A Midnight Stroll in Italy: The Roman Holiday Cocktail (Ep. 59)
Transport your palate to a midnight stroll through an Italian piazza with The Roman Holiday. In this episode of Thirsty Thursday Cocktails, we are closing out February with “The Sophisticated Finish”—a dark, roasted, and herbaceous masterpiece.
This complex build features the incredible Hard Truth Chocolate Malt Rye, a whiskey distilled from chocolate malted barley that delivers deep cocoa notes without the sweetness. We pair this with the “Spirit of Italy,” Amaro Montenegro, and the powerhouse J. Rieger Caffè Amaro for a botanical, espresso-forward backbone. Topped with exotic cardamom bitters and a bright lemon expression, this is the ultimate nightcap for any whiskey lover.
Whether you’re a fan of the Black Manhattan or looking for a new way to use your Amaro collection, this cocktail is a showstopper.
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The Recipe: The Roman Holiday
Glassware: Nick & Nora or Coupe
Ingredients:
- 2 oz Hard Truth Chocolate Malt Rye
- 0.5 oz J. Rieger Caffè Amaro
- 0.5 oz Amaro Montenegro
- 2 dashes Cardamom Bitters
- Garnish: Large lemon twist
Instructions:
- Stir: Combine the rye, both Amaros, and bitters in a mixing glass with plenty of ice.
- Chill: Stir for 25 seconds until very cold and properly diluted.
- Strain: Strain into a chilled coupe or Nick & Nora glass.
- Garnish: Express a wide lemon twist over the surface to brighten the coffee notes, then trim and drop in.
🚨REMEMBER TO ALWAYS DRINK RESPONSIBLY🚨
NOTE: The spirits and items in this review were purchased by us. We were not compensated by the producers for this review. Please drink responsibly.
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