Unboxing Rare Remus Reserve: Lux Row Distillery Event Haul 

We are officially hooked! In this episode of Your Bourbon Journey, we dive deep into the highly coveted Remus Reserve Collection from Ross & Squibb Distillery. After an exclusive, intimate tasting event with Master Distiller Ian Stirsman at Lux Row Distillers, we walked away as full converts to the MGP / Luxco flavor profile. Today, we are cracking open three incredible bottles to see how they stack up side-by-side.

First up is the spectacular Remus Gatsby Reserve 2025, a massive 15-year-old straight bourbon whiskey bottled at a cask strength of 102.8 proof. Released as a centennial celebration of F. Scott Fitzgerald’s classic 1925 novel.

Next, we step up to the plate with the brand-new, limited-edition Remus Lou Gehrig Reserve (Released May 2026). Honoring the Iron Horse’s legendary 109 RBI season in 1926 at 109 proof, this bottle masterfully blends four distinct mash bills to match his iconic #4 jersey.

Finally, we round out the lineup with the heavy-hitting Remus Babe Ruth Reserve (2025 Edition). Clocking in at the highest proof on the table at 111, this medley of three high-rye mash bills commemorates the Bambino’s career professional at-bats.

Which of these ultra-premium Ross & Squibb MGP expressions takes home the crown? Watch to find out our definitive ranking! Have you been lucky enough to find any of these Remus Reserve bottles in the wild? Let us know your thoughts in the comments below!

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Remus Gatsby Reserve 2025

  • Classification: Straight Bourbon Whiskey
  • Company: Luxco / MGP
  • Distillery: Ross & Squibb Distillery (Lawrenceburg, IN)
  • Mash Bill: 75% Corn, 21% Rye, 4% Malted Barley
  • Age: 15 Years
  • Proof: 102.8 Proof (51.4% ABV)
  • SRP: $199.99
  • Released: October 2025
  • Other: Cask strength. Released as a centennial celebration of F. Scott Fitzgerald’s classic 1925 novel.
  • Purchased: 05/29/26 for $219.99 at Lux Row Distillers, Bardstown KY

Remus Lou Gehrig Reserve

  • Classification: Straight Bourbon Whiskey
  • Company: Luxco / MGP
  • Distillery: Ross & Squibb Distillery (Lawrenceburg, IN)
  • Mash Bill: Medley of 4 distinct mash bills (reflecting his #4 jersey):
    • 70% is 2017 distillation (49% Rye / 51% Corn / 10% Malted Rye)
    • 14% is 2016 distillation (44% Rye)
    • 8% is 2019 distillation (36% Rye)
    • 8% is 2019 distillation (99% Corn / 1% Malted Barley)
  • Age: NAS (Blend of 7 to 10-year-old bourbons)
  • Proof: 109 Proof (54.5% ABV) — Honors his 109 RBI season in 1926
  • SRP: $149.99
  • Released: May 2026
  • Other: Limited to exactly 9,665 numbered bottles, representing each of the Iron Horse’s career plate appearances.
  • Purchased: 05/29/26 for $155.99 at Lux Row Distillers, Bardstown KY

Remus Babe Ruth Reserve (2025 Edition)

  • Classification: Straight Bourbon Whiskey
  • Company: Luxco / MGP
  • Distillery: Ross & Squibb Distillery (Lawrenceburg, IN)
  • Mash Bill: Medley of 3 distinct mash bills (reflecting his #3 jersey):
    • 73% is 2017 distillation (51% Corn, 39% Unmalted Rye, 10% Malted Rye)
    • 15% is 2016 distillation (52% Corn, 44% Rye, 4% Malted Barley)
    • 12% is 2017 distillation (60% Corn, 36% Rye, 4% Malted Barley)
  • Age: NAS (Blend of 8 to 9-year-old bourbons)
  • Proof: 111 Proof (55.5% ABV)
  • SRP: $149.99
  • Released: June 2025
  • Other: Limited to 8,399 numbered bottles, marking his total career professional at-bats.
  • Purchased: 05/29/26 for $155.99 at Lux Row Distillers, Bardstown KY

🚨REMEMBER TO ALWAYS DRINK RESPONSIBLY🚨

❓Questions❓ YourBourbonJourney@gmail.com

NOTE: The spirits in this review were purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

#YourBourbonJourney #RemusReserveBattle #RemusGatsbyReserve #RemusBabeRuthReserve #RemusLouGehrigReserve #MGPBourbon #RossAndSquibb #LuxRowDistillers #BourbonReview #RareWhiskey #MGP #BourbonTasting #CaskStrength #BourbonGeeks #BaseballCommemorativeBourbon

Bourbon & Whiskey News: May 2026

06/03/26
Curated by Dr. Rebecca Herman

May 2026 Bourbon & Whiskey News: Market Shifts, Milestone Bottles, and Summer Reading Logs

The late spring sun has officially set on a blockbuster month, making the May 2026 edition of the Bourbon & Whiskey News a very packed digest with 60 definitive updates and affiliate-linked resources. The macro-whiskey landscape experienced monumental structural shifts this month, anchored by a stark 40% Q1 drop in MGP’s distilling sales that culminated in an immediate production pause at major Kentucky hubs, alongside a landmark judicial court-ordered auction of the idle Garrard County Distilling Co. Yet, while the market undergoes heavy consolidation, distillery innovation is firing on all cylinders.

This issue unpacks a massive wave of highly anticipated liquid arrivals—including a dominant surge of officially licensed “America250” commemorative expressions, the coveted return of elite annual single barrels, and sneaky premium label updates like the Old Grand-Dad 114 7-Year.

Furthermore, we are officially expanding our coverage into the literary world with a dedicated review of this year’s hottest book releases. From Fred Minnick’s raw, historical deep dive into the soul of a bottom-shelf icon to highly stylized summer cocktail guides and custom flavor-wheel journals, we have everything you need to curate your home bar and perfect your warm-weather pours.

For those who would prefer the ‘Executive Summary’ before diving into the details, please see my curated series: The Proof Report. It distills this month’s massive news cycle into two clear categories: the industry’s strategic Purpose and the monthly liquid Proof. READ HERE

05/01: ACSA Unveils Certified Craft Seal for Distilleries

05/01: American Whiskey Giant MGP’s Distilling Sales Drop 40% in Q1

05/13: U.S. Bourbon Market Report

05/13: Brown-Forman Has Rejected Sazerac’s $15 Billion Takeover Bid: Report

05/25: Bourbon Spirits Market to Register US $7.8 billion to US $12.8 billion by 2031 Driven by Premiumization Demand

05/26: Whiskey Tourism Booms in Kentucky

05/08: Master distiller takes creative, long-range view at High West Distillery

05/21: High West sets the stage for distilling

05/29: Weston’s Holladay Distillery Prepares to Celebrate 170 Years

05/01: Hard Truth to Open New Music Venue

05/15: The Ingram Distillery Welcomes Visitors For Tours, Tastings

05/15: Buffalo Trace Distillery in Kentucky opens its first-ever restaurant

05/28: Winery & Distillery Trail Tours Go Sober-Curious — Here’s What Non-Drinkers Can Expect

05/06: Four Branches Bourbon Receives FOX Business Small Business National Recognition on the Heels of ‘Founders Reserve’ Release

05/07: Wigle Whiskey Takes Home the Gold

05/07: City of Covington Honors Wenzel Distillery with 2026 Adaptive Re-Use Award

05/08: Starlight Distillery wins Small Business Persons of the Year Award

05/12: The Best Bourbons According To The London Spirits Competition 2026

05/20: All Award-Winning Bourbons From The ADI International Spirits Competition 2026

05/27: Kentucky Peerless 10-Year Bourbon Awarded Double Platinum

June 2026: National Bourbon Week Set to Return June 14-21

Aug 2027: Missouri Bourbon Festival, Hermann MO

Sep 2026: Kentucky Bourbon Festival, Bardstown KY

Sep 2026: Bourbon & Beyond, Louisville KY

Oct 2026: Bourbon on the Banks, Frankfort KY

Jan 2027: BourbonCon, Lexington KY

Feb 2027: Bourbon Classic, Louisville KY

Mar 2026: New Orleans Bourbon Festival

May 2027: BBQ & Barrels, Owensboro KY

05/01: 15 STARS Unveils Kentucke County — a New Line Showcasing Two Expressions Celebrating 250 Years of American Spirit

05/01: Chicken Cock Whiskey Releases Old Glory: Rye Blended with Apple Brandy

05/02: Four Roses Is Releasing A New Single Barrel Collection With 3 Distinct Recipes This Month

05/04: Frank August Releases Case Study: 07

05/04: Stitzel-Weller Releases 31-Year Bourbon Expression

05/07: Beam Releases Little Book Chapter 10: All the Wiser

05/07: Hooten Young Released Constitution Hull Reserve

05/07: Castle & Key Distillery Debuts 2026 Experimental Series

05/08: New Riff Releases 2026 Single Malt Blend

05/12: Green River Distilling Co. Introduces Honey Finished Kentucky Straight Bourbon Whiskey

05/13: Penelope Bourbon Unveils Architects of Golf

05/14: Town Branch Releases 6-Year Wheated Bourbon

05/15: Borderland Bourbon: Old Carter Whiskey Co. unveils rare 10-year bourbon in Texas

05/18: Evan Williams Bourbon Toasts America’s 250th Anniversary With Officially Licensed America250 Commemorative Releases

05/18: BHAKTA Spirits Releases BHAKTA 1868 AMERICA250 Edition, A Landmark Expression of American Greatness

05/18: Elijah Craig’s Coveted Single Barrel 18-Year-Old Bourbon Is Back

05/19: Wild Turkey Unveils The Next Chapter Of Its Bourbon Legacy: Wild Turkey Austin Nichols Archives, Gold Foil Edition

05/19: Remus Bourbon Honors Baseball Legend Lou Gehrig with New Reserve Release

05/19: Heaven Hill Distillery Announces 2026 “Year of Wheat” Grain to Glass Releases

05/20: Four Branches Bourbon Announces Liberty Reserve, a Limited Commemorative Release Honoring 250 Years of America

05/21: Buffalo Trace Is Bringing Back 2 E.H. Taylor Bourbons Whiskey Fans Haven’t Seen in Years

05/21: Woodford Reserve Unveils Heirloom “Red Corn” Distillery Series

05/21: Heaven Hill Releases Commemorative Rittenhouse Rye

05/25: Bardstown Bourbon Announces New Distillery Reserve Expression

05/26: Barrell Craft Spirits Releases Batch 038 Bourbon Blend

05/27: 15 STARS Unveils First West Explorer, the Fourth Release in Its First West Collection and the Brand’s First With 100% In-House Distilled Bourbon

05/27: Michter’s Announces 2026 Release of Its Coveted 10 Year Rye

05/28: Beam Releases New Old Grand-Dad 114 7-Year

05/28: Milam & Greene Unveils “Live Oak” Bourbon as the Latest Release in Its Wildlife Collection


As an Amazon Associate, I earn from qualifying purchases.

Books:

Bottom Shelf: How a Forgotten Brand of Bourbon Saved One Man’s Life: A gripping, narrative-driven historical investigation that explores the dramatic rise, fall, and cultural legacy of a true American whiskey icon—Old Crow Bourbon. Part history and part reflection on resilience, it is the perfect pairing for a deep evening pour.

Cocktail Books:

Spirits of ’76: Celebrating 250 Years with Cocktails from Every State: Timed perfectly ahead of America’s major 250th anniversary celebrations, this gorgeous book features a dedicated cocktail recipe inspired by each of the 50 states. It seamlessly balances modern mixology with fascinating historical facts.

Cowgirl Cocktails: Over 100 Cocktails Inspired by Ranches, Rodeos, and Real Good Times: Saddle up with a vibrant collection of over 100 bold, easy-to-master drink recipes that bring rustic, western charm straight to your glass. It is heavily packed with robust whiskey and tequila serves perfect for summer trailriders and backyard barbecues.

Beach Cocktails: Pours, Drinks, Sips, and Bites: The quintessential summer entertaining guide, packed with bright, citrus-forward, and crisp, refreshing serves designed for warm-weather hosting, patio lounging, and coastal escapes.

Scottish Cocktails – Luxury & Deluxe Selection 2026: 20 Luxury Whisky & Gin Cocktail Recipes: A tightly curated, high-end collection tailored for the home mixologist who appreciates dry, complex, and spirit-forward profiles. It focuses exclusively on elevated serves using premium Scotch and botanically complex gins.

Cookbooks:

The Bourbon Cookbook: 60 recipes for sweet, smoky sauces, glazes, comfort dishes, and homemade desserts: A mouthwatering guide to cooking with America’s native spirit. This collection teaches home chefs how to use bourbon’s natural oak, vanilla, and caramel notes to elevate everything from high-heat grilling marinades to rich, decadent comfort foods.

Guide Books:

Kentucky Bourbon Passport: A Guide to Kentucky’s Storied Distilleries: The ultimate pocket companion for anyone planning a trek down south. Designed specifically for whiskey tourists, this journal makes it easy to log your distillery stops, exclusive gift shop bottle grabs, and memorable tour notes.

The Kentucky Bourbon Trail (Premium Edition): A sleek, comprehensive travel blueprint packed with insider routing tips, regional historical context, and expert strategies for building the ultimate luxury whiskey vacation itinerary.

Pour Decisions: A Bourbon Tasting Journal – Track, Rate, and Remember Every Bourbon: A masterfully designed logbook built specifically for bourbon collectors. It features dedicated fields to track mash bills, barrel types, age statements, and custom flavor wheels to help keep your personal library organized.

Neat & Noted: A Whiskey Tasting Journal to Track, Rate & Remember Bourbon, Scotch & More: A versatile, all-in-one tasting companion engineered for the spirits polymath. Whether you are blinding a flight of high-proof rye, tasting a vintage Scotch, or evaluating an American single malt, this journal keeps your tasting notes airtight.

Bourbon & Whiskey News: April 2026

05/06/26
Curated by Rebecca Herman

Bourbon & Whiskey Industry Highlights from April 2026 >> 71 Stories!

In April 2026, the bourbon and whiskey industry faced challenges, including a significant drop in U.S. whiskey exports and falling sales. Despite this, innovations and expansions were seen with numerous bottle releases and new distillery ventures. Women increasingly impacted the market, signaling a dynamic shift in the industry landscape.

For those who need the ‘Executive Summary’ before diving into the details, please see my curated series: The Proof Report. It distills this month’s massive news cycle into two clear categories: the industry’s strategic Purpose and the monthly liquid Proof. Read HERE!

04/01: US whiskey exports to EU plunge 35% in 2025

04/01: Bourbon: Kentucky Bourbon Faces a Shifting Market

04/02: Trump Tariffs Hit American Whiskey Exports Hard, Data Shows

04/07: American whiskey sales fall 19% year-on-year

04/07: Lofted Spirits president steps down

04/09: Canadian distillery reports ‘immense growth’ after provinces pull U.S. liquors

04/11: Fifth Circuit Strikes Down Federal Law Banning Home Alcohol Distilleries

04/15: Report: Sazerac offers $15B for Brown-Forman

04/16: Pernod says Brown-Forman talks ‘ongoing’ after reported rival offer

04/20: Women take the lead in whiskey as more female drinkers and distillers change the industry

04/20: Bourbon Whiskey Market Set to Boom Rapidly, Witnessing Strong Growth Through 2033 | Jim Beam • Maker’s Mark • Buffalo Trace • Woodford Reserve

04/27: Distilled Spirits Council Announces Spirit Forward Campaign

04/01: Green River cuts head distiller role

04/02: GALLO Completes Acquisition of Four Roses Bourbon From Kirin Holdings

04/03: Fresh Bourbon Wins Appeal In Legal Battle With Brough Brothers Over ‘First Black-Owned’ Claim

04/07: Kentucky Artisan Distillery Unveils 15- and 25-Gallon Single Barrel Program

04/08: MGP halts production at Kentucky distilleries

04/08: The Bourbon Market Is Tanking. So Why Did the Maker of Evan Williams and Elijah Craig Just Spend $200 Million?

04/14: Autumn Nethery Named Vice President of Operations of PaPaw’s Ridge

04/17: Kentucky distiller charged with criminal loan deception

04/25: Green River Distilling navigating industry headwinds while maintaining growth, local commitment

04/29: High West names Isaac Winter as new master distiller

04/07: Kentucky Bourbon Trail maintains strong visitation numbers

04/10: Louisville Tourism debuts ‘The Bourbon City Companion’

04/14: The Ingram Distillery Officially Opens Grounds to the Public, Announces Partnership with One Mississippi

04/21: Buffalo Trace Distillery Announces the Grand Opening of the John G. Carlisle Cafe

04/21: Cave City joins the Kentucky Bourbon Trail with new distillery

04/30: A new era at Jeptha Creed: Expanded distillery experiences arrive in 2026

Awards Announced >> 5 Stories

04/11: Whiskey Judges Describe the World’s Best Bourbon as ‘Vanilla Cookie’—and It Costs Only $40

04/21: The Best Whiskeys According To The Denver International Spirits Competition 2026

04/22: The Best American Whiskeys From The London Spirits Competition 2026

04/28: The Best Rye Whiskeys According To The Denver International Spirits Competition 2026

04/28: The Top Double Gold Winning Whiskeys From The Denver International Spirits Competition 2026

Bourbon Festival News,Updates, & Planning >> 9 Festivals >> This Month’s Updates > 2

May 2026: BBQ & Barrels, Owensboro KY

June 2026: National Bourbon Week Set to Return June 14-21

Aug 2027: Missouri Bourbon Festival, Hermann MO

Sep 2026: Kentucky Bourbon Festival, Bardstown KY

  • Sold out! Waitlist is a possibility.

Sep 2026: Bourbon & Beyond, Louisville KY

Oct 2026: Bourbon on the Banks, Frankfort KY

Jan 2027: BourbonCon, Lexington KY

Feb 2027: Bourbon Classic, Louisville KY

Mar 2026: New Orleans Bourbon Festival

04/01: Hard Truth Launches First Barrel Finish Reserve of 2026: French Oak Finish

04/01: Knob Creek Debuts Blender’s Edition, a Limited Series Celebrating the Art of Blending

04/01: Rabbit Hole Distillery Unveils Raceking: A Six-Year Aged Chocolate-Forward Bourbon Worthy of the Winner’s Circle

04/01: Angel’s Envy sees double with cask strength whiskeys

04/02: New Riff and Rhinegeist Harmonize with DUET American Whiskey Collaboration

04/03: Michter’s Legacy Series 2026 Is Here — and It’s as Experimental as Ever

04/06: Buffalo Trace Just Released 2 New Experimental Whiskeys — Including a 15-Year Bourbon for $47

04/07: Redemption Whiskey Unveils Bold New Packaging, Reformulated Bourbon, and Its Next Act

04/08: Basil Hayden Unveils Golden Rye & Refreshes Portfolio Structure

04/08: Koopers Whiskey Unveils Limited 7-Year Rye Finished in Cognac Casks, Continuing Its Tradition of Premium Barrel Finishing

04/14: Hard Truth Distilling Co. announces Mizunara Finished Wheated Bourbon release

04/14: Casey Jones Distillery Launches Revere Bourbon

04/15: Round Barn Distillery Introduces the Lighthouse Series with the Release of Watchman Barrel-Strength Bourbon

04/16: Buffalo Trace Debuts Eagle Rare 30, Its Oldest Bourbon Yet

04/16: Elijah Craig Launches 108-Proof 2026 PGA Championship Commemorative Edition Bourbon

04/19: A Georgia Distillery Is Reinventing Amaro With A Southern Twist

04/21: First Release of Michter’s US★1 Barrel Strength Sour Mash Kentucky Whiskey

04/21: Jack Daniel’s Debuts High Proof, Small Batch Rye from Three Unique Barrelhouse Locations

04/21: B.R. Distilling Company Announces Blue Note Small Batch Wheated Bourbon Blend

04/22: Maker’s Mark Celebrates Flavor from Nature with the Return Of Star Hill Farm Whisky 2026

04/22: Hooten Young to Release 6-Year Single Barrel

04/22: Four Roses Is Dropping a Trio of New Bourbons in Its Popular Single-Barrel Lineup

04/22: Pursuit Spirits Chosen For The 2026 Whiskey Row Series Private Selection

04/23: Wenzel’s Award-Winning Sherry Barrel Finished Bourbon Is Back

04/23: Oaklore Distilling Co. Continues Its Breakout Run with Two Limited-Release Cask-Finished Bourbons this Spring 2026

04/27: A. Smith Bowman Releases First Rye Whiskey In 16 Years

04/27: Blue Run Spirits Unveils “Blue Run Blueprint Series” as New Flagship Kentucky Straight Bourbon Whiskey

04/28: Jeptha Creed Distillery Unveils Upcoming Release of Bruce’s Blue Kentucky Straight Bourbon Whiskey

04/28: Starlight Distillery Releases New Bottled-in-Bond Bourbon

04/29: Bardstown Bourbon Company Turns Any Bottle into a Personalized Gifting Experience

04/29: Virginia Distillery Co. Introduces ‘The Split Barrel Project’

04/29: Wigle Whiskey Releases 2026 Runner of Steel Bourbon

04/30: Stitzel-Weller Distillery Unveils Stitzel Reserve 31-Year-Old Bourbon Whiskey

04/30: Koopers Whiskey Releases 10-Year Rye

04/30: Chicken Cock Whiskey Introduces Old Glory Kentucky Straight Rye

Bourbon & Whiskey News: March 2026

04/01/26
Curated by Rebecca Herman

Bourbon & Whiskey Industry Highlights from Marh 2026 >> 72 Stories!

In March 2026, the bourbon and whiskey industry saw significant developments, including Brown-Forman exceeding quarterly estimates, discussions of legalizing home distilling, and notable distillery updates. Key events included ongoing mergers, new product releases, and various festivals planned for the upcoming months, highlighting an active market landscape.

For those who need the ‘Executive Summary’ before diving into the details, I’ve launched a new curated series: The Proof Report. It distills this month’s massive news cycle into two clear categories: the industry’s strategic Purpose and the monthly liquid Proof. Read The Proof Report for March 2026.

03/04: Whiskey maker Brown-Forman tops quarterly estimates on steady demand

03/06: Federal case could legalize home distilling, reshape congressional power

03/09: Whisky drags control state spirits sales down in January

03/23: Bourbon and Cognac Market Is Going to Boom | Brown-Forman • Diageo • Pernod Ricard

03/24: Casks and Consequences: The Debate Over Buying Whiskey Barrels

03/26: Is Jack parent company Brown-Forman for sale?

03/26: Kentucky whiskey company Brown-Forman confirms it’s talked merger with Pernod Ricard

03/27: 5 Expert-Recommended Craft Whiskey Producers To Watch In 2026

03/02: Woodinville Whiskey unveils new packaging

03/02: MGP Ingredients hit by American whiskey glut, squeeze on cheaper brands in 2025 – results

03/04: Kentucky Distillers’ Association Adds Prova Spirits as Newest Member

03/09: Sazerac Co takes control of shuttered Kentucky whiskey distillery

03/10: Uncle Nearest allegedly hid $20m loan provided by Jay-Z

03/12: Brown-Forman CEO wagers on Woodford

03/16: Ex-Diageo VP joins Redwood Empire Whiskey

03/18: 159-year-old whiskey brand files disputed Chapter 11 bankruptcy

03/19: Kings County celebrates one-millionth bottle sale

03/19: MGP Is Now Letting You Pick Barrels of Whiskey From Its Master Distiller’s Private Collection

03/23: Highly acclaimed Remus Bourbon introduces the Remus Bottle Club

03/27: Holland America Line and Jefferson’s Bourbon Make History with the First Bourbon Aged on Cruise Ships

03/30: Kentucky Distillery Green River Lays Off Its Head Distiller as American Whiskey Woes Continue

03/26: The Tennessee Whiskey Trail Launches A New Food-Focused Experience With 40+ Restaurants

03/30: A New Era at Jeptha Creed: Expanded Distillery Experiences Arrive In 2026

Awards Announced >> 6 Stories

03/04: 2026 Los Angeles International Wine & Spirits Challenge Announces Winners

03/06: DISCUS 2026 Awards Honors Industry Leaders

03/19: KDA Honors Sen. Julie Raque Adams with 100 Proof Award

03/20: KDA Honors Rep. Derek Lewis with 100 Proof Award

03/23: KDA Honors Rep. Stephen West with 100 Proof Award

03/29: This $90 Atlanta Bourbon Won Best Whiskey at the 2026 WSWA Wine & Spirits Tasting Competition

Bourbon Festival News,Updates, & Planning >> This Month’s Updates > 3

May 2026: BBQ & Barrels, Owensboro KY

June 2026: National Bourbon Week Set to Return June 14-21

Aug 2027: Missouri Bourbon Festival, Hermann MO

Sep 2026: Kentucky Bourbon Festival, Bardstown KY

Sep 2026: Bourbon & Beyond, Louisville KY

Oct 2026: Bourbon on the Banks, Frankfort KY

Jan 2027: BourbonCon, Lexington KY

Feb 2027: Bourbon Classic, Louisville KY

Mar 2026: New Orleans Bourbon Festival

03/01: Michter’s Bet Early on an Annual 10-Year Bourbon — and the 2026 Release Shows Why That Call Endured

03/02: Chicken Cock Whiskey Introduces Its First-Ever Wheated Bourbon, Marking a Bold New Era for the Historic Brand

03/02: Pursuit Spirits Captures the Emergence of Spring with Sakura Bloom Bourbon

03/03: Heaven Hill Distillery Announces 2026 Heaven Hill Heritage Collection Release

03/03: Hard Truth Launches Three New Whiskey Expressions

03/04: Woodford Reserve Releases 2026 Kentucky Derby Bottle

03/06: Augusta Distillery Launches Small Batch & Wheated Bourbons

03/06: New Riff Announces 6-Year-Old Silver Grove Bourbon & Rye

03/09: Midleton Releases Last of its Silent Distillery Collection

03/09: Maker’s Mark Unveils 2026 Wood Finishing Series: The Stewards Release

03/09: Milam & Greene Launches Bluebonnet Bourbon, a Texas-Aged Release Honoring Lady Bird Johnson’s Legacy

03/10: Rock Town Distillery Announces Inaugural Winners Circle 2026 Bourbon Release

03/10: Remus Bourbon Introduces Master Distiller Experimental Series No. 2, Its First-Ever Wheat Whiskey

03/10: Raising a Glass to 250 Years: Peg Leg Porker Launches “Spirit of America™” Limited Edition Bottled-in-Bond Bourbon

03/10: Heaven Hill’s New Bourbon Comes From the Final Barrels Aged in One of Its Historic Warehouses

03/11: Barrell Craft Spirits® Introduces its First Cigar Blend Bourbon

03/11: Kentucky Senator Releases Jim Bunning Edition

03/11: Lux Row Distillers introduces Lux Row Estate Bourbon

03/11: Frey Ranch Distillery Adds To Its Core Line Up With The Launch Of Frey Ranch Farm Strength Uncut Rye

03/11: Lost Lantern Releases High-Low Collection

03/12: Evan Williams® Expands Award-Winning Flavors Lineup with New Evan Williams Blackberry

03/12: Garrison Brothers Announces Launch of 2026 Lady Bird Bourbon

03/16: B.R. Distilling Company Announces its Third Annual Limited-Release of Blue Note Special Reserve

03/17: Bardstown Bourbon Distillery Reserve Returns with Unique Barrel Finish

03/17: Jim Beam Just Dropped Its First Booker’s Bourbon Batch of the Year—and It’s a Good One

03/18: Elijah Craig Introduces 15-Year-Old Bourbon, a New Addition to Its Renowned Single Barrel Lineup

03/18: Kentucky Peerless Distilling Co. Releases 10-Year-Old Bourbon

03/19: Buffalo Trace Traveller Whiskey Full Proof

03/20: Announcing Shortbarrel Afterswarm Meadowfoam

03/20: Old Forester Unveils Newest Expansion in The 117 Series: High Angels’ Share Rye Kentucky Straight Rye Whiskey

03/24: Lux Row Distillers announces the arrival of Blood Oath Pact 12 Kentucky Straight Bourbon Whiskey

03/24: Michter’s Distillery to Release 2026 Edition of Two Legacy Series Whiskeys: Shenk’s Homestead & Bomberger’s Declaration

03/24: Buffalo Trace Releases Daniel Weller Spelt Wheat

03/24: Jack Daniel’s Introduces New Batches of Award-Winning Aged Series Tennessee Whiskeys

03/25: Horse Soldier Bourbon Unveils Liberty Edition

03/27: Larrikin Bourbon Releases 3rd Annual ‘Pour for the Roses’ For Kentucky Derby

03/31: Angel’s Envy Debuts 2026 Cask Strength Dual Release Featuring Annual Bourbon and First-Ever Age-Stated Rye

03/31: Knob creek® debuts blender’s edition, a limited series celebrating the art of blending


“Bottom Shelf” by Fred Minnick

Malt Whisky Yearbook 2026

Four Branches Bourbon: 4 Veterans, 4 Grains, One Incredible Pour

🥃 Four Branches Bourbon: A Salute to Service in Every Sip! 🇺🇸

In this episode of Your Bourbon Journey, Wayne and Rebecca dive into a bottle with a powerful story: Four Branches Bourbon Founders Blend. Founded by four veterans representing the Army, Navy, Marines, and Air Force, this whiskey is built on the motto: “Serve Honorably. Drink Honorably.”

We picked this bottle up at BourbonCon 2026 in Lexington, KY, after being blown away by the founders’ passion. This unique four-grain bourbon (Corn, Rye, Wheat, and Malted Barley) was crafted with the help of legendary Master Distiller Steve Nally at Bardstown Bourbon Company.

Is it as “spicy” as a Marine or as “smooth” as the Air Force? We break down the creamy mouthfeel, the surprising citrus notes, and that signature “Kentucky Kiss” on the finish.

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YOUR BOURBON JOURNEY DOES NOT SELL ALCOHOL

Four Branches Bourbon, Founders Blend

  • Classification: Straight Bourbon Whiskey
  • Company: Four Branches Spirits
  • Mash Bill: It is a unique four-grain blend (65% Corn, 15% Rye, 10% Malted Barley, and 10% Wheat). 
  • Age: 4-7 Years
  • Proof: 96
  • Batch: 013
  • Purchased: 01/17/26 for $75 at BourbonCon in Lexington KY

YOUR BOURBON JOURNEY DOES NOT SELL ALCOHOL

🚨REMEMBER TO ALWAYS DRINK RESPONSIBLY🚨

❓Questions❓ YourBourbonJourney@gmail.com

NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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Is Sam’s Club Private Label Whiskey Worth the Buy?

Is Sam’s Club Whiskey Actually Good? | Member’s Mark Bourbon, Scotch & Canadian Review

Can you really find top-shelf quality on a big-box budget? Today on Your Bourbon Journey, Wayne and Rebecca are diving into the world of Member’s Mark spirits from Sam’s Club. We’re putting three “M” bottles to the test: a 10-Year Highland Scotch, a 15-Year Canadian Whisky, and a 110-proof Single Barrel Bourbon distilled at the legendary Barton 1792.

At prices ranging from $19 to $30, these bottles sound like an absolute steal—but do they hold up in the glass? We break down the mash bills, the “hidden” distillery rumors (Clynelish? Sazerac?), and give you our honest tasting notes on the nose, palate, and finish. Whether you’re looking for a low-cost daily sipper or a high-proof mixer for your next cocktail, you won’t want to miss this budget-friendly breakdown.

Whiskeys Tasted Today:

  • Member’s Mark Bourbon Single Barrel ($18.97)
    • Distillery: Barton 1792 | Proof: 110 | Notes: A budget “Full Proof” with heavy cherry and brown sugar.
  • Member’s Mark Canadian Whisky (15 Year) ($29.86)
    • Source: Likely Sazerac’s Old Montreal Distillery | Proof: 80 | Notes: A mature, blended sipper for fans of smooth Canadian profiles.
  • Member’s Mark Highland Scotch Whisky (10 Year) ($29.98)
    • Source: Alexander Murray & Co. | Proof: 80 | Notes: Light, citrusy, and crisp with a touch of nutty peat.

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✴️ Member’s Mark Bourbon Single Barrel

  • Classification: Kentucky Straight Bourbon Whiskey
  • Distillery: Barton 1792 Distillery
  • Mash Bill: Undisclosed but widely recognized as Barton’s high-rye recipe: 74% Corn, 18% Rye, 8% Malted Barley.
  • Age: NAS (No Age Statement), though industry consensus puts it at roughly 4–6 years.
  • Proof: 110
  • Note: Budget-friendly version of 1792 Full Proof
  • Purchased: 01/30/26 for $18.97 at Sam’s Club in Evansville IN

✴️ Member’s Mark Canadian Whisky (15 Year)

  • Classification: Blended Canadian Whisky
  • Bottled by: IWA Distilling Co., Louisville, KY (This is a Sazerac-owned bottling facility, which strongly suggests the juice is sourced from Sazerac’s Canadian assets, likely the Old Montreal Distillery).
  • Mash Bill: Predominantly Corn with some Rye and Malted Barley (Typical for premium aged Canadian blends)
  • Age: 15 years
  • Proof: 80
  • Purchased: 01/30/26 for $29.86 at Sam’s Club in Evansville IN

✴️ Member’s Mark Highland Scotch Whisky

  • Classification: Single Malt Scotch Whisky
  • Source: While the distillery is undisclosed, this is sourced through Alexander Murray & Co., the famous independent bottler that handles private labels for Costco and Sam’s Club.
  • Distillery Rumors: Given the profile (Highland, 10 years, light peat/citrus), many enthusiasts speculate the source is Clynelish or Dalmore, though Highland Park (technically an Island but often labeled Highland) is also a frequent source for Murray’s 10-year blends.
  • Mash Bill: 
  • Age: 10 years
  • Proof: 80
  • Purchased: 01/30/26 for $29.98 at Sam’s Club in Evansville IN

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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Woodford Double Double Oaked 2026: Way Darker Than 2025!

Woodford Reserve Double Double Oaked (2026) | The Ultimate Dark & Decadent Bourbon?

Is the 2026 Woodford Reserve Double Double Oaked worth the $200 price tag? 🥃 In today’s New Whiskey Monday on Your Bourbon Journey, Wayne and Rebecca dive into one of the most coveted annual releases in the whiskey world.

After hunting this bottle down at MSRP, we’re breaking down how this year’s expression compares to the legendary 2025 release. Master Distiller Elizabeth McCall promised a “deeper and darker” profile this year—and she delivered. From the heavy toasted second barrel to the complex notes of burnt butterscotch, dark baking cocoa, and espresso, this 90.4 proof powerhouse is an absolute flavor journey.

We explore why the “double-double” process (finishing for two additional years in a second heavily toasted barrel) creates a spicier, more jammy profile than the standard Double Oaked. Does it live up to the hype? Watch to find out!

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✴️ Woodford Reserve Double Double Oaked Bourbon

  • Classification: Kentucky Straight Bourbon Whiskey
  • Company: Brown-Forman
  • Distillery: Woodford Reserve Distillery
  • Mash Bill: 72% Corn, 18% Rye, 10% Malted Barley
  • Age: NAS
  • Press Release stated: 5-7 Years in first barrel, then up to 2 years in second barrel
  • Proof: 90.4
  • MSRP: $199.99 (700 ml)
  • Released: January 2026
  • Purchased: 02/11/26 for $199.99 at High Spirits in Evansville, IN

YOUR BOURBON JOURNEY DOES NOT SELL ALCOHOL

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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The Darkest Irish Whiskey Cocktail You’ll Ever Taste

The Ultimate Irish Twist: The Pot Still “Black” Manhattan 🥃

If a standard Manhattan is a sharp pinstriped suit, the Pot Still “Black” Manhattan is a heavy charcoal overcoat. In Episode 60 of Thirsty Thursday Cocktails, Rebecca from Your Bourbon Journey explores a dark, viscous, and brooding twist on a classic.

By swapping traditional rye for the powerhouse Redbreast 12 Year Cask Strength and replacing sweet vermouth with the thick, Sicilian Averna Amaro, we’ve created a cocktail with a massive, oily “chew” and an earthy profile that commands the palate. Whether you are an Irish whiskey lover or a Manhattan purist, this velvety, buttery build is the perfect way to elevate your St. Patrick’s Day celebrations.

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📋 The Recipe: Pot Still “Black” Manhattan

Ingredients:

  • 2 oz Redbreast 12 Year Cask Strength Irish Whiskey
  • 1 oz Averna Amaro
  • 2 dashes Fee Brothers Black Walnut Bitters
  • Garnish: Luxardo Cherry

Instructions:

  1. Combine: In a mixing glass, add the Black Walnut bitters, Averna Amaro, and the Redbreast Cask Strength.
  2. Chill: Add plenty of ice and stir for 25–30 seconds until the glass is frosted and the cocktail is perfectly diluted.
  3. Prep Glass: Place one Luxardo cherry (and a touch of syrup!) into the bottom of a chilled coupe glass.
  4. Strain: Double strain the mixture into your coupe.
  5. Enjoy: Experience the aromas of dark chocolate and toasted oak before taking that first velvety sip.

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NOTE: The spirits and items in this review were purchased by us. We were not compensated by the producers for this review. Please drink responsibly.

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3 Michter’s Ryes You NEED to Try: Tasting & Review 

The Rye Trifecta: A Deep Dive into Michter’s Fort Nelson Experience! 🥃

Welcome back to another episode of Bourbon Trail Tales and Tastes! Today, we are heading to the heart of Louisville’s “Whiskey Row” to revisit a personal favorite: Michter’s Fort Nelson. As Distillery #15 and Stamp #13 on our Kentucky Bourbon Trail journey, this historic site is more than just a distillery—it’s a masterclass in whiskey maturation.

In this episode, Wayne and Rebecca are breaking down three incredible (and hard-to-find) Michter’s Ryes. From the raw power of the Barrel Strength to the “sugar rush” of the Toasted Barrel Finish, and finishing with the elegance of the 10 Year Rye, we’re exploring why Michter’s is a must-stop for any whiskey enthusiast.

We also share our tips for visiting the Fort Nelson bar, the “Bottle Your Own” experience (and why you need to get in line early!), and a shoutout to Master Distiller Dan McKee and Master of Maturation Andrea Wilson.

Whiskeys Tasted in This Episode:

  • Michter’s US*1 Barrel Strength Rye (2022): The bold, spicy baseline at 112.4 proof.
  • Michter’s US*1 Toasted Barrel Finish Rye (2023): Secondary maturation magic featuring campfire marshmallow and dark chocolate notes.
  • Michter’s 10 Year Kentucky Straight Rye (2024/2025): Sophisticated, herbal, and refined. Is it actually older than 10 years? 

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✴️Michter’s US*1 Barrel Strength Rye (2022)

  • Classification: Kentucky Straight Rye Whiskey
  • Distillery: Michter’s Distillery (Louisville, KY)
  • Mash Bill: Undisclosed (Proprietary “Kentucky Style” rye; high corn and malted barley content)
  • Age: NAS (Non-Age Stated, but generally understood to be 5–7 years)
  • Proof: 112.4
  • Released: March 2022 
  • Other:  Low Entry Proof: Distillate enters the barrel at 103 proof, much lower than the industry standard (125 proof), which Michter’s claims results in a richer mouthfeel.
  • Purchased: 09/03/22 for $119 at Michter’s Fort Nelson

✴️Michter’s US*1 Toasted Barrel Finish Rye (2023)

  • Classification: Kentucky Straight Rye Whiskey
  • Distillery: Michter’s Distillery (Louisville, KY)
  • Mash Bill: Undisclosed
  • Age: NAS (The base rye is typically 5–7 years old before the secondary finish)
  • Proof: 108.6
  • Released: September 2023
  • Other: Finishing Process: After aging in charred new American oak, the whiskey is moved to a second barrel made of 24-month air-dried wood that has been toasted but not charred. Entry Proof: Like the others, this began its life at a low 103 entry proof, which helps maintain that “creamy” mouthfeel even after the second barreling.
  • Purchased: 12/16/23 for $139.00

✴️Michter’s 10 Year Kentucky Straight Rye (2024/2025)

  • Classification: Kentucky Straight Rye Whiskey
  • Company: Michter’s Distillery
  • Distillery: Undisclosed (Contract distilled to Michter’s specifications in Kentucky)
  • Mash Bill: Undisclosed (Known as a “Kentucky Style” Rye, heavy on corn and malted barley)
  • Age: 10 Years (Though widely rumored to be aged closer to 12–15 years)
  • Proof: 92.8
  • Released: Mid-2024 
  • Other: Barrel No. 24C1550: .
  • Single Barrel: Unlike the Small Batch US*1 line, this is pulled from a single, exceptional barrel chosen by Master Distiller Dan McKee and Master of Maturation Andrea Wilson.
  • Purchased: 02/22/25 for $210.00

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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Bourbon from the Hatfield-McCoy Well? Robert’s Reserve Review

A Pike County Reunion in a Glass: Robert’s Reserve Bourbon Review

What happens when you mix the legendary water of the Hatfield-McCoy feud with one of the most prestigious names in bourbon history? You get Robert’s Reserve from Pauley Hollow Distillery.

In today’s episode, we’re tasting a bottle that is deeply personal. Pauley Hollow, the first legal distillery in Pike County, Kentucky, uses water drawn from the original Randall McCoy family well. But there’s a twist—Wayne’s ancestors, the McBrayers, lived on this same soil and were titans of the 19th-century whiskey world.

This is more than just a bourbon review; it’s a journey back to Wayne’s roots in Eastern Kentucky. We dive into the unique 4-grain mash bill, the use of rare Cypress wood fermenters, and how small-barrel aging (10 and 30-gallon) creates a “Sith Lord” level of dark, rich complexity in a 4-year-old spirit.

Does the 92-proof Robert’s Reserve live up to the McBrayer legacy? Let’s find out.

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✴️ Robert’s Reserve

  • Classification: Kentucky Straight Bourbon Whiskey
  • Company: Kentucky Straight Bourbon Whiskey
  • Distillery: Pauley Hollow Distillery (Forest Hills, KY)
  • Distillation: They utilize 300-gallon cypress wood fermenters and a 150-gallon cypress pot still with a stainless/copper hybrid column.
  • Mash Bill: Four-grain (Corn, Rye, Wheat, and Malted Barley)
  • Barreling: Uses a combination of 10-gallon and 30-gallon barrels with a #3 char. Smaller barrels are often used by craft distilleries to accelerate the interaction between the wood and the spirit.
  • Age: 4 Years
  • Proof: 92
  • MSRP: $50

YOUR BOURBON JOURNEY DOES NOT SELL ALCOHOL

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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