophisticated, deep, and woodsy cocktail: The Turkish Tobacco Manhattan. This is more than just a twist on a classic; it’s a slow-sipper built for contemplation and chilly nights.

We anchor this drink with 2 oz of Sagamore Spirit Small Batch Rye Whiskey for a fantastic backbone of spice and pepper. We maintain the classic 2:1 ratio using Valdespino Sweet Vermouth, which adds a rich, almost savory depth.

The magic is in the bitters blend! We use 3 dashes of Turkish Tobacco Bitters for that deep, smoky, earthy base note (it’s all about the aroma of the cured leaf!) and 2 dashes of Cherry Bitters to provide a crucial, bright ‘lift.’

For the final touch of luxury and aroma, we smoke the coupe glass with Cherry Wood before straining. This creates a woodsy, “fireplace” aroma that ties the whole concept together. 

This is a complex, flavorful, and perfect welcome to your holiday entertaining!

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NOTE: The spirits and items in this review were purchased by us. We were not compensated by the producers for this review. Please drink responsibly.

#turkishtobaccomanhattan #RyeWhiskey #manhattancocktail #SmokedCocktail #HolidayCocktails #WinterDrinks #cocktailrecipe #WhiskeyCocktail #TobaccoBitters #ClassicCocktails #ThirstyThursday #SagamoreRye #HomeBar #SophisticatedSip #DecemberCocktails 

The Kentucky Coffee: A Recipe for Bourbon Lovers

In episode 9 of Thirsty Thursday Bourbon Cocktails, we present an exciting twist on the classic Irish Coffee that is destined to be your go-to coffee specialty – the Kentucky Coffee Cocktail! You’ll discover that the Kentucky Coffee boasts a vibrant aroma and delivers a smooth, flavorful experience, where the bold bitterness of black coffee is perfectly balanced by the sweet notes of vanilla and caramel from the Kentucky Bourbon. With a strong, freshly brewed coffee as its foundation, this cocktail packs a punch. The Kentucky Bourbon infuses a smooth, slightly spicy warmth that complements the coffee’s boldness brilliantly. Adding Tobacco Bitters enhances the earthy characteristics of the Bourbon, while a touch of caramel and Bourbon Cream introduces the ideal sweetness, perfectly balancing the coffee’s assertiveness with the bourbon’s warmth. Finally, a velvety layer of whipped cream crowns this drink, adding a delightful creamy texture. In this video, we will expertly guide you through the cocktail-making process with clear, step-by-step instructions, empowering you to craft this delightful coffee—ideal for sharing with friends or indulging solo.

RECIPE: 

  • Caramel to drizzle into the coffee cup
  • 1.5 oz. of Kentucky Bourbon
  • 1 oz of bourbon cream
  • 3-4 Dashes of Turkish Tobacco Bitters
  • 4 oz of fresh brewed coffee
  • Garnish with whipped cream and freshly grated nutmeg

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NOTE: The spirits and items in this review were purchased by us. We were not compensated by the producers for this review. Please drink responsibly.

Kentucky Tobacco Sour: A Unique Spin on the Classic Whiskey Sour

In episode 8 of Thirsty Thursday Bourbon Cocktails, we’re crafting the ultimate bourbon cocktail set to become your new favorite: the Kentucky Tobacco Sour! My inspiration struck at a bourbon pairing dinner where a chef used Turkish Tobacco Bitters in the appetizer, leaving me completely captivated by the rich aromas and earthy flavors.

The very next day, I seized a bottle of Fee Brothers Turkish Tobacco Bitters, eager to explore its potential. However, I couldn’t find a bourbon-based cocktail that matched my flavor aspirations. So, I put my spin on the classic Whiskey Sour—using Kentucky Straight Bourbon Whiskey and a splash of Fee Brothers Turkish Tobacco Bitters.

The result is a delightful fragrance that evokes tobacco leaves—warm, complex, earthy, subtly sweet, and intriguingly floral. The bitters’ notes of nutmeg and clove create a robust cocktail experience. After testing several versions, Wayne and I are confident you’ll love this Kentucky Tobacco Sour as much as we do!

In this video, we will guide you through the cocktail-making process with clear, step-by-step instructions so you can confidently create this exquisite drink—perfect for sharing with friends or savoring solo.

RECIPE: 

  • 2 oz. of bourbon
  • 1 oz. of Sweet & Sour Mix (or equal parts lemon juice & simple syrup)
  • 3 Dashes of Turkish Tobacco Bitters
  • 6 Dashes of Fee Brothers Fee Foam (or one egg white)
  • Garnish with 3 Dashes of Turkish Tobacco Bitters

DIRECTIONS:

  • Add 2 oz. bourbon
  • Add 1 oz. of Sweet & Sour Mix
  • Add 3 Dashes of Turkish Tobacco Bitters
  • Stir in mixing glass until chilled
  • Pour into shaker dry (with no ice)
  • Add 6 Dashes of Fee Brothers Fee Foam
  • Shake for up to 1 minute
  • Pour into Coupe Glass
  • Garnish with 3 Dashes of Turkish Tobacco Bitters

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