We Found a Hidden Gem in Midway: Bluegrass Distillers Tour & Tasting

Welcome to Episode 65 of Bourbon Trail Tales and Tastes! We are back on the trail celebrating a major milestone—visiting our 75th US distillery! For this Fourth of July adventure, we joined our friends Scott and Liz in Midway, Kentucky, to experience the brand-new Bluegrass Distillers location at historic Elkwood Farm.

From the stunning 1835 estate grounds and modern production floor to meeting Tipsy the resident distillery cat, our Grain to Glass tour with guide Andrew was unforgettable. The experience featured pours along the entire tour path, a peek at their column still operations, and an incredible stop at their welcoming bar and tasting room.

Back in the studio, we dive into fresh-crack tastings and honest reviews of two standout bottles we picked up at the distillery shop:

  1. Midway Series: Dudley & Gratz Finished Rye Whiskey 
  2. Elkwood Reserve Spanish Oaked Kentucky Straight Bourbon Whiskey 

Can a sweet French dessert wine cask tame a 95% Indiana rye for non-rye drinkers? How does heavy Spanish oak influence a 127-proof Kentucky straight bourbon? Tune in to hear our side-by-side tasting notes, campfire flavor descriptors, and our debate over which bottle moves forward toward Whiskey of the Month consideration!

Have you visited Bluegrass Distillers at Elkwood Farm in Midway yet? Let us know your favorite pours in the comments below!

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Midway Series: Dudley & Gratz Finished Rye Whiskey

  • Classification: Rye Whiskey Finished in Sauternes Casks
  • Company: Midway Distilling Co.
  • Distillery: Distilled in Lawrenceburg, IN (MGP/Ross & Squibb); Bottled by Bluegrass Distillers (Lexington, KY)
  • Mash Bill: 95% Rye / 5% Malted Barley (traditional Lawrenceburg, IN mash bill)
  • Age: 8 Years
  • Proof: 115 Proof (57.5% ABV)
  • SRP: $70
  • Released: 2026
  • Other: Batch 06, Bottle 97; 750 mL; Woodford County, KY designation on label; named for the historic Midway Distilling Co. (operated 1916–1920 in Midway, KY, bottled medicinal spirits during Prohibition, destroyed by fire in 1924) located at the corner of Dudley & Gratz Streets; finished in French Sauternes dessert wine barrels.
  • Purchased: 07/04/26 for $70 at Bluegrass Distillers

Elkwood Reserve Spanish Oaked Kentucky Straight Bourbon Whiskey

  • Classification: Kentucky Straight Bourbon Whiskey (Finished in Spanish Oak)
  • Company: Midway Distilling Co.
  • Distillery: Bluegrass Distillers (Lexington / Midway, KY) (Sourced / Contract Distilled Kentucky Bourbon finished and bottled by Bluegrass Distillers at Elkwood Farm)
  • Mash Bill: Undisclosed Kentucky Straight Bourbon mash bill
  • Age: 9 Years (Filled 10/24/2016, Bottled 06/02/2026)
  • Proof: 127 Proof (63.5% ABV)
  • SRP: $115
  • Released: June 2026
  • Other: Barrel 068; 750 mL; Elkwood Reserve series commemorating the new distillery at Elkwood Farm in Midway, KY (historic property built in 1835); finished in rare Spanish oak casks bringing rich oak influence, spice, caramelized sweetness, and dark fruit.
  • Purchased: 07/04/26 for $115 at Bluegrass Distillers

🚨REMEMBER TO ALWAYS DRINK RESPONSIBLY🚨

❓Questions❓ YourBourbonJourney@gmail.com

NOTE: The spirits in this review were purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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Is Booker’s The Reserves 2026 Worth $135? First Pour Review!

It’s Booker’s Rye Tuesday with a very special twist! In this episode of Your Bourbon Journey, Wayne and Rebecca uncork and review the brand-new Booker’s The Reserves 2026 Batch from James B. Beam Distilling Co.

Released in September 2026 at an uncut, unfiltered 125.1 proof (62.55% ABV), this limited release brings back the legendary Booker’s Rye mash bill with an unexpected creative spin. Master Distiller Freddie Noe drew inspiration from his grandfather Booker Noe’s holiday “A.B.C. Wassail” (Apples, Bourbon, Cinnamon) and transformed it into “A.R.C.” (Apples, Rye, Cinnamon). Aged for 6 years, 2 months, and 23 days, this Kentucky Straight Rye Whiskey underwent secondary aging in French apple brandy casks and was steeped with real cinnamon sticks using a 24-hour large tea-bag infusion method.

We drove down to the Jim Beam Outpost in Clermont, Kentucky, to attend an exclusive blending innovation tasting with the James B. Beam team and snagged our bottles early—complete with Freddie Noe’s signature! Watch along as we break down the historic mash bill, discuss how the apple brandy cask finish and steeped cinnamon balance out the rye spice, and share our full nosing, palate, and finish impressions.

Will traditional rye whiskey purists appreciate this finished profile? How does it stack up against past editions of The Reserves? Grab a pour and join us on our journey!

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❌YOUR BOURBON JOURNEY DOES NOT SELL ALCOHOL❌

Booker’s “The Reserves” 2026 Batch

  • Classification: Kentucky Straight Rye Whiskey Finished in Apple Brandy Barrels and Infused with Cinnamon
  • Company: Suntory Global Spirits (James B. Beam Distilling Co.)
  • Distillery: James B. Beam Distilling Co. (Clermont, KY)
  • Mash Bill: Undisclosed (matches the original Booker’s Rye mash bill)
  • Age: 6 Years, 2 Months, 23 Days
  • Proof: 125.1 Proof (62.55% ABV)
  • SRP: $129.99 – $135.00
  • Released: September 2026
  • Other: Uncut and unfiltered. Inspired by Booker Noe’s holiday “A.B.C. Wassail” (Apples, Bourbon barrels, and Cinnamon); Freddie Noe adapted the concept into “A.R.C.” (Apples, Rye whiskey, Cinnamon). Crafted using the Booker’s Rye mash bill, secondary aged in French apple brandy casks, and steeped with real cinnamon sticks in a large tea-bag method for 24 hours at roughly 1% of the final blend.
  • Purchased: 09/04/2026 for $135 at Jim Beam Outpost (Signed by Freddie Noe)

🚨REMEMBER TO ALWAYS DRINK RESPONSIBLY🚨

❓Questions❓ YourBourbonJourney@gmail.com

NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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