Bourbon from the Hatfield-McCoy Well? Robert’s Reserve Review

A Pike County Reunion in a Glass: Robert’s Reserve Bourbon Review

What happens when you mix the legendary water of the Hatfield-McCoy feud with one of the most prestigious names in bourbon history? You get Robert’s Reserve from Pauley Hollow Distillery.

In today’s episode, we’re tasting a bottle that is deeply personal. Pauley Hollow, the first legal distillery in Pike County, Kentucky, uses water drawn from the original Randall McCoy family well. But there’s a twist—Wayne’s ancestors, the McBrayers, lived on this same soil and were titans of the 19th-century whiskey world.

This is more than just a bourbon review; it’s a journey back to Wayne’s roots in Eastern Kentucky. We dive into the unique 4-grain mash bill, the use of rare Cypress wood fermenters, and how small-barrel aging (10 and 30-gallon) creates a “Sith Lord” level of dark, rich complexity in a 4-year-old spirit.

Does the 92-proof Robert’s Reserve live up to the McBrayer legacy? Let’s find out.

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✴️ Robert’s Reserve

  • Classification: Kentucky Straight Bourbon Whiskey
  • Company: Kentucky Straight Bourbon Whiskey
  • Distillery: Pauley Hollow Distillery (Forest Hills, KY)
  • Distillation: They utilize 300-gallon cypress wood fermenters and a 150-gallon cypress pot still with a stainless/copper hybrid column.
  • Mash Bill: Four-grain (Corn, Rye, Wheat, and Malted Barley)
  • Barreling: Uses a combination of 10-gallon and 30-gallon barrels with a #3 char. Smaller barrels are often used by craft distilleries to accelerate the interaction between the wood and the spirit.
  • Age: 4 Years
  • Proof: 92
  • MSRP: $50

YOUR BOURBON JOURNEY DOES NOT SELL ALCOHOL

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

#BourbonReview #PauleyHollow #PikeCounty #KentuckyBourbon #WhiskeyTasting #HatfieldAndMcCoy #RobertsReserve #CraftDistillery #BourbonJourney #KentuckyHistory #BourbonCon #WhiskeyHeritage #FourGrainBourbon #BourbonLover #KentuckyStraightBourbon

Bourbon & Whiskey News: February 2026

03/02/26
Curated by Rebecca Herman

Bourbon & Whiskey Industry Highlights from February 2026 >> 56 Stories!

In February 2026, the bourbon and whiskey industry saw significant developments, including over 56 stories highlighting market trends, distillery news, and awards. Key topics included a surge in bourbon sales, new craft distillery memberships, major bottle releases, and festival updates, emphasizing the industry’s continuous growth and evolution.

02/02: Bourbon Secondary Market Trends: 42k+ Transactions Analyzed

02/03: Bourbon brings more than $10bn to Kentucky

02/03: Bourbon Women Set to Celebrate 15 Years

02/04: American Distilling Institute Launches New Membership Structure to Better Serve the Evolving Craft Spirits Industry

02/05: 2025 Craft Distilleries and Distilled Spirits in the U.S. State of the Industry Report

02/10: Distilled Spirits Council Report Shows Spirits Sales Down; RTDs Surge

02/16: Bourbon Spirits Market to Grow Strongly by 2030, Driven by Rising Alcoholic Beverage Consumption

02/02: How A Whiskey Market Reset Is Fueling Shortbarrel Bourbon’s Rise

02/02: Jeptha Creed Distillery Cites Growth Despite Industry Headwinds

02/02: US whiskey firm Barrell Craft Spirits sells facility

02/02: WhistlePig Whiskey parts ways with CEO

02/03: Weaver pushes back in message to investors

02/04: Beloved Whiskey Brand Is ‘Insolvent,’ Creditors Claim

02/06: Kirin to Sell Four Roses Distillery to E&J Gallo

02/12: Resurrecting the Three-Chamber Still—and the Flavor of Pre-Prohibition Whiskey

02/13: Whistleblower lawsuit filed against high-profile Kentucky distillery, CEO

02/25: This Exclusive Spirits Membership Will Get You Allocations of Rare Whiskeys From Lux Row Distillers

02/05: Dark Arts Whiskey House Joins Kentucky Bourbon Trail

02/25: KDA Annouces New ‘Build Your Own Bourbon Trail’ Feature

02/25: Buzzard’s Roost Whiskey Launches New Visitor Experiences at its Louisville Distillery and Tasting Room

Awards Announced >> 7 Stories

02/13: Local distillery wins one of whiskey industry’s highest honors

02/16: Heaven Hill Earns Top Honors at 2026 World Whiskies Awards America and Icons of Whisky

02/16: Onyx & Amber Takes Top Honor as World’s Best American Style Whiskey in Debut Year

02/19: The World’s Best Single Barrel Bourbon According to the World Whiskies Awards 2026

02/20: This $55 Whiskey Is America’s Best Rye, According to the 2026 World Whiskies Awards

02/21: This Kentucky Distillery Just Won Best Distiller Of The Year At The 2026 World Whiskies Awards

02/28: Chris Fletcher named Master Distiller of Year

Bourbon Festival News,Updates, & Planning >> 9

Mar 2026: New Orleans Bourbon Festival

May 2026: BBQ & Barrels, Owensboro KY

Aug 2027: Missouri Bourbon Festival, Hermann MO

Sep 2026: Kentucky Bourbon Festival, Bardstown KY

Sep 2026: Bourbon & Beyond, Louisville KY

Oct 2026: Bourbon on the Banks, Frankfort KY

Jan 2027: BourbonCon, Lexington KY

Feb 2027: Bourbon Classic, Louisville KY

02/02: NFL Legend Terry Bradshaw Just Dropped a New Hazmat Bourbon—and It’s Actually Great

02/02: Introducing Shortbarrel Four Grain Bourbon: A Wheated Kentucky Whiskey By Way Of The Great State Of Georgia

02/03: Kentucky Artisan Distillery Releases Bottled-in-Bond Additions to Artisan Series

02/03: Buzzard’s Roost Distillery Introduces New Four Grain Double Oak Bourbon

02/05: Woodford Reserve Releases New Distillery Series: Cabernet Sauvignon Barrel Finish

02/09: King of Kentucky marks US semiquincentennial

02/09: Award-Winning Alberta Distillers Limited(R) Releases Two New Premium Expressions

02/09: Redbreast Expands Its Iberian Series With Its First-Ever Moscatel Cask Release

02/10: Green River Expands Award-Winning Lineup with Launch of Wheated Full Proof Bourbon

02/10: Michter’s To Release Celebration Sour Mash, The Rarest Whiskey in the Distiller’s Lineup

02/10: Yellowstone Bourbon Celebrates America’s 250th Anniversary with Hand Picked Single Barrel Program

02/12: Barrell Craft Spirits Just Dropped a Hazmat Whiskey Aged in Orange Liqueur Casks

02/17: Rebel Bourbon rolls out Rebel Kentucky Straight Bourbon Whiskey Single Barrel 2026 Selected By Kyle Busch

02/18: Penelope Releases 7-Year Barrel Strength Bourbon

02/19: Southern Distilling Co. Finishes Bourbon in Zinfandel Wine Casks

02/25: Barrell Craft Spirits® Introduces a 12-year BourbonFinished in Toasted American Oak Casks

02/25: Heaven Hill Releases 20th Anniversary Bernheim Wheat Whiskey

02/26: Heaven Hill Distillery Honors a Storied Legacy with Heaven Hill Deatsville 13-Year-Old Bourbon Whiskey

02/27: Bulleit Debuts a Mesquite-Smoked Malt Bourbon With Zero Rye


“Bottom Shelf” by Fred Minnick

Decoding the Pour: The New “Your Bourbon Journey” Scoring & WOTY Process

At Your Bourbon Journey, our mission has always been to embrace the craft and find the absolute best whiskey sitting on the shelf. As our library has grown, so has our need for a more rigorous, transparent, and “science-backed” way to evaluate what makes a bottle truly elite.

To kick off our next chapter, we are introducing a refined scoring system and a streamlined path to the Whiskey of the Year (WOTY). Here is how we are finding the “Sweet Sixteen” and beyond.

The Road to the Sweet Sixteen

We’ve listened to your feedback and looked at our own data. To ensure only the “best of the best” make it to the winner’s circle, we’ve made a few key changes to our annual competition:

  • Monthly Blind Competitions: Our core remains the same. We will continue to name a Whiskey of the Month (WOTM) through rigorous blind tastings.
  • Farewell to the “Quarterly”: We have eliminated the “Whiskey of the Quarter” format. We found it was a bit redundant and didn’t always provide the most accurate seeding for the year-end finals.
  • The Power of the Rubric: Every bottle we review now faces our new 100-Point Rubric. This ensures consistency whether we are tasting a budget-friendly rye or a limited-edition bourbon.
  • Data-Driven Seeding: Your favorites don’t just move on because they won a single month; their numerical scores determine their rank and seeding for the WOTY blind.
  • The Play-In: In the event of a tie for those final spots in the Sweet Sixteen, we will conduct a Blind Play-In to settle the score on the palate.

The Live Leaderboard

Transparency is key. You can now visit our Live Leaderboard page right here on the website to see how current contenders are stacking up in real-time.

Look for Video Updates: Keep an eye out for dedicated leaderboard deep-dives at the 4-month and 8-month marks to see which bottles are currently pacing to make the finals!

Inside the Rubric: How We Score

We start with a baseline of 80 points for any whiskey that is “eligible” for our journey. The final 20 points—the difference between “good” and “legendary”—are determined by four critical categories:

I. The Nose (5 Points)

Focus on aromatic complexity and ethanol integration.

  • Good (1–2 pts): Pleasant and clear (vanilla, oak) but simple.
  • Great (3–4 pts): Multi-layered with hidden ethanol and distinct secondary notes like fruit or spice.
  • Outstanding (5 pts): A “room-filler.” Exceptional complexity that evolves in the glass.

II. The Taste (10 Points)

The engine of the score. Focus on mouthfeel, transition, and flavor density.

  • Good (1–4 pts): Thin to medium mouthfeel; consistent but predictable.
  • Great (5–8 pts): Oily/creamy texture with a “story” on the palate (sweet start, spicy mid).
  • Outstanding (9–10 pts): Explosive and viscous. Challenging depth with zero “dead spots.”

III. The Finish (3 Points)

Focus on duration and the “exit.”

  • Good (1 pt): Short to medium; clean and simple.
  • Great (2 pt): Long and warming; brings back a specific note like cocoa or leather.
  • Outstanding (3 pts): “The Hug.” Lasts for minutes and evolves without harsh bitterness.

IV. The Wild Card (2 Points)

The “X-Factor” or subjective “wow” moment.

  • Good (0 pts): A solid pour, but not uniquely memorable.
  • Great (1 pt): A “best-in-class” representation of its specific style or mashbill.
  • Outstanding (2 pts): A “unicorn” experience; the kind of bottle you immediately buy a backup of.

Are you ready to see who takes the crown this year? Check the leaderboard often, and we’ll see you in the comments of the next blind!

#YourBourbonJourney #RoadToTheSweetSixteen #YBJWhiskeyOfTheYear #CaskStrengthLeadership #BourbonReview #WhiskeyTasting #BlindTasting #BourbonCommunity #WhiskeyGram #BourbonBracket #TheSweetSixteen #WhiskeyEducation #BourbonScoring #SpiritReview #CraftSpirits #ThePerfectPour

The Live Leaderboard: Road to the Sweet Sixteen

This is the heartbeat of the Your Bourbon Journey season. As we move through our monthly blind competitions, every bottle’s performance is recorded here. The Top 16 highest-scoring whiskeys at the end of the season will advance to the Whiskey of the Year (WOTY) Blind Bracket.


Current Standings

Updated: 05/03/26


Video Leaderboard Updates

Catch the deep dives where we discuss the movement on the board and which bottles are “on the bubble.”

  • Q1 Update (4 Months): [Link to Video/May]
  • Q2 Update (8 Months): [Link to Video/September]
  • Selection Saturday: [Final Seeding Reveal Video/December]

The WOTY Bracket Structure

Once the leaderboard is finalized, the Sweet Sixteen are seeded #1 through #16 based strictly on their rubric scores. From there, it is a single-elimination march to the finish. Every single round is conducted completely blind to ensure the liquid in the glass does the talking.

  • The Sweet Sixteen: Our top 16 seeded whiskeys face off in head-to-head (or group) blind flights.
  • The Elite Eight: The winners advance to a high-stakes blind showdown to determine the best of each region/bracket.
  • The Final Four: The four remaining heavyweights meet in a penultimate blind tasting.
  • The Championship: The final two bottles go nose-to-nose. Only one will be crowned the Your Bourbon Journey Whiskey of the Year.

Tie-Breakers & Seeding

Because we rely on a 100-point scale, ties are possible.

  • Seeding Ties: If two whiskeys have the same score, their seed is determined by their Taste score. If still tied, we look to the Nose.
  • The Play-In: If there is a tie for the #16 spot, we will conduct a Live Blind Play-In to see who earns the final seat at the table.

How the Scoring Works

Each bottle starts with a base of 80 points. We then apply our 20-point Rubric (Nose, Taste, Finish, and Wild Card) to reach the final score.

[Click here to read the full breakdown of our Scoring Rubric]

#YBJLeaderboard #RoadToTheSweetSixteen #WOTY2026 #WhiskeyRankings #OnTheBubble #BourbonBracket #WhiskeyOfTheYear

The Roman Holiday: A Dark & Herbaceous Rye Masterpiece

A Midnight Stroll in Italy: The Roman Holiday Cocktail (Ep. 59)

Transport your palate to a midnight stroll through an Italian piazza with The Roman Holiday. In this episode of Thirsty Thursday Cocktails, we are closing out February with “The Sophisticated Finish”—a dark, roasted, and herbaceous masterpiece.

This complex build features the incredible Hard Truth Chocolate Malt Rye, a whiskey distilled from chocolate malted barley that delivers deep cocoa notes without the sweetness. We pair this with the “Spirit of Italy,” Amaro Montenegro, and the powerhouse J. Rieger Caffè Amaro for a botanical, espresso-forward backbone. Topped with exotic cardamom bitters and a bright lemon expression, this is the ultimate nightcap for any whiskey lover.

Whether you’re a fan of the Black Manhattan or looking for a new way to use your Amaro collection, this cocktail is a showstopper.

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The Recipe: The Roman Holiday

Glassware: Nick & Nora or Coupe 

Ingredients:

  • 2 oz Hard Truth Chocolate Malt Rye
  • 0.5 oz J. Rieger Caffè Amaro
  • 0.5 oz Amaro Montenegro
  • 2 dashes Cardamom Bitters
  • Garnish: Large lemon twist

Instructions:

  1. Stir: Combine the rye, both Amaros, and bitters in a mixing glass with plenty of ice.
  2. Chill: Stir for 25 seconds until very cold and properly diluted.
  3. Strain: Strain into a chilled coupe or Nick & Nora glass.
  4. Garnish: Express a wide lemon twist over the surface to brighten the coffee notes, then trim and drop in.

🚨REMEMBER TO ALWAYS DRINK RESPONSIBLY🚨

NOTE: The spirits and items in this review were purchased by us. We were not compensated by the producers for this review. Please drink responsibly.

#TheRomanHoliday #HardTruthDistilling #AmaroMontenegro #CoffeeCocktail #WhiskeyCocktails #ThirstyThursday #YourBourbonJourney #HomeBartender #CraftCocktails #RyeWhiskey #Amaro #CocktailRecipe #BourbonLife #DrinkResponsibly #Mixology

Don’t Skip This! Trackside High Proof Bourbon Tasting

Is this the next big winner in Kentucky Bourbon? 🥃

Join Wayne and Rebecca from Your Bourbon Journey as we dive into a truly unique find from BourbonCon 2026: the Trackside Bourbon Founder’s Release High Proof. With only 900 bottles produced, this limited-edition gem is making waves with its rare four-grain mash bill featuring Chocolate Malted Barley.

Sourced and blended from the renowned Kentucky Artisan Distillery (the hands behind Jefferson’s Ocean), this 107-proof expression is the passion project of industry veterans Jade Peterson and Jeremy Deaver. Inspired by Kentucky’s rich racing culture, it’s crafted from Jade’s personal “honey hole” collection amassed over the last decade.

In this tasting, we explore the deep confectionery sugar notes, the surprising hints of pear skin, and that signature dark chocolate finish that only a high-quality chocolate malt can provide. Is it our next Whiskey of the Month

Watch to find out why we’re regretting not buying a second bottle!

In this video:

  • The backstory of Trackside Distilling & Kentucky Artisan Distillery.
  • Deep dive into the 107-proof Founder’s Release profile.
  • Why Chocolate Malted Barley is a game-changer for bourbon lovers.
  • Final verdict: Is it worth the $72.99 MSRP?

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Trackside Bourbon (Founder Release High Proof)

  • Classification: Kentucky Straight Bourbon Whiskey
  • Company: Trackside Distilling Company (Co-Founders Jade Peterson and Jeremy Dever)
  • Distillery: Sourced and blended barrels from Kentucky Artisan Distillery (Crestwood, KY)
  • Mash Bill: A unique four-grain mash bill: Yellow Corn, Rye, Distiller’s Malt, and Chocolate Malted Barley.
  • Age: 5
  • Proof: 107
  • MSRP: $72.99
  • Other: This is a limited “Founder Release”—only about 900 bottles of this High Proof version were produced. The brand is inspired by the racing culture of Kentucky, and the barrels used are part of Jade’s personal collection amassed over the last decade.

YOUR BOURBON JOURNEY DOES NOT SELL ALCOHOL

🚨REMEMBER TO ALWAYS DRINK RESPONSIBLY🚨

❓Questions❓ YourBourbonJourney@gmail.com

NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

#Bourbon #WhiskeyReview #TracksideBourbon #KentuckyBourbon #BourbonJourney #WhiskeyTasting #HighProof #LimitedRelease #CraftSpirits #BourbonCommunity #ChocolateMalt #KentuckyArtisanDistillery #WhiskeyLover #BourbonCon #RareBourbon

Liquid Praline! Smoked Pecan & Larceny Bourbon Cocktail 

Escape to the woods with The Pecan Grove, a sophisticated, spirit-forward cocktail designed for the deep, earthy vibes of late February. In Episode 58 of Thirsty Thursday, Rebecca from Your Bourbon Journey breaks down a “liquid praline” in a glass—a masterclass in texture, smoke, and high-proof wheated bourbon.

The star of the show is the rare Rivulet Pecan Liqueur, which provides a buttery, velvet mouthfeel that perfectly rounds out the muscle of Larceny Barrel Proof B525. We’re elevating the “forest floor” profile with Black Walnut and Molasses bitters, a touch of honeyed medicinal spice from Dom Bénédictine, and a sweet, floral finish using Cherry Wood smoke.

Whether you’re a bourbon enthusiast or a home bartender looking to master the smoking kit, this “Pecan Pie meets Toasted Marshmallow” build is the ultimate winter warmer.

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📋 THE RECIPE: THE PECAN GROVE

Glass: Rocks Glass Ice: One Large Clear Cube 

Method: Stirred & Smoked

  • 2 oz Larceny Barrel Proof B525 (Wheated Bourbon)
  • 3/4 oz Rivulet Pecan Liqueur
  • 1/2 oz Dom Bénédictine
  • 2 Dashes Black Walnut Bitters
  • 1 Dash Molasses Bitters
  • Finish: Cold smoke with Cherry Wood
  • Garnish: Fresh Orange Twist (expressed)

Instructions:

  1. Combine all liquid ingredients in a mixing glass with plenty of ice.
  2. Stir for 25–30 seconds to achieve proper dilution and chill.
  3. Strain into a rocks glass over a large ice block.
  4. Use your smoking kit to infuse the cocktail with Cherry Wood smoke for 15–20 seconds.
  5. Express the orange twist over the glass to release the oils, drop it in, and enjoy!

🚨REMEMBER TO ALWAYS DRINK RESPONSIBLY🚨

NOTE: The spirits and items in this review were purchased by us. We were not compensated by the producers for this review. Please drink responsibly.

#Bourbon #CocktailRecipes #SmokedCocktails #LarcenyBourbon #PecanLiqueur #HomeBartender #ThirstyThursday #BourbonJourney #Mixology #WhiskeyLover #DrinkResponsibly #WinterCocktails #PecanGrove #CraftCocktails #Bartending101

We Tasted 14 Whiskeys! Wayne’s 58th Birthday Bourbon Tour

A Birthday Detour to Remember: Old Louisville Whiskey Co.

February of 2024 – What started as a trip home from Mattingly’s turned into one of our favorite Bourbon Trail memories! In this episode of Bourbon Trail Tales and Tastes, we celebrate Wayne’s 58th birthday with a visit to Distillery No. 59: Old Louisville Whiskey Company.

Join us as we recount our incredible experience with Amine, a master of blending and aging who went above and beyond for our first visit. From barrel thieving in the back of their industrial Louisville home to tasting 14+ incredible pours, this visit proved why Amine is one of the best in the business. 

We also dive into a tasting of two unique bottles we brought home that day: a 10-year old “barely legal” bourbon with a massive 49% barley mashbill and a 7-year-old mysterious, sweet 119-proof bourbon.

Whether you’re a fan of MGP sources, unique finishes like Hungarian or Colombian oak, or just love a great distillery story, you won’t want to miss this one.

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NOTE: The spirits in this review were purchased by us.We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

#Bourbon #Whiskey #OldLouisvilleWhiskeyCo #BourbonTrail #WhiskeyTasting #BourbonReview #KentuckyBourbon #BarrelThieving #BourbonJourney #CraftWhiskey #WheatedBourbon #MGP #WhiskeyLover #DistilleryVisit #BourbonLife

Peter E. Hart Kentucky Rye: Everything You Need to Know

A Journey Through History: Peter E. Hart Smoked Barrel Rye Review 🥃

Join Wayne and Rebecca on Your Bourbon Journey as we dive into a truly unique find from BourbonCon 2026: the Peter E. Hart Rye Whiskey. Sourced from the prestigious Wilderness Trail Distillery, this isn’t your average spicy rye.

What happens when you take a high-quality Kentucky Rye and finish it in Smoked Bourbon Barrels? You get a “cinnamon champagne” effervescence, bright citrus notes, and a “bourbon-esque” caramel finish that might just turn non-rye drinkers into believers. Whether you’re a fan of historical whiskey roots or looking for a rye soft enough for a slow, after-work sipper, this bottle tells a story in every glass.

In this video, we cover:

  • The historical connection to Union Soldier Sergeant Peter E. Hart.
  • Why the smoked barrel finish reminds us of the “smokehouse” style.
  • Detailed tasting notes: Orange citrus, floral grass, and popping cinnamon.
  • Is it worth the $130 price point?

Support the Journey: If you enjoy our deep dives into the world of whiskey, don’t forget to SUBSCRIBE and hit the bell icon! 🔔

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YOUR BOURBON JOURNEY DOES NOT SELL ALCOHOL

✴️ PETER E HART RYE WHISKEY

  • Classification: Kentucky Rye Whiskey
  • Company: Peter E Hart
  • Distillery: Sourced from Wilderness Trail Distillery (Danville, KY)
  • Mash Bill: 56% Rye, 33% Corn, 11% Malted Barley
  • Age: 3 Years (ave blend is reported closer to 4.5 years)
  • Proof: 100
  • Other: Finished in Smoked Bourbon Barrels
  • Purchased: 01/17/26 for $130 at BourbonCon in Lexington, KY

YOUR BOURBON JOURNEY DOES NOT SELL ALCOHOL

🚨REMEMBER TO ALWAYS DRINK RESPONSIBLY🚨

❓Questions❓ YourBourbonJourney@gmail.com

NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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The Midnight Rose: Liquid Chocolate Truffle Cocktail 

Indulge in the dark side of Valentine’s Day with The Midnight Rose. 🌹🍫

Welcome back to Your Bourbon Journey! In Episode 57 of our Thirsty Thursday Cocktail series, we are moving past the romance of last week’s “Velvet Letter” to the sophisticated, deep complexity of The Midnight Rose. If you’re tired of sugary-sweet holiday drinks, this is the “Bittersweet Ending” you’ve been waiting for.

By swapping traditional sweet vermouth for Averna Amaro and adding a touch of Fee Brothers Aztec Chocolate Bitters, we transform a classic profile into a liquid chocolate truffle. Featuring the 10-year aged oak and cinnamon backbone of Henry McKenna Single Barrel, this cocktail is velvety, herbal, and decadently bitter.

In this video, Rebecca shares:

  • How to balance the citrus snap of Campari with dark herbal notes.
  • Why Averna Amaro is the secret to a “Midnight” texture.
  • Professional stirring techniques for lower-proof spirits.

The Midnight Rose Recipe:

  • 1.5 oz Henry McKenna 10 Year Bottled in Bond
  • 0.75 oz Campari
  • 0.75 oz Averna Amaro
  • 2 Dashes Fee Brothers Aztec Chocolate Bitters
  • Garnish: Expressed Orange Peel

Love what you see? Subscribe for more whiskey reviews and cocktail builds! Next week, we’re firing up the smoking kit for a buttery, spirit-forward classic: The Pecan Grove.

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NOTE: The spirits and items in this review were purchased by us. We were not compensated by the producers for this review. Please drink responsibly.

#Bourbon #CocktailRecipes #YourBourbonJourney #HenryMcKenna #ValentinesDay2026 #AvernaAmaro #Campari #Mixology #ThirstyThursday #WhiskeyLover #HomeBartender #BourbonLife #ChocolateCocktail #LiquidDecadence #CocktailHour