Rye Whiskey

3 Michter’s Ryes You NEED to Try: Tasting & Review 

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The Rye Trifecta: A Deep Dive into Michter’s Fort Nelson Experience! 🥃

Welcome back to another episode of Bourbon Trail Tales and Tastes! Today, we are heading to the heart of Louisville’s “Whiskey Row” to revisit a personal favorite: Michter’s Fort Nelson. As Distillery #15 and Stamp #13 on our Kentucky Bourbon Trail journey, this historic site is more than just a distillery—it’s a masterclass in whiskey maturation.

In this episode, Wayne and Rebecca are breaking down three incredible (and hard-to-find) Michter’s Ryes. From the raw power of the Barrel Strength to the “sugar rush” of the Toasted Barrel Finish, and finishing with the elegance of the 10 Year Rye, we’re exploring why Michter’s is a must-stop for any whiskey enthusiast.

We also share our tips for visiting the Fort Nelson bar, the “Bottle Your Own” experience (and why you need to get in line early!), and a shoutout to Master Distiller Dan McKee and Master of Maturation Andrea Wilson.

Whiskeys Tasted in This Episode:

  • Michter’s US*1 Barrel Strength Rye (2022): The bold, spicy baseline at 112.4 proof.
  • Michter’s US*1 Toasted Barrel Finish Rye (2023): Secondary maturation magic featuring campfire marshmallow and dark chocolate notes.
  • Michter’s 10 Year Kentucky Straight Rye (2024/2025): Sophisticated, herbal, and refined. Is it actually older than 10 years? 

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✴️Michter’s US*1 Barrel Strength Rye (2022)

  • Classification: Kentucky Straight Rye Whiskey
  • Distillery: Michter’s Distillery (Louisville, KY)
  • Mash Bill: Undisclosed (Proprietary “Kentucky Style” rye; high corn and malted barley content)
  • Age: NAS (Non-Age Stated, but generally understood to be 5–7 years)
  • Proof: 112.4
  • Released: March 2022 
  • Other:  Low Entry Proof: Distillate enters the barrel at 103 proof, much lower than the industry standard (125 proof), which Michter’s claims results in a richer mouthfeel.
  • Purchased: 09/03/22 for $119 at Michter’s Fort Nelson

✴️Michter’s US*1 Toasted Barrel Finish Rye (2023)

  • Classification: Kentucky Straight Rye Whiskey
  • Distillery: Michter’s Distillery (Louisville, KY)
  • Mash Bill: Undisclosed
  • Age: NAS (The base rye is typically 5–7 years old before the secondary finish)
  • Proof: 108.6
  • Released: September 2023
  • Other: Finishing Process: After aging in charred new American oak, the whiskey is moved to a second barrel made of 24-month air-dried wood that has been toasted but not charred. Entry Proof: Like the others, this began its life at a low 103 entry proof, which helps maintain that “creamy” mouthfeel even after the second barreling.
  • Purchased: 12/16/23 for $139.00

✴️Michter’s 10 Year Kentucky Straight Rye (2024/2025)

  • Classification: Kentucky Straight Rye Whiskey
  • Company: Michter’s Distillery
  • Distillery: Undisclosed (Contract distilled to Michter’s specifications in Kentucky)
  • Mash Bill: Undisclosed (Known as a “Kentucky Style” Rye, heavy on corn and malted barley)
  • Age: 10 Years (Though widely rumored to be aged closer to 12–15 years)
  • Proof: 92.8
  • Released: Mid-2024 
  • Other: Barrel No. 24C1550: .
  • Single Barrel: Unlike the Small Batch US*1 line, this is pulled from a single, exceptional barrel chosen by Master Distiller Dan McKee and Master of Maturation Andrea Wilson.
  • Purchased: 02/22/25 for $210.00

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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Peter E. Hart Kentucky Rye: Everything You Need to Know

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A Journey Through History: Peter E. Hart Smoked Barrel Rye Review 🥃

Join Wayne and Rebecca on Your Bourbon Journey as we dive into a truly unique find from BourbonCon 2026: the Peter E. Hart Rye Whiskey. Sourced from the prestigious Wilderness Trail Distillery, this isn’t your average spicy rye.

What happens when you take a high-quality Kentucky Rye and finish it in Smoked Bourbon Barrels? You get a “cinnamon champagne” effervescence, bright citrus notes, and a “bourbon-esque” caramel finish that might just turn non-rye drinkers into believers. Whether you’re a fan of historical whiskey roots or looking for a rye soft enough for a slow, after-work sipper, this bottle tells a story in every glass.

In this video, we cover:

  • The historical connection to Union Soldier Sergeant Peter E. Hart.
  • Why the smoked barrel finish reminds us of the “smokehouse” style.
  • Detailed tasting notes: Orange citrus, floral grass, and popping cinnamon.
  • Is it worth the $130 price point?

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✴️ PETER E HART RYE WHISKEY

  • Classification: Kentucky Rye Whiskey
  • Company: Peter E Hart
  • Distillery: Sourced from Wilderness Trail Distillery (Danville, KY)
  • Mash Bill: 56% Rye, 33% Corn, 11% Malted Barley
  • Age: 3 Years (ave blend is reported closer to 4.5 years)
  • Proof: 100
  • Other: Finished in Smoked Bourbon Barrels
  • Purchased: 01/17/26 for $130 at BourbonCon in Lexington, KY

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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Flaviar 2025 Episode 6: New Frontiers of Whiskey

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Buckle up, Global Travelers! ✈️🥃

Welcome to Episode Six of our 2025 Flaviar “FlaviAIR” Whiskey Advent Calendar journey! Today, Wayne and Rebecca (Your Bourbon Journey captains) are clearing the flight path for a daring international leg. We’re exploring the “New Frontiers” of malted grain innovation across three continents: Asia, North America, and Europe.

In this triple-threat reveal, we dive into Days 16, 17, and 18 to uncover unique spirits from Shanghai, Cincinnati, and Finland. From a groundbreaking “Three Body Barrel” Chinese whiskey to a 100% malted Kentucky rye and a finish in a traditional Finnish sauna—this flight is packed with surprises!

Inside Today’s Flight Path:

  • Day 16: Hai Seas Distillery “San Oaks” (Shanghai, China) – A modern philosophy blending French, American, and Chinese Oak. Is it too woody, or just right?
  • Day 17: New Riff Malted Rye (Cincinnati, OH) – A 100% malted rye, bottled-in-bond, and aged 6 years. Does this “bloomed” grain change our minds about rye?
  • Day 18: Kyrö Wood Smoked Rye (Vaasa, Finland) – Alder-smoked malt that smells like a dream and tastes like “smoked apples.” Could this be the ultimate cigar pairing?

Are you tasting along with the 2025 Flaviar Calendar? Let us know in the comments which of these three was your favorite!

👉 Subscribe to join our crew for the rest of the 24-day countdown! 👉 Drink Responsibly.

Did you snag the Flaviar Advent Calendar 2025? Let us know your favorite pour in the comments! 

If not, save $20 with this referral link: http://rwrd.io/ref_J5DD0JR?c 

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Disclaimer: We are not sponsored by Flaviar for this review. We purchased the calendar ourselves and offer our honest opinion. Please drink responsibly.

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Flaviar Advent 2025: Days 7, 8, 9 Surprise Whiskeys

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🥃 Flaviar Advent Calendar 2025: Days 7, 8, & 9 Reveal & Review! Heirloom Corn Whiskey, Farm-to-Glass Rye & Tequila Finished Bourbon! 🇺🇸

Welcome back, Travelers! Join Wayne and Rebecca, Your Bourbon Journey, as we open Days 7, 8, and 9 of the exclusive Flaviar Whiskey Advent Calendar 2025! This episode is a deep dive into American innovation, featuring three must-try whiskeys from Kentucky and Nevada. We uncover a high-rye bourbon finished in tequila barrels, a 100% farm-to-glass rye, and a unique small-batch bourbon using heirloom corn.

Don’t miss our full tasting review, breakdown of the unique stories behind each brand, and final thoughts on this incredible flight of American whiskey.

Day 7: 15 STARS First West Small Batch Bourbon We revisit this exceptional Kentucky Bourbon, which features a blend of 5, 6, and 7-year-old bourbons, including a proprietary mash bill with rare red, white, black, and blue heritage corns! Get our tasting notes on the vanilla, brown sugar, butterscotch, and nuttiness this small-batch whiskey delivers.

Day 8: Frey Ranch Bottled-in-Bond Straight Rye Whiskey We land in Reno, Nevada, for the Frey Ranch Bottled-in-Bond Rye! Made from 100% sustainably grown winter rye using a true Farm-to-Glass approach. This 100 proof rye surprises us with floral notes, a soft start, and a beautiful lingering pepperiness. 

Day 9: Mary Dowling Tequila Barrel Finished Bourbon Honoring the “Mother of Bourbon,” Mary Dowling, this exciting high-rye bourbon is finished in authentic Reposado Tequila barrels—a nod to her distilling history in Mexico during Prohibition! We explore the nose of sweet agave and rye spice, and the surprising palate of chocolate, agave, and a long, clean finish. Tequila finish bourbon is the hottest trend of 2025, and this one is a must-try!

Did you snag the Flaviar Advent Calendar 2025? Let us know your favorite pour in the comments!

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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Best RYE Whiskey? Blind Taste Test 5 Bottles!

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🥃 Blind Rye Whiskey Battle: Which Bottle is the Champion?

Join Wayne and Rebecca from Your Bourbon Journey as they go WAY off the beaten path for an epic blind rye whiskey tasting! Can these bourbon lovers pick their favorite rye when they don’t know what’s in the glass? Five incredible bottles are in the running, each with a unique mash bill and proof point. The results are surprising, revealing a range of flavors from chocolate malt and coffee to floral notes and citrusy orange!

Watch as we blindly review and rank:

  • Bardstown Bourbon Co. Origin Series Rye (96 Proof): The double-barreled rye finished in Toasted Cherry Wood and Oak. 
  • Hard Truth Chocolate Malt Rye (109.6 Proof): A unique rye with a high percentage of Chocolate Malted Barley that tastes like an “after dinner coffee drink!” 
  • Neeley Family Distillery Sweet Thumped Rye (108.9 Proof): The only Single Barrel in the group, praised for its pure sweet mash profile. 
  • New Riff Balboa Rye Bottled in Bond (100 Proof): Featuring the heirloom Balboa Rye grain. 
  • Tom’s Town Straight Rye Bottled in Bond (100 Proof): A Bottled-in-Bond rye with distinct citrus notes, perfect for a cocktail! 

From high-rye Balboa to the unique chocolate malt, which bottle takes home the title of our personal favorite sipper? You won’t believe the final scores! Plus, we give a shoutout to the perfect bottle for making an amazing Manhattan!

Let us know in the comments: Have you tried any of these ryes? What are your favorite tasting notes in a rye whiskey?

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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125 Proof Woodford Rye! Fresh Crack & Tasting Notes

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🥃 Woodford Reserve Barrel Strength Rye Review | First EVER High Proof Rye from Woodford! (Distiller’s Select)

Join Wayne and Rebecca on Your Bourbon Journey as they do a fresh crack and whiskey tasting of the Woodford Reserve Barrel Strength Rye! This limited edition Distiller’s Select release is a game-changer for Woodford Reserve—it’s their first-ever high-proof rye whiskey, bottled at a powerful 125.1 proof!

Are these high-proof whiskey lovers (who usually skip the 90.4 proof standard Woodford) impressed by this Kentucky Straight Rye Whiskey? Find out as they dive into the complex flavor profile, nose, and finish of this new, hard-to-find bottle.

From the intriguing 53% rye mash bill and beautiful color to unexpected notes of orange zest and clove, tune in to see if this barrel strength rye is a must-buy and if it makes the cut for their Whiskey of the Month selection!

Key Takeaways from this Whiskey Review:

  • Proof Point: A robust 125.1—a massive step up from Woodford’s standard.
    Tasting Notes: Discover the surprising orange marmalade and clove notes, along with classic rye spice and black pepper.
  • Value: Is this $129.99 MSRP limited edition rye worth the hype and the price?
  • Mash Bill: Learn how the 53% Rye, 33% Corn, 14% Malted Barley blend impacts the taste.

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📝 Woodford Reserve Barrel Strength Rye Details

  • Classification: Kentucky Straight Rye Whiskey
  • Company: Brown-Forman
  • Distillery: Woodford Reserve
  • Mash Bill: 53% Rye, 33% Corn, 14% Malted Barley
  • Age: NAS (likely 4-6 years)
  • Proof: 125.1 (Barrel Strength)
  • MSRP: $129.99 (700ml)
  • Released: 10/2/2025
  • Other: Limited Edition, Distiller’s Select, first high-proof rye
  • Purchased: 10/29/25 for $120 at Archie & Clyde’s in Newburgh, IN

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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Wilderness Trail Tour & Rye 7 Year BIB Review

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Wilderness Trail 7-Year Bottled-in-Bond Rye Whiskey Review (Kentucky Bourbon Trail Stop)

Wayne and Rebecca are taking you back to their exclusive visit to Wilderness Trail Distillery (Distillery #47), an official stop on the Kentucky Bourbon Trail (KBT) in Danville, KY and our 39th stamp in our passport book.

This video chronicles our full distillery tour, where we learned about the unique, science-driven operation led by PhD founders Dr. Pat Heist and Shane Baker. After the tour and meeting the distillery’s beloved cat, Cooper, we finally taste a highly sought-after, RARE 7-Year Small Batch Rye that was bottled-in-bond.

So grab your favorite glass, settle in, and let’s explore this bourbon together! Click play ▶️ NOW!

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ABOUT THE BOTTLE REVIEWED

✴️ Wilderness Trail Small Batch Rye Whiskey

  • Classification: Kentucky Straight Rye Whiskey
  • Distillery: Wilderness Trail
  • Mash Bill: 56% Rye, 33% Corn, 11% Malted Barley
  • Age: 7 Years
  • Proof: 100 (Bottled in Bond)
  • Released: 2023 as a Gift Shop Only
  • Other: Approximately 15 barrels
  • Purchased: 05/20/53 for $75 at the Wilderness Trail Distillery

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This Distillery Only 7-Year Rye was aged for a full seven years on the property. We explore whether the low-rye mash bill (56% Rye) delivers on its promise.

Tasting Notes

On the nose, expect floral notes, sweet honey, hints of chocolate, and herbal mint. The palate is beautifully balanced with rich caramel, baking spice, and a touch of lemon peel. The finish is long, warm, and ends with a unique peppermint patty coolness.

  • Mash Bill: 56% Rye, 33% Corn, 11% Malted Barley
  • Proof: 100 (Bottled-in-Bond)
  • Release: 2023 Distillery Only

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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Top Secret Whiskeys: A Blind Barrels Exclusive!

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Blind Barrels XV “Inception”

Get ready for a thrilling taste adventure 🚀 into the shadowy world of Blind Barrels! 🕵️‍♂️ In this episode, we’re plunging headfirst into the unknown, blind tasting 👀 and dissecting FOUR ENIGMATIC MYSTERY WHISKEYS! 🥃🥃🥃🥃 Can our palates decipher their secrets? 🤔

Join us as we become whiskey detectives 🔎, meticulously sniffing👃, swirling 🔄, and savoring 😋 each anonymous dram. We’ll delve deep into their intriguing flavor profiles and captivating aromas ✨, piecing together the clues 🧩 to uncover what makes each one truly unique.

The anticipation is building! ⏳ Will we correctly identify their origins? 🌍 Which hidden gem 💎 will steal our hearts (and our taste buds 👅)? And ultimately… which mysterious whiskey will rise above the rest and claim the coveted top spot 🏆 in our ranking?

Prepare for unexpected twists 😲, surprising revelations 🎉, and maybe even a few gasps of delight! 😮 You might just discover your next favorite pour lurking within these blind barrels. Hit play ▶️ now and join the mystery! 😉

Are you as passionate about whiskey as we are? Show us some love by giving this video a thumbs up 👍, hitting that subscribe button 🔔 so you’re always first to know about the most exciting whiskey releases, and sharing this with your fellow enthusiasts and tasting buddies! ➡️

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NOTE: We were not compensated by the spirit producers or Blind Barrels for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

Pendergast & Tom’s Town: KC’s Best Whiskeys?

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Welcome to the grand finale of our Kansas City Whiskey series! In this final installment, we’re taking a deep dive into the spirited and rebellious history of Tom’s Town Distilling Co.

Uncovering Kansas City’s Prohibition-Era Past Named after the infamous political boss Tom Pendergast, this distillery is a tribute to the “Paris of the Plains” and the city’s defiant history. We’ll explore how Tom’s Town, founded in 2015 by David Epstein and Steve Revare, has revitalized the Crossroads Arts District by embracing the complex and compelling story of “Boss Tom.”

Tasting Flight: A Tom’s Town Whiskey Review Get ready for an in-depth tasting and review of four incredible spirits from Tom’s Town Distilling:

🥃 Pendergast’s Royal Gold Whiskey: This is not your average bourbon! Finished in 14-year-old ruby port casks, this 90-proof bourbon delivers rich aromas of caramelized sugar, oak, and stone fruits. We’ll taste if it lives up to the legend of the original “Royal Gold” brand that Pendergast himself sold to a thirsty public.

🥃 Limited Release Finished Bourbon: A true gem! This 5-year-old, 94-proof Straight Bourbon Whiskey is finished in Pinot Noir casks from Ayres, promising a unique and delicious flavor profile.

🥃 Tom’s Town Straight Rye Whiskey: Distilled in Kansas City from locally sourced grains and aged for at least 4 years, this Straight Rye is Bottled in Bond at 100 proof. With a robust and earthy profile, notes of caramel, toasted bread, spice, and dark chocolate, this is a must-try for any rye whiskey fan.

🥃 The Machine Series Half Baked: Prepare for the unexpected! Distilled from Lagunitas Lagunator beer and aged in white oak barrels, this is a truly daring and unique whiskey. We’ll explore its notes of bright grapefruit, saltwater taffy, and baking spices, and see if this adventurous spirit lives up to the hype.

Click play ▶️ NOW!

Join the Conversation! Have you tried any of these Tom’s Town whiskeys? What did you think? Let us know in the comments below! 👇

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  • Let’s build a community of enthusiasts who appreciate the art of exceptional bourbon! 

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Learn more about Tom’s Town: https://www.toms-town.com/

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✴️ Pendergast’s Royal Gold Whiskey

  • Classification: Bourbon Whiskey
  • Distillery: Tom’s Town Distilling
  • Mash Bill: Undisclosed
  • Age: NAS
  • Proof: 90
  • Other: Finished in 14-year-old ruby port casks
  • Purchased: 07/26/25 for $52.99 at Tom’s Town Distilling

✴️ Limited Release Finished Bourbon

  • Classification: Straight Bourbon Whiskey
  • Distillery: Tom’s Town Distilling
  • Mash Bill: Undisclosed
  • Age: 5 years
  • Proof: 94
  • Other: Finished in Pinot Noir from Ayres
  • Purchased: 07/26/25 for $65.00 at Tom’s Town Distilling

✴️ Tom’s Town Straight Rye Whiskey

  • Classification: Straight Rye Whiskey Bottled in Bond
  • Distillery: Tom’s Town Distilling
  • Mash Bill: Undisclosed
  • Age: At least 4 years
  • Proof: 100
  • Purchased: 07/26/25 for $52.99 at Tom’s Town Distilling

✴️ The Machine Series Half Baked

  • Distillery: Tom’s Town Distilling
  • Mash Bill: Distilled from Lagunitas Lagunator beer (grains & hops)
  • Age: NAS
  • Proof: 94
  • Purchased: 07/26/25 for $30.00 (375 ml) at Tom’s Town Distilling


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NOTE: The spirits in this review were purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

Old Forester’s FIRST Bonded Rye: Is it Worth It?

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Prepare to uncork a momentous occasion with us as we dive into the latest, highly anticipated release from the esteemed Old Forester 117 Series: the Bottled in Bond Rye Whiskey! This isn’t just another bottle; it’s a historic milestone, marking Old Forester’s very first foray into crafting a Bottled in Bond Rye.

Join us as we meticulously explore every captivating facet of this extraordinary expression. We’ll break down its unique mashbill – a bold 65% Rye, 20% Malted Barley, and 15% Corn – and uncover the secrets it holds. What complex aromas will tantalize our senses, foreshadowing the journey ahead? Will its taste live up to the legendary Old Forester name and truly “wow” our palates with its depth and character?

Most importantly, after our comprehensive review, we’ll answer the burning question you’re all waiting for: Is this Old Forester 117 Series Bottled in Bond Rye a definite BUY, a regrettable PASS, or an essential BACKUP for your collection?

Join us for completely unfiltered tasting notes as we dive deep into this limited release pour. Will it live up to the hype of its rarity? Click play ▶️ NOW to find out our honest thoughts!

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✴️ Old Forester 117 Series: Bottled-in-Bond Rye

  • Classification: Kentucky Straight Rye Whiskey
  • Company: Brown Forman
  • Distillery: Old Forester Distillery
  • Mash Bill: 65% Rye, 20% Malted Barley, 15% Corn
  • Distilled: Spring 2015
  • Age: 10 Years
  • Proof: 100
  • MSRP: $64.99
  • Released: March 2025
  • Other: Bottled in Bond, 375ml Bottle
  • Purchased: 06/27/25 for $74.99 at Beverage Barn in Henderson, KY

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.