Bourbon & Whiskey News: May 2025

06/01/25
Curated by Rebecca Herman McBrayer

Bourbon & Whiskey Industry Highlights from May 2025 >> 56 Stories!

In May 2025, the bourbon and whiskey industry experienced significant events, including record U.S. spirit exports and numerous distillery developments. Several prestigious awards were given at international competitions, reflecting the industry’s excellence. The month also saw new product launches and festival updates, highlighting the growing interest in whiskey culture.

05/08: U.S. Spirit Exports Hit A Record High In 2024, But Tariffs Threaten To Curtail Growth

05/12: Kentucky tourism leaders stay optimistic amid global uncertainty

05/16: The Council of Whiskey Masters Names 16 New Masters Of Scotch, Masters Of Bourbon And Masters Of Whiskey

05/21: 10 stories on Kentucky bourbon’s industry, culture and challenges in 2025

05/26: United States Whiskey Market Size to Reach USD 26.1 Billion by 2033 at a CAGR of 4.5%

05/26: Strong Growth Ahead: Bourbon Spirits Market Size To Grow At Arecord 6.5% Cagr By 2029

05/03: Nation’s oldest distillery works to recover from historic Kentucky floods

05/05: James E. Pepper Distillery played a key role in Lexington’s bourbon legacy

05/06: Willett Distillery expands distribution to Michigan

05/08: Traveller Whiskey becomes the first official whiskey of MLB

05/08: Heaven Hill Brands promotes longtime whiskey ambassador Bernie Lubbers

05/13: Middle West Spirits Expands National Footprint with Acquisition of Old Elk

05/13: Lofted Spirits Elevates Dan Callaway to Master Blender

05/14: RD1 Spirits Opens Immersive Brand Destination Distillery in Lexington, KY

05/28: The Centuries-Old Distillery That Makes Costco’s Kirkland Signature Bourbon

05/29: Horse Soldier Bourbon to open Kentucky distillery

05/30: Maker’s Mark Isn’t Just Crafting Whisky, It’s Building an Ecosystem

05/30: Bourbon veteran fired by Garrard County snapped by another Kentucky distillery

05/07: RD1 Spirits Joins Kentucky Bourbon Trail Craft Tour

05/09: Explore the Beauty and History of the Kentucky Bourbon Trail

05/16: Here are 5 repurposed buildings that have been turned into distilleries in Louisville

05/22: Oxmoor Bourbon Company Names Tim Knittel GM

05/29: Bardstown’s Newest Hotel Is a Bourbon Lover’s Dream

05/29: New whiskey tasting room coming to NuLu in 2025. Here’s where to find it

Awards Announced >> 9 Stories

05/04: This Bourbon Beat Every Other Whiskey at the 2025 London Spirits Competition

05/05: St. Louis distillery wins top whiskey award with brewery collaboration

05/08: Chicken Cock Ryeteous Blonde is Awarded a Gold Medal at the 2025 San Francisco World Spirits Competition

05/09: Ohio distilleries win 29 medals at San Francisco World Spirits Competition

05/09: Wenzel Whiskey wins multiple golds at World Spirits Competition

05/14: Colorado whiskey named ‘America’s greatest’ at international spirits competition

05/14: New Riff Distilling Brings Home 12 Medals from Prestigious International Spirits Competition

05/26: The world’s best whiskey—according to the 2025 San Francisco World Spirits Awards

05/30: The ADI International Spirits Competition’s Best Bourbons of 2025

Bourbon Festival News & Updates >> 4 Stories

ONGOING: Bourbon & Beyond announces 2025 Music Lineup

04/23: Kentucky Bourbon Festival Sold Out – Waitlist Option

05/12: Bourbon and BBQ Festival ‘Sauced’ Returns to Factory 52 This Summer

05/19: When is National Bourbon Week? Here are 5 things to know and do to celebrate this year

05/01: 2XO Releases New Vinyl Blend Bourbon

05/02: Filmland Spirits Releases MOONLIGHT MAYHEM! 2 The White Port Wolf

05/04: It’s Official: E.H. Taylor Is Now Part of the Buffalo Trace Antique Collection

05/06: Heaven Hill Distillery® Announces Release of 2025 Heaven Hill Grain to Glass Kentucky Straight Bourbon Whiskey and Launches Family Farms First™ Initiative

05/06: Mississippi’s First Legal Distillery Launches Premium Wheat Whiskey

05/07: Heaven Hill Releases Spring 2025 Old Fitzgerald

05/08: World Whiskey Society Unveils Limited Edition 12-Year-Old Straight Bourbon Whiskey in Black Currant Brandy Cask

05/08: Hard Truth Distilling Co. & Mellencamp Whiskey Co. Release American Odd Sweet Mash Straight Bourbon Whiskey

05/10: Elijah Craig’s Latest Barrel Proof Bourbon Is Here, and It’s the Oldest Release in Nearly 2 Years

05/14: Jim Beam’s Knob Creek Just Unveiled New Cask-Strength Single-Barrel Whiskeys

05/14: Blue Run Spirits Announces Third Flight Series Releases

05/15: New Riff Unveils Dual Release of Decade Old Whiskeys

05/19: Green River Distilling Co. Celebrates U.S. Army’s 250th Anniversary with Commemorative Whiskey Release

05/20: The World’s Most Admired Whiskey Announces 2025 Release of Michter’s 10 Year Rye

05/21: Rebel Bourbon and Childress Vineyards introduce Rebel 100 Childress Vineyards Cabernet Franc Barrel Finish

05/21: Groundbreaking 5-Year Bourbon Climate Experiment by Milam & Greene called “The Answer” Introduced

05/29: Evan Williams Bourbon Announces 2025 Class of American-Made Heroes to Be Featured on Bottles Nationwide

05/05: Mary Dowling Whiskey Releases ‘Mother of Bourbon’ Book

05/07: Smoke & Oak Explores the Intertwined Legacy of Bourbon and Cigars–and Offers a First-of-Its-Kind Pairing Guide

Bourbon & Whiskey News: April 2025

05/01/25
Curated by Rebecca Herman McBrayer

Bourbon & Whiskey Industry Highlights from April 2025 >> 41 Stories!

In April 2025, the bourbon and whiskey industry experienced notable activity, including rising craft distilleries, demand challenges, and significant lawsuits affecting major distilleries. New product releases and tourism records highlight the sector’s dynamism, while festivals and events contribute to ongoing consumer interest and engagement within the whiskey community.

04/03: Bourbon: The Rise of Craft Distilleries

04/06: Bourbon demand fueling barrel business: “The magic comes from the barrel”

04/17: California Distillery Takes On New York Over Shipping Restrictions

04/21: The American Whiskey Industry Is Getting A Much-Needed Boost

04/24: Spirits Capital’s Distilled Barrels Financial Exchange DBFEX(TM) Partners with Lofted Spirits to Offer Barrel Inventory

04/02: Employees at Garrard County Distilling have been furloughed, Lancaster mayor confirms

04/04: Large, new Kentucky distillery closes amid $2.2 million lawsuit, liens

04/07: ‘Homecoming for Heaven Hill’: Distillery returns to Bardstown, will double capacity

04/07: Kentucky flood forces Buffalo Trace Distillery to temporarily close

04/09: Heaven Hill fills first barrel at new distillery

04/09: Westward Whiskey files for bankruptcy

04/11: Buffalo Trace Distillery working to reopen in ‘limited capacity’ after historic flooding

04/11: Frankfort distilleries work to reopen to visitors after flood

04/17: RD1 Spirits to open Lexington distillery

04/21: Closed Kentucky bourbon distillery taken over by court. Bank alleges $26m+ owed

04/22: Four Branches Bourbon Appoints Industry Veteran Gregg Snyder as Advisor

04/23: Distiller at shuttered KY distillery: I was fired 11 days after hiring announced

04/02: Kentucky Bourbon Trail Sets New Tourism Record in 2024

04/03: Kentucky Bourbon Trail sees 2.7m visitors

04/12: Oxmoor Bourbon Company joins the Kentucky Bourbon Trail: First-of-its-kind historical tour and tasting experience

04/15: RD1 Spirits to Open New Brand Destination Distillery in Lexington This May

04/16: Kentucky Lottery, Kentucky Distillers’ Association Roll Out ‘Kentucky Bourbon Trail®’ Lottery Games

04/22: Tour 15 Small Towns Along Kentucky’s Bourbon Trail Where It’s All About Crafting Local Flavors

Awards Announced >> 1 Story

04/22: The World’s Best Bourbon, According To The London Spirits Competition

Bourbon Festival News & Updates >> 4 Stories

ONGOING: Bourbon & Beyond announces 2025 Music Lineup

ONGOING: BBQ & Barrels • Owensboro, Kentucky

04/15: Almost 40 distilleries on board for bourbon tasting in BBQ and Barrels

04/23: Kentucky Bourbon Festival Sold Out – Waitlist Option

04/02: Wild Turkey Releases Fan Favorite Bourbon in the U.S. for the First Time in Decades

04/08: 2XO Kentucky Straight Bourbon Whiskey Releases The Vinyl Blend, Renowned Blender Dixon Dedman’s Sixth Limited-Time Small Batch Blend

04/08: For the First Time in 70 Years, Maker’s Mark Is Releasing a New Type of Whiskey

04/10: Misunderstood Whiskey Releases Orange Blossom Bourbon: The First Bourbon Release Since Inception

04/10: Pursuit Spirits Revives Iconic Louisville Bourbon Brands with Mellwood Legacy Collection

04/12: Trackside Distilling Company Releases First Kentucky Bourbon

04/14: Rolling Fork Spirits Releases Second Batch of Bourbon de Luxe

04/14: Jefferson’s Reserve Launches New 8-Year Cask Strength at Red Rocks

04/15: ANGEL’S ENVY ® Releases Newest Cellar Collection Series, Vol. 5 Straight Rye Whiskey Finished in French Oak Extra Añejo Tequila Barrels

04/22: Sagamore Spirit Releases New Batch of Cask Strength Rye Whiskey

04/24: Barrell Craft Spirit® Launches its First Barrell Full Proof Bourbon

04/25: Calumet Farm Releases 100th Anniversary Collection

04/28: New Riff Announces 2025 Single Malt Whiskey

🎉WOW! 🎉 Can you believe it?! It’s been SIX incredible months on our bourbon journey on YouTube! 🥃

🎉Check out these awesome milestones we’ve hit: 🤩 377 amazing subscribers! 🎬 131 informative and fun videos! 👀 29,944 views! ⏱️ A whopping 2023 hours watched!

I’m seriously proud of what we’ve built together in such a short time. 🥰 While we might not be the biggest channel out there, our focus has ALWAYS been on bringing you top-notch content that dives deep into the world of bourbon 🌎 – from the incredible distilleries and the passionate people behind them to how we can all show our support! 🙌

We’re dropping FIVE fresh videos every single week:

  • 🗓️ Monday: 🚀 New bourbon releases that could be the next Whiskey of the Month!
  • 🥃 Tuesday: 🚶‍♀️🚶‍♂️ Bourbon Trail Tails & Tastes – come explore the distilleries with us, one delicious stop at a time!
  • 🔓 Wednesday: 👀 Uncorking a gem from our personal bourbon library that’s been waiting for the perfect moment!
  • 🍹 Thursday: 🍸 It’s Thirsty Thursday! Get ready for some mouthwatering bourbon cocktails!
  • 🎁 Friday: 🤔 You never know what Friday will bring! It could be a Blind Tasting challenge, a sip of a Vintage Pour, or the reveal of the Whiskey of the Month!

And that’s not all! We’re also crafting a special Bourbon Trail Guide Series to help you plan your ultimate bourbon adventure!

  • The ULTIMATE Guide for the Kentucky Bourbon Trail (BARDSTOWN) 🏰
  • The ULTIMATE Guide for the Kentucky Bourbon Trail (LOUISVILLE) 🏙️
  • 📍 COMING SOON – The ULTIMATE Guide for the Kentucky Bourbon Trail (NORTHERN KY) 🌉

Is there a particular day of the week that catches your eye? 👀 We’d love for you to join us on this exciting ride! 🙏 Thank you from the bottom of our hearts for all your incredible support! Cheers! 🥂

Rebecca & Wayne

Your Bourbon Journey

Bourbon & Whiskey News: March 2025

04/01/25
Curated by Rebecca Herman McBrayer

Bourbon & Whiskey Industry Highlights from March 2025 >> 33 Stories!

In March 2025, the bourbon and whiskey industry saw significant developments, including expected market growth to $12.8 billion by 2031, new partnerships, and multiple distillery news stories. The month featured notable bottle releases, awards announcements, and highlights on women impacting the industry, alongside updates on festivals and distillation workshops.

Mar 08: Bourbon Spirits Market Growth Expected to Reach $12.8 Billion by 2031: Laws Whiskey House, Conecuh Brands

Mar 13: InvestBev announces partnership to invest up to $100 million in Kentucky Bourbon Barrels

Mar 27: 10 Women Changing The Whiskey Industry

Mar 04: Southern Distilling Company Strengthens Focus on Decade-Long Contract Services Success with Statesville Contract Distilling

Mar 04: Lofted Spirits Launches as Bardstown Bourbon, Green River Parent Company

Mar 05: Remus Bourbon Launches New Master Distiller Experimental Series

Mar 08: Diageo pauses production at Kentucky distillery

Mar 09: Old Carter Whiskey Co under new ownership

Mar 12: Green River Distilling announces layoffs

Mar 12: Casey Jones Distillery to welcome Distillery University in April for distilling workshop

Mar 17: Journeyman Distillery’s first award-winning whiskey creates community tradition at The American Factory

Mar 17: Buffalo Trace Distillery wraps up $1.2 billion expansion

Mar 24: The woman who pioneered distilling in Wyoming

Mar 14: New York distillers launch Trails app

Mar 22: What Every Whiskey Connoisseur Should Know About The Kentucky Bourbon Trail

Awards Announced >> 2 Stories

Mar 09: This Is the World’s Best Bourbon, According to the World Whiskies Awards

Mar 30: World Whiskies Awards 2025 and Icons of Whisky 2025

Bourbon Festival News & Updates >> 4 Stories

ONGOING: Bourbon & Beyond announces 2025 Music Lineup

ONGOING: BBQ & Barrels • Owensboro, Kentucky

Mar 18: Ky Bourbon Festival tickets on sale April 16-17

Mar 18: Roots Revue Returns With Bluegrass, Bourbon & Family Fun This Memorial Day Weekend in Paristown

Mar 03: Buzzard’s Roost to Release Toasted French Oak Bourbon Batch 2

Mar 04: Penelope Bourbon releases highly anticipated Rio

Mar 04: 17-year-old Fanged Pursuit latest Bourbon from The Orphan Barrel Collection

Mar 10: JYPSI Spirits Announces Launch of Tribute Double Barreled

Mar 13: Yellowstone Bourbon introduces new permanent addition to family of award-winning expressions with Small Batch 107

Mar 18: Old Forester Releases Its First-Ever Bottled in Bond Rye in 117 Series

Mar 18: Maker’s Mark’s Latest Bourbon Toasts the Team Behind the Barrels

Mar 19: Milam & Greene Whiskey Unleashes Gray Wolf Straight Bourbon

Mar 20: Barrell Craft Spirits® Unveils NewestFinished Bourbon in its Cask Finish Series: P.X. Sherry

Mar 25: Blood Oath Pact 11 Kentucky Straight Bourbon Whiskey arrives at retail in April

Mar 25: Michter’s To Release 10 Year Kentucky Straight Bourbon

Mar 28: Booker’s Bourbon Kicks Off 2025 With a Tribute to a Jim Beam Legend

Bourbon & Whiskey News: February 2025

03/01/25
Curated by Rebecca Herman McBrayer

Bourbon & Whiskey Industry Highlights from February 2025 >> 49 Stories!

In February 2025, the bourbon and whiskey industry faced challenges, including potential trade wars affecting sales. Noteworthy developments included India reducing tariffs and significant growth for various distilleries. The Kentucky Bourbon Trail expanded, and new bottle releases were highlighted, showcasing the industry’s resilience and innovation amidst an evolving market landscape.

Feb 3: In Kentucky bourbon country, the prospect of a trade war feels like a hangover that won’t go away

Feb 10: Bourbon Spirits Market Outlook 2025-2034: Key Trends, Growth Drivers, and Market Share

Feb 11: An unwanted double: US sales fall for American whiskeys as threats of a trade war heat up

Feb 14: America’s Bourbon Whiskey Gets Sweet Deal As India Slashes Tariffs From 150% To 50%

Feb 20: Bourbon Whiskey Market Is Booming So Rapidly | Four Roses, Michter’s Distillery, Beam Suntory

Feb 4: Holladay Distillery breaks ground on ironclad rickhouse in latest growth spurt

Feb 5: Jeptha Creed Reports Growth During Whiskey Downturn

Feb 5: Oregon makes history with first tribal distillery

Feb 5: Kentucky Bourbon Distillery Installs First Phase of $2M On-Site Solar Array

Feb 5: Western Wisconsin distillery scene: The craft, the business, the drinks — and the people who help make it run

Feb 5: Meet Whiskey Del Bac’s New Master Distiller and Director of Operations

Feb 7: “The next darling of the American whiskey movement” – Southern Distilling co-founder Pete Barger bets on single malt catching fire

Feb 7: Green River Whiskey Joins NY Racing Team and J.J. Yeley in Quest for The 2025 Daytona 500

Feb 10: Barrel house partially collapses at Jack Daniel’s Distillery

Feb 11: MGP Ingredients, Inc. Investors: February 14, 2025 Filing Deadline in Securities Class Action – Contact Lieff Cabraser

Feb 12: UPDATE: Jack Daniels Whiskey and the Multi-Million Dollar Roof Collapse

Feb 13: Barrel King and Mash & Drum’s Jason Callori Partner to Launch Drum Key Spirits

Feb 13: Frey Ranch joins Estate Whiskey Alliance

Feb 18: Brother’s Bond Bourbon Secures $7.5 Million in Fresh Funding

Feb 19: Green River Whiskey Resurrects Its Legacy – and a Ghostly Visitor – in First Brand Advertising Campaign in 100+ Years

Feb 19: Yellowstone Bourbon Announces Donation Milestone with National Parks Conservation Association

Feb 25: Office of Buffalo Trace whiskey distillery swept into Kentucky River by mudslide

Feb 6: Kentucky Bourbon Trail Grows to 60 Destinations

Feb 7: Kentucky Bourbon Trail adds 15 new locations. Meet the newest distillery members

Feb 7: Wenzel Whiskey added to Kentucky Bourbon Trail

Feb 7: Wenzel Whiskey and Becker & Bird Added to Northern Kentucky’s The B-Line

Feb 14: Bourbon Barrel Retreats may be Bourbon Country’s most unique spot for a nightcap

Feb 21: National Bourbon Week Returns to Bardstown June 10-15

Awards Announced >> 4 Stories

Feb 14: Marlene Holmes, Master Distiller of Milam & Greene Whiskey Makes History

Feb 19: This Mysterious Bourbon Is Suddenly Set to Be One of the Most Hunted Bottles of 2025

Feb 24: Chefs from Louisville restaurants, area distillers win big at Bourbon Classic competition

Feb 25: Kentucky Bourbon Trail Earns Honors at Icons of Whisky Awards

Bourbon Festival News & Updates >> 3 Stories

Feb 3: 4th Annual Bourbon & Bubbles Festival

Feb 5: Bourbon & Beyond announces 2025 Music Lineup

Feb 28: BBQ & Barrels • Owensboro, Kentucky

Feb 4: Exclusive: Heaven Hill Announces 19-Year-Old Wheat Whiskey for 2025 Heritage Collection

Feb 4: Limited release: High West’s new American single malt

Feb 6: Green River Introduces Kentucky Straight Wheated Single Barrel Bourbon

Feb 11: Kentucky Peerless Distilling Company Releases Toasted Rye Batch 1

Feb 12: Evan Williams is releasing a Kentucky Derby Festival Single Barrel Bourbon

Feb 13: Log Still Distillery to Release America’s 47 Bourbon

Feb 17: A. Smith Bowman to Release Annual Cask Strength Bourbon

Feb 18: Bulleit Frontier Whiskey Unveils Its First Bottled-in-Bond Expression, Distilled in Spring 2017

Feb 21: INTRODUCING FREY RANCH 100% BARLEY WHISKEY

Feb 24: Jack Daniel’s Introduces 14-Year-Old Tennessee Whiskey for the First Time in Over a Century

Feb 25: Bardstown Bourbon’s Distillery Reserve Brings Innovation to the Small Scale

Feb 25: Michter’s Announces 2025 Release of US*1 Barrel Strength Rye

Feb 26: Rebel Bourbon rolls out Kyle Busch 108 Single Barrel Bourbon

Feb 27: Woodford Reserve’s New Bourbon Tastes Just Like Chocolate and Packs a 139-Proof Punch

Experience the VIP Repeal Day Dinner at Starlight Distillery

December 14, 2024
By Rebecca Herman McBrayer

We invite you to experience, through our eyes, an exceptional VIP Repeal Day Dinner Event that took place at Starlight Distillery on Friday, Dec 6th. This elevated evening kicked off with engaging interactions among fellow bourbon enthusiasts and the esteemed Starlight Distillery Master Distillers and Bourbon Experts. We relished every moment of this celebration, showcasing the perfect marriage of food and spirits with a meticulously crafted multi-course tasting menu. Each chef-prepared course was expertly paired with a pour from one of the five Family Reserve releases, accompanied by insightful discussions led by the Starlight Distillery experts who hand-selected each bottle.

Following dinner, we had the opportunity to purchase each Family Reserve offering, in addition to special Repeal Day Releases.

To see the event unfold and hear from Ted, Black, and Christian Huber about each bottle, watch this video.

Embracing the Craft,
Wayne & Rebecca

Tasting Notes for Evan Williams Single Barrel

November 27, 2024
By Rebecca Herman McBrayer 

Wayne and I selected this Evan Williams Single Barrel for a formal bourbon tasting because we realized that we have tasted it several times when out and about but our bottles at home were unopened. We picked up one bottle at a terrific dinner hosted by Evan Williams (great event!), and another at the 2024 Kentucky Bourbon Festival.

Tasting Notes: Evan Williams Single Barrel Vintage Kentucky Straight Bourbon Whiskey

Please be sure to read our approach to Tasting Whiskey if you haven’t already.

Mashbill – 78% corn, 12% malted barley, 10% Rye
Age – 7-8 Years
Proof – 86.6
Price Paid – $49.99 (plus tax)

Color – Golden honey.

Aroma – Honey is very dominant and then there are notes of cinnamon. As it opens up, the light and pleasant nose includes vanilla and graham crackers.

Tasted Neat – Like the nose, the honey it right up front on the palate with notes of vanilla and cinnamon. It is reminiscent of a vanilla wafer, or vanilla yogurt with drizzled honey, as well as a honey and cinnamon graham cracker.

Finish – While not a strong finish, it does linger with cinnamon and oak.

Tasted with dried cranberry – This pairing is very light, bright, and with orange zest. It is also incredibly sweet, with hints of confectionary sugar, but the honey is gone. The finish is medium.

Tasted with a pecan – Notes of chocolate, caramel, and nutmeg really come forward with this pairing. The finish is long and lingering with some sweet barrel notes.

Tasted with dark chocolate – Interestingly, this pairing returned the honey and graham cracker. It tastes similar to a honey graham dipped in chocolate. Unfortunately, the finish is almost non-existent.

Final Notes and Video

The Evan Williams Single Barrel boasts a rich golden honey color. The aroma is dominated by honey, perfectly complemented by enticing notes of cinnamon. As it opens up, the light and inviting nose reveals layers of vanilla and graham crackers. Tasting it neat elevates the honey flavor, which takes center stage on the palate, harmonizing beautifully with vanilla and cinnamon. The experience is akin to indulging in a vanilla wafer or vanilla yogurt drizzled with honey, alongside the delightful combination of honey and cinnamon graham crackers. While the finish may not intense, it lingers with satisfying notes of cinnamon and oak.

While exploring the various pairings, we discovered that none were bad, indicating that the Evan Williams Single Barrel has versatility and could be easily paired with a variety of menu items. Wayne found the dried cranberry most interesting while I leaned toward what the pecan brought forward.

Its 7-8 year age helps bring character to this low-proof bourbon. While we believe this could be improved as a 100 proof offering, it might be a solid selection for someone who prefers a lower proof bourbon as it does have an interesting flavor profile. However, with other major distilleries starting to offer this age statement in the $25-30 range, its price point of $50 might deter some possible fans.

Embracing the Craft,
Rebecca & Wayne

Photos and video by Rebecca Herman McBrayer

NOTE: The bourbon in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

Kentucky Straight Bourbon Whiskey: Such whiskeys have all the requirements of bourbon: Made in the U.S, distilled at <= 160 proof, barreled at <= 125 proof, aged in new, charred oak containers, bottled at >= 80 proof. Straight bourbon means it is aged at least 2 years (and must have an age statement if less than 4). In addition, to be Kentucky Straight Bourbon, it has the additional requirement that it must be produced and aged at least 1 year in the state of Kentucky. For additional information on bourbon requirements, please read this post – Bourbon Whiskey.

Exploring the 2024 Linkumpinch Cask Strength Special Reserve

November 23, 2024
By Rebecca Herman McBrayer 

In this article, Wayne and I taste the Linkumpinch Kentucky Bourbon Festival Distillers’ Row Series 2024. It is a 5-Year-Old, Cask Strength Single Barrel Bourbon, offered at 117.5 Proof.

During the 2024 Kentucky Bourbon Festival, we acquired several exceptional bottles from the KBF Distillers’ Row Series. Among these, one bottle came from Dueling Grounds Distillery. Having visited them in Franklin, KY, we can unequivocally say that their regular offerings of the 4-Year-Old Linkumpinch Bourbon, whether in a cask strength single barrel version or a small batch of Bottle-in-Bond, are nothing short of outstanding.

Thus, when we learned that they would be showcasing their Special Reserve at this year’s KBF, we eagerly visited them on the very first evening at Bourbon in the Air. Engaging in a great conversation with Marc Dottore, the owner, while tasting their remarkable 5-Year-Old Special Reserve was a delight. He generously signed our bottle as well! We might have waited two months to open it, but let me tell you—good things truly come to those who wait!

Tasting Notes: Linkumpinch Kentucky Bourbon Festival Distillers’ Row Series 2024

Please be sure to read our approach to Tasting Whiskey if you haven’t already.

Mashbill – 66% corn, 22% Red Winter Wheat, 12% Malted Barley
Age – 5 Years
Other – Cask Strength Single Barrel
Proof – 117.5
Price Paid – $77.50 (plus tax)

Color – Medium to dark mahogany

Aroma – There is a nice nuttiness to the aroma as well as a soft sweetness of dark honey and ripe apples. Toasted wheat bread along with hints of oak and tobacco.

Tasted Neat – Again, the nuttiness is right there on the palate along with warm buttered honey wheat toast. There is a cinnamon spice and oak as well. Overall, it has a very creamy mouthfeel.

Finish – Black pepper is dominant but the finish is long, comfortable, and welcoming. There are some nice sweet notes as well as oak and pipe tobacco.

Tasted with dried cranberry – This brought the cinnamon to the forefront and it is nearly a spice bomb. There is a brightness of orange zest but with Mexican spices sprinkled over it.

Tasted with a pecan – The pecan brought out a lot of tannins and cinnamon. Interesting, the nuttiness returned and the sweet notes are more like caramel now.

Tasted with dark chocolate – The chocolate dominates and makes it even more creamy. It is quite a spicy cinnamon but with a hint of brown sugar.

Final Notes and Video

With its bold medium to dark mahogany hue, this drink clearly promises an explosion of flavor. The nose reveals enticing aromas of rich nuttiness paired with the luscious sweetness of dark honey and ripe apples. Notes of toasted wheat bread, complemented by subtle hints of oak and tobacco, stand out prominently. Sipping it neat, the nuttiness greets the palate alongside the inviting taste of warm buttered honey wheat toast. A delightful cinnamon spice and oak also present themselves with assurance. The overall experience boasts a luscious, creamy mouthfeel. On the finish, black pepper takes center stage, yet the conclusion is long, comforting, and welcoming, further enhanced by pleasant sweet notes, oak, and pipe tobacco.

This was certainly worth the wait. The only problem is that we are now wishing we had a second bottle. That said, we do have several bottles of their 4-Year-Old cask strength and they are excellent as well. If you are interested in purchasing one of their regular offerings, Seelbach’s is their official partner. We highly recommend them for bourbon and a visit to learn more about Dueling Grounds!

Embracing the Craft,
Rebecca & Wayne

Photos and video by Rebecca Herman McBrayer

NOTE: The bourbon in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

Kentucky Straight Bourbon Whiskey: Such whiskeys have all the requirements of bourbon: Made in the U.S, distilled at <= 160 proof, barreled at <= 125 proof, aged in new, charred oak containers, bottled at >= 80 proof. Straight bourbon means it is aged at least 2 years (and must have an age statement if less than 4). In addition, to be Kentucky Straight Bourbon, it has the additional requirement that it must be produced and aged at least 1 year in the state of Kentucky. For additional information on bourbon requirements, please read this post – Bourbon Whiskey.

Why We Love this Ported Pumpernickel Rye Whiskey

November 19, 2024
By Rebecca Herman McBrayer 

Last summer we purchased a bottle of Middle West Spirits Dark Pumpernickel Rye because Wayne is a huge fan of pumpernickel! Unfortunately, we had perhaps some unrealistic expectations of what that rye would taste like and we were somewhat disappointed. Not that is was bad, just that it didn’t align with expectations. Here is a LINK to that original tasting story.

We had several whiskey-loving friends who excitedly encouraged us to give Middle West Spirits another try. They specifically recommended exploring one of their double casks or a cask strength, which sounded thrilling! While attending Bourbon on the Banks in October, we eagerly sampled a few of their delightful offerings. That’s when we discovered and decided to purchase the amazing Double Cask Collection Ported Pumpernickel Rye Whiskey. This past weekend, we joyfully opened this bottle, excited to see what it had in store for us. We’re so glad we did!

Tasting Notes: Middle West Spirits Double Cask Collection Ported Pumpernickel Rye Whiskey

Please be sure to read our approach to Tasting Whiskey if you haven’t already.

Mashbill – Dark Pumpernickel Rye, Non GMO, Open Pollinated Yellow Corn, 1-row Barley, Ohio Soft Red Winter Wheat (no percentages available)
Age – 5 years
Casks – Aged in Toasted and Charred American White Oak; finished in Tawny Port Casks
Proof – 99.5
Price Paid – $49.99 (plus tax)

Color – Dark amber. Nice legs.

Aroma – Port wine is the first aroma on the nose then followed closely by rye spices, vanilla, nutmeg, and brown sugar.

Tasted Neat – The Pumpernickel rye is evident as is the port wine. Flavors of vanilla, nutmeg, and stone fruit – date or fig – are also delightful.

Finish – There is a hint of chocolate and the nutmeg lingers, but there is much less port wine. Overall it has a medium to long finish.

Tasted with dried cranberry – More spice notes are prominent and the cranberry truly enhanced the flavors of port wine, overall, making it a bit brighter. Unfortunately, the finish is very limited. That said, a red wine drinker would likely love this pairing.

Tasted with a pecan – Barrel notes are on the first taste. Nutmeg and now cinnamon as well is quite present. The pecan muted the port wine, vanilla, and stone fruit notes. Overall, finish is very limited.

Tasted with dark chocolate – The flavors of Port wine returned and with a very creamy mouth feel. There are notes of chocolate and a lot of cinnamon; however, no stone fruit. The finish with the pecan is short to medium.

Final Notes and Video

We really enjoyed this rye for its overall flavor and complexity. The color of this rye whiskey boasts a bold dark amber, showcasing its impressive viscosity. On the nose, the first aroma is port wine, seamlessly followed by intriguing rye spices, rich vanilla, nutmeg, and a touch of brown sugar. Tasting it neat, the distinct Pumpernickel rye takes center stage, harmonizing beautifully with the port wine. The delightful flavors of vanilla, nutmeg, and stone fruit—be it date or fig—are a true highlight. As for the finish, it offers a subtle hint of chocolate, with nutmeg lingering gracefully, while the port wine recedes, presenting an overall medium to long finish that truly impresses.

This tasting illustrates why we never judge a spirit based on a single taste, nor do we form opinions about a distillery from just one bottle. We are thrilled to have acquired this exceptional bottle and revisit Middle West Spirits. The Tawny Port wine cask adds a remarkable complementary finish to this pumpernickel rye, and this bottle is bursting with complexity. While it may not suit every rye whiskey enthusiast because of the Tawny Port wine finish, it was an undeniable favorite for us!

Embracing the Craft,
Rebecca & Wayne

Photos and video by Rebecca Herman McBrayer

NOTE: The whiskey in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

Rye Whiskey Basic Requirements – Rye whiskey must be made from at least 51% rye. It must be distilled at 160 proof or less.  It then must be placed into a new, charred oak container at a proof of 125 or below. Straight rye whiskey is a subcategory of rye whiskey that has been aged for at least two years in new, charred oak barrels and doesn’t contain any additives. If aged less than four years, the label must include an age statement. For additional information on bourbon requirements, please read this post – Rye Whiskey.

Exploring Maker’s Mark Lost Recipe Series: Mocha Edition Review

November 17, 2024
By Rebecca Herman McBrayer 

Wayne and I were excited to try a bottle that I discovered at our local Costco. I had heard nothing about the Lost Recipe Series by Maker’s Mark, but once I read the label, I was captivated by its unique stave combination, particularly the inclusion of the archived Roasted French Mocha stave. The impressive 111.9 proof and the reasonable price of $51.99 sealed the deal for me, prompting an immediate purchase.

Lost Recipe Series Edition #01 uses:
1 Baked American Pure 2 stave,
3 Seared French Cuvée staves, and
6 Roasted French Mocha staves.

Tasting Notes: Maker’s Mark Lost Recipe Series 2024, Ed 01, Mocha

Please be sure to read our approach to Tasting Whiskey if you haven’t already.

Mashbill – 70% Corn, 16% Wheat, 14% Malted Barley
Age – NAS, as least 4 years by rule.
Release – Lost Recipe Series 2024, Ed 01
Proof – 111.9
Price Paid – $51.99 (plus tax)

Color – Medium mahogany.

Aroma – Mocha, coffee, deep chocolate, nutmeg, and a hint of cherry.

Tasted Neat – Coffee, mocha, cherry, and a hint of cinnamon.

Finish – Lingers in a very pleasant way. Toasted barrel flavors, toasted mocha, some nutmeg.

Tasted with dried cranberry – Brightened it with citrus notes but muted the mocha flavors and minimized the finish.

Tasted with a pecan – Intensified the chocolate and coffee notes, pecan is present, the finish is medium and cinnamon forward.

Tasted with dark chocolate – Barrel notes came forward, overall it is very creamy and reminds us of a very frothy chocolate mocha with heavy whipped cream on top that is sprinkled with cinnamon and nutmeg.

Final Notes and Video

While not an identical flavor profile as the Maker’s Mark Heart Release over the summer – which featured caramel and chocolate – this could be a nice substitute for anyone who was unable to locate that bottle due to its more limited release.

The tasting experience for this release is outstanding. Its color exudes a rich medium mahogany. The aromas confidently showcase an inviting nose featuring mocha, coffee, deep chocolate, nutmeg, and a subtle hint of cherry. Upon the first sip, the mocha coffee takes center stage, complemented by hints of cherry and cinnamon. The finish is impressively prolonged, leaving a satisfying impression of toasted barrel, toasted mocha, and nutmeg.

This mocha flavor profile by Maker’s Mark at 111.9 proof is excellent. Being in the $50-range, it makes sense to add this to your bourbon collection as it is something that your guests might enjoy as well as you. We have already acquired a backup bottle as we plan to enjoy this frequently this winter.

Embracing the Craft,
Rebecca & Wayne

Photos and video by Rebecca Herman McBrayer

NOTE: The bourbon in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

Kentucky Straight Bourbon Whiskey: Such whiskeys have all the requirements of bourbon: Made in the U.S, distilled at <= 160 proof, barreled at <= 125 proof, aged in new, charred oak containers, bottled at >= 80 proof. Straight bourbon means it is aged at least 2 years (and must have an age statement if less than 4). In addition, to be Kentucky Straight Bourbon, it has the additional requirement that it must be produced and aged at least 1 year in the state of Kentucky. For additional information on bourbon requirements, please read this post – Bourbon Whiskey.