Bourbon Trail Tales & Tastes – Episode 3 Preservation Distillery

Is Preservation Distillery Worth the Trip to Kentucky?

In Episode 3 of Bourbon Trail Tales & Tastes, we recount our visit to Preservation Distillery in Bardstown, Kentucky. Join us as we vividly remember that warm and sunny day, April 23, 2022. It marked our third stop on our inaugural weekend of the Kentucky Bourbon Trail, where we collected our third stamp in our trail book. We eagerly share insights gained about Preservation and the work they are doing, complemented by a guided tasting featuring three interesting selections. To elevate the experience, we delve into a tasting of a bottle we purchased that day, Very Olde St. Nick Estate Reserve Summery Rye Whiskey, highlight another facet of Our Bourbon Journey.

In this series, Bourbon Trail Tales & Tastes, we navigate the rich tapestry of our memorable experiences on the Bourbon Trail, a journey that has undeniably enriched our appreciation for this iconic American spirit. We tackle intriguing questions such as: What stands out as the most profound memory of that bourbon trail experience, one that has etched itself firmly in our minds? What exceptional and bourbon or whiskey did we discover during this journey, perhaps one that surprised us with its intricate and delightful flavor profiles? What lasting impressions do we have of that bourbon or whiskey today, as we reflect on its complexities and how they resonate with our evolving palates and preferences? Through this exploration, we passionately recount our adventures and celebrate the stories and connections we’ve forged along the way, highlighting the essence of the Bourbon Trail.

Very Olde St. Nick

Estate Reserve
Summery Rye Whiskey
Produced and Bottled by Old St. Nick Distillery
Bardstown, KY
81 Proof
Typically, at least 5 years old
The Summer Rye is usually selected prior to the heat of the summer.
Paid: $169.00

Bourbon Trail Tales & Tastes – Episode 2 Bardstown Bourbon Company

The Hidden Secrets of Bardstown Bourbon Company Nobody Knows

In Episode 2 of Bourbon Trail Tales & Tastes, we reflect what inspired us to start this journey, acquiring our second stamp, and the unforgettable first-time experiences we had that day, April 23, 2022. This remarkable adventure unfolded at Bardstown Bourbon Company, where we recount our first visit, share our favorite memories, and delve into the delightful flavors we tasted for the very first time. To top it off, we explore a tasting of a bottle we purchased that day, Bardstown Discovery #7, showcasing the essence of our Bourbon Trail journey.

In this series, Bourbon Trail Tales & Tastes, we navigate the rich tapestry of our memorable experiences on the Bourbon Trail, a journey that has undeniably enriched our appreciation for this iconic American spirit. We tackle intriguing questions such as: What stands out as the most profound memory of that bourbon trail experience, one that has etched itself firmly in our minds? What exceptional and bourbon or whiskey did we discover during this journey, perhaps one that surprised us with its intricate and delightful flavor profiles? What lasting impressions do we have of that bourbon or whiskey today, as we reflect on its complexities and how they resonate with our evolving palates and preferences? Through this exploration, we passionately recount our adventures and celebrate the stories and connections we’ve forged along the way, highlighting the essence of the Bourbon Trail.

Discovery Series™ #7

Blended Whiskey

Description: The Discovery Series showcases the art of blending hand-selected, supremely aged bourbon. For each release, team members throughout the distillery taste, analyze, and vote on the best recipe. It is a celebration of our collaborative spirit, working together to create something unique and spectacular.

Bourbon Trail Tales & Tastes – Episode 1 Jim Beam

What Happens When You Visit Jim Beam for the FIRST TIME?

In Episode 1 of Bourbon Trail Tales & Tastes, we reflect on the moment we acquired our Kentucky Bourbon Trail stamp book, April 22, 2022, marking the beginning of our exciting journey with our very first stamp collected and the unforgettable experiences we had that day. This remarkable adventure unfolded at none other than the historic and iconic James B. Beam Distilling, where we recount our first visit, share our favorite memories, and delve into the delightful flavors we tasted for the very first time. To top it off, we explore a tasting of a bottle we purchased that day, Legent, showcasing the essence of our Bourbon Trail journey.

In this series, Bourbon Trail Tales & Tastes, we navigate the rich tapestry of our memorable experiences on the Bourbon Trail, a journey that has undeniably enriched our appreciation for this iconic American spirit. We tackle intriguing questions such as: What stands out as the most profound memory of that bourbon trail experience, one that has etched itself firmly in our minds? What exceptional and bourbon or whiskey did we discover during this journey, perhaps one that surprised us with its intricate and delightful flavor profiles? What lasting impressions do we have of that bourbon or whiskey today, as we reflect on its complexities and how they resonate with our evolving palates and preferences? Through this exploration, we passionately recount our adventures and celebrate the stories and connections we’ve forged along the way, highlighting the essence of the Bourbon Trail.

Legent

Jim Beam’s Master Distiller, Fred Noe, collaborated with Shinji Fukuyo of Suntory to create Legent Kentucky Straight Bourbon Whiskey.

Legent is a blend of 5 year old, unfinished bourbon from Jim Beam and bourbon that has been finished in ex-wine casks and ex-Sherry casks sourced from Spain. Sources indicate that the finished component is about 60% ex-wine and 40% ex-Sherry. 

94 Proof

Price paid $49.99 (2022)