Get ready for some serious bourbon excitement! 🤩 In Episode 16 of Bourbon Trail Tales and Tastes, we had an unforgettable bottle-your-own adventure at the incredible Angel’s Envy Distillery in Louisville, Kentucky! 🥃🎉
Come along with us as we relive our absolutely terrific distillery experience! 🙌 We were treated to a fantastic guided tasting and then the most detailed and utterly unique bottle-your-own experience imaginable! 🤩 We also got an exclusive close-up tour of the distillery AND soaked in the atmosphere at their gorgeous upstairs bar. 🍹
But hold on, the fun doesn’t stop there! 😉 We dive even deeper by cracking open one of the treasured bottles we personally bottled that very day! 🤤 We explore every single delicious note and nuance – no drop left behind! 🤔 Will these hand-bottled beauties earn a coveted spot in our collection? 🏆 Find out as we share our honest thoughts on whether we’d buy them again in a heartbeat! 💸
Dreaming of exploring the legendary Kentucky Bourbon Trail? 🤔 Well, listen up! We’re here to tell you exactly why Angel’s Envy Distillery absolutely deserves a top spot on your Louisville adventure! 💯 You NEED to hear our recommendations – trust us, you won’t regret it! 😉 Cheers to incredible bourbon experiences! 🥂✨
In this series, Bourbon Trail Tales & Tastes, we navigate the rich tapestry of our memorable experiences on the Bourbon Trail, a journey that has undeniably enriched our appreciation for this iconic American spirit. We tackle intriguing questions such as: What stands out as the most profound memory of that bourbon trail experience, one that has etched itself firmly in our minds? What exceptional and bourbon or whiskey did we discover during this journey, perhaps one that surprised us with its intricate and delightful flavor profiles? What lasting impressions do we have of that bourbon or whiskey today, as we reflect on its complexities and how they resonate with our evolving palates and preferences? Through this exploration, we passionately recount our adventures and celebrate the stories and connections we’ve forged along the way, highlighting the essence of the Bourbon Trail.
#BourbonTrail #Louisville #AngelsEnvy
🚨YOUR BOURBON JOURNEY DOES NOT SELL ALCOHOL🚨
✴️ Angel’s Envy Single Barrel
Classification: Kentucky Straight Bourbon Whiskey
Other: Finished in Port Wine Barrels
Company: Angel’s Envy
Distillery: Undisclosed Distillery / Distilleries in Kentucky
Mash Bill: 72% Corn, 18% Rye, 10% Malted Barley
Age: NAS
Proof: 115
MSRP: $99.95
Released: This was a bottle-your-own experience 10/29/22
Purchased: 10/29/22 for at Angel’s Envy as part of the booked experience
NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.
Get ready to tumble down the Rabbit Hole with us! 🤩 In Episode 15 of Bourbon Trail Tales and Tastes, we embarked on our very first adventure at the incredible Rabbit Hole Distillery in Louisville, Kentucky! 🥃🎉
Join us as we recount our absolutely terrific distillery tour – you won’t believe what we discovered! 👀 Then, prepare your palates for a fantastic guided tasting where the flavors truly exploded! 💥🤤
But the adventure doesn’t stop there! 😉 We dive even deeper into the rabbit hole by cracking open TWO amazing purchases from that very day: a Cavehill Single Barrel Cask Strength Bourbon and a Derringer Single Barrel Cask Strength Bourbon! 🤯 We leave no drop unturned as we explore every delicious detail of each offering. 🤔 Will these bottles earn a coveted spot in our collection? Find out as we discuss whether we’d buy them again if we had the chance! 💸
Thinking of hitting the Kentucky Bourbon Trail? 🤔 We’re here to tell you exactly why Rabbit Hole Distillery deserves a prime spot on your Louisville itinerary! 💯 Don’t miss our recommendations – you’ll thank us later! 😉 Cheers! 🥂✨
In this series, Bourbon Trail Tales & Tastes, we navigate the rich tapestry of our memorable experiences on the Bourbon Trail, a journey that has undeniably enriched our appreciation for this iconic American spirit. We tackle intriguing questions such as: What stands out as the most profound memory of that bourbon trail experience, one that has etched itself firmly in our minds? What exceptional and bourbon or whiskey did we discover during this journey, perhaps one that surprised us with its intricate and delightful flavor profiles? What lasting impressions do we have of that bourbon or whiskey today, as we reflect on its complexities and how they resonate with our evolving palates and preferences? Through this exploration, we passionately recount our adventures and celebrate the stories and connections we’ve forged along the way, highlighting the essence of the Bourbon Trail.
NOTE: The spirits in this review were purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.
Alright, buckle up, whiskey lovers! 🥃 Get ready for a showdown of EPIC proportions! 🔥 In this blind tasting adventure, we’re putting three incredible contenders to the ultimate test to crown the UNDISPUTED CHAMPION 🏆 of our First Quarter 2025! 🎉
Prepare your senses as we dive deep into the aromatic world 👃 and tantalizing flavors 😋 of:
🥃 Old Louisville Straight Whiskey Cognac Cask Finish
🌟 Starlight Family Reserve Single Barrel Bourbon (Blake’s Pick)
🌳 Woodford Reserve Double Double Oaked
No labels, no biases – just pure, unadulterated whiskey appreciation! 👀 Join us as we meticulously nose, sip, and savor each dram, dissecting the nose 👃, the dance on the palate 👅, the lingering finish ✨, and that all-important je ne sais quoi. 🤔
Will the barrel proof powerhouse 💪 dominate? Will the aged elegance 👑 steal the show? Or will a unique finish or single barrel charm ✨ take the crown? We’re ranking them from 3rd place🥉 to the coveted 1st place spot🥇, and the suspense is BUILDING! 🤩 The results will be used for seeding in our Whiskey of the Year competition! 🏆
Hit play ▶️ and join the tasting party! 🎉 Grab your own glass 🥃 (of whatever you fancy! 😉), settle in 🛋️, and experience the thrill of the reveal with us. Get ready for some serious whiskey talk 🗣️, maybe a few surprises 😮, and definitely a good time! 😄 Cheers to an unforgettable evening of delicious discovery! 🥂
Don’t forget to subscribe! 👍 and let us know in the comments below 👇 which whiskey YOU thought would win! 🤔💬
🔥DETAILS REGARDING OUR THREE FINALISTS🔥 (in alphabetical order):
✴️ Old Louisville Straight Whiskey Cognac Cask Finish
NOTE: The spirits in this review were purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.
🌴🍹☀️ Escape to Rio with a Sip! 🇧🇷🍯 We’ve got our hands on the 🔥 highly anticipated Penelope Bourbon RIO, and trust us, this isn’t your average pour! 🥃 Prepare your senses for a flavor journey 🗺️ as we boldly explore this double-cask masterpiece. Finished first in sweet American honey barrels 🍯 and then in the exotic Brazilian Amburana oak 🌳, will this bourbon truly transport us to the vibrant shores of Rio de Janeiro? 🏖️🎶 Join us as we meticulously dissect every note, from the enticing aroma👃 to the lingering finish😋. Is this the taste of Brazilian joy 🎉 in a bottle? Let’s find out! 👀🎬
NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.
❇️ In this bourbon review episode, we revisit our visit to Rabbit Hole Distillery, where we acquired the Dareinger Founders Collection 2023 and the Rabelo Cask Strength Distillery Series. We dive deep into the tasting of these two exceptional, Limited Edition, offerings from Rabbit Hole Distillery, thoroughly exploring and comparing their unique aromas, tastes, and finishes. With each sip, we uncover the intricate layers of flavor that define these spirits, taking note of the subtle nuances that distinguish one from the other. Every element tells a story of craftsmanship and dedication. Ultimately, this tasting journey not only heightens our senses but also deepens our understanding of the distillery’s commitment to quality and innovation. Without a doubt, we highly recommend adding Rabbit Hole Distillery in Louisville, Kentucky, to your bourbon journey-book a tour, take a step down the rabbit hole, and savor some outstanding bourbon!
ABOUT THESE BOTTLES
✴️ Rabelo Cask Strength Distillery Series 375mil
Classification: Straight Bourbon Whiskey
Company: Rabbit Hole Distillery
Distillery:
Mash Bill: 65% Corn, 25% Wheat, 10% Malted Barley
Age: 3+ Years; Aged in #3, wood-fired, toasted & charred new American Oak barrels
Finish: 4 Months in Ruby Port Cask
Proof: 100.8
Released: 2023
Purchased: 12/15/23 for $49.99 at Rabbit Hole, Louisville KY
✴️ Dareinger Founders Collection 2023
Classification: Straight Bourbon Whiskey
Company: Rabbit Hole Distillery
Distillery: Undisclosed
Mash Bill: 65% Corn, 25% Wheat, 10% Malted Barley
Age: 3 years initially
Then Finished:
Aged in Alligator-char oak barrels for five years
Finished and aged in Pedro Ximenez sherry casks for two years
Aged in 60-year-old American white oak barrels for an additional month
Proof: 102.1
Purchased: 12/15/23 for $295.00 at Rabbit Hole, Louisville KY
NOTE: The spirits in this review were purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.
In this bourbon review episode, we highlight our recent visit to Old Louisville Whiskey Co, where we enjoyed an incredible barrel thieving experience with owner, Amine Kar. We delve into our exciting purchase from that visit – the 9 Year Old Cognac Finished Straight Whiskey. Join us as we explore this exceptional release, relishing its rich aromas, complex palate, and unforgettable finish. We wholeheartedly recommend adding Old Louisville Whiskey Co to your bourbon journey; make sure to book a tour the next time you’re headed to the Louisville, Kentucky area.
ABOUT THIS BOTTLE
Old Louisville Straight Whiskey Cognac Cask Finish
NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.
It is hard to believe that two weeks have passed since Wayne and I were attending the Bourbon Women SIPosium in Louisville. One of the events of the weekend was an ongoing auction. Thrilled that we won four auctions. This tasting wraps up the final auction of bottles that was won. This set has a connection to Missouri.
The Collector’s Trinity: Exclusive Whiskey Experience Description: A trio of exceptional whiskeys that epitomize craftsmanship and rarity. Each bottle in this curated collection is a testament to the art of distillation, featuring unique finishes and signatures from the masterminds behind these spirits.
Planters Whiskey Single Barrel Reserve: (By Nobletons Distilling House) This single barrel reserve is personally signed by the head distiller, Demetrius Cain, and engraved with #BWSIP24. It’s a bold and robust whiskey, perfect for those who appreciate high-proof spirits with depth and character. (Union, Missouri)
Investment KY Straight Bourbon Whiskey Finished in Madeira Casks: This cask strength single barrel bourbon is finished in Madeira casks, adding a layer of sweet, fortified wine complexity to the robust bourbon base. Signed by founder Michael Steinkamp, this bottle offers a unique tasting experience that is both rare and exquisite. (St. Louis, Missouri)
Barrel King Knighted Straight Bourbon Whiskey: Finished in rare ex-bourbon barrels, this straight bourbon whiskey embodies richness and complexity. The unique finishing process imparts nuanced flavors that elevate the traditional bourbon profile, making it a regal addition to any collection. (Bourbon, Missouri)
Please be sure to read our approach to Tasting Whiskey if you haven’t already.
Planters Whiskey Single Barrel Reserve
Mashbill – 51% malted corn, 22% malted wheat, 22% Canadian rye, 5% malted barley Age – 6+ years Proof – 115.56 Other – Batch: Last Watch; Bottle: 095 Price Paid – $67 (average of total auction price of $200; MSRP $69.99)
Color – Honey
Aroma – Honey, caramel, a light spice baking spice, tea, perhaps a berry note.
Tasted Neat – Cinnamon, orange, honey, and there is chili spice.
Finish – It is fairly long with cinnamon, orange zest, a hint of barrel char, and a dryness from the wood tannins.
Tasted with dried cranberry – This brought forward the spice as well as the orange as well.
Tasted with a pecan – The woodiness comes forward, with cinnamon, a dark chocolate note, and oranges – reminiscent of those chocolate covered orange slices.
Tasted with dark chocolate – An earthiness with wood and a muted finish. It is creamy with a nuttiness.
General Thoughts – It drinks pretty hot. There is an interesting combination of sweetness and spice. The orange component adds a fascinating twist. Also, the spice is different, such as a chili pepper or perhaps red pepper. Not a daily drinker but very different with notes that do not appear often.
Investment KY Straight Bourbon Whiskey Finished in Madeira Casks
Mashbill – Unknown four-grain. Age – 5 years before the finishing. Proof – 109.4 Other – Sweet mash, pot-stilled bourbon made with a four-grain mash and aged for five years in a traditional barrel rickhouse in Kentucky, before being moved to a madeira wine barrel, where it was aged for an additional 16 weeks. Price Paid – $67 (average of total auction price of $200; MSRP $99.95)
Color – A beautiful mahogany.
Aroma – Oh my! This smells so good! There is a spiced pear note with brown sugar and baking spices. The madeira wine is also present.
Tasted Neat – It is a party on your tongue! Dark wine, brown sugar, baking spices, pears, and apples … like a spiced apple and pear pie with a buttery crust. It is a great taste profile for us.
Finish – The finish is medium but what it has is very pleasant. The madeira wine remains present and there is a peppery spice that lingers.
Tasted with dried cranberry – This pushed the fruitiness to the back but also made it sweeter on the front of the palate … such as confectionary sugar, cotton candy, or bubblegum. The finish was diminished and was less spicy.
Tasted with a pecan – The pecan brought the spicy notes to the front. Interestingly, the fruit became a dark, spicy cherry surrounded by wood notes.
Tasted with dark chocolate – Very creamy and smooth with cinnamon. While the finish was muted, it remains a really good sip.
General Thoughts – This is an outstanding finished bourbon. It is a perfect marriage of wine and bourbon. The artist behind this did a spectacular job by bringing a fantastic balance – we could smell this glass all evening long and not tire of it.
Barrel King Knighted Straight Bourbon Whiskey
Mashbill – Unknown (MGP often uses 75% corn, 21% rye, 4% malted barley) Finished – Straight Bourbon Finished in EC18 Age – 6-year-old MGP bourbon Proof – 114 Other – Batch: WBSI; Bottle: 175 Price Paid – $67 (average of total auction price of $200; MSRP Membership-driven, $100 a month for locals)
Color – Light Copper
Aroma – Sweet with caramel and brown sugar. There are orange notes and baking spices.
Tasted Neat – There is a spiciness on the front as well as sweetness like powdered sugar. There are other notes such as orange, vanilla, and honey. There are baking spices, especially cinnamon and nutmeg.
Finish – The finish is very dry dry and woody with an earthiness that leads to leather. However, there is a nice sweetness of cherry that lingers with cinnamon and it is a nice medium to long finish.
Tasted with dried cranberry – This made it really tart and dry at the same time. It also took the finish away.
Tasted with a pecan – Very little sweetness and mostly cinnamon with not much of a finish.
Tasted with dark chocolate – Similar to the pecan except that it has a creamy mouthfeel with mostly a cinnamon taste and sensation. It is better than with the pecan, not bad, but not great either.
General Thoughts – This was a very interesting pour. We might have been spoiled by the second taste with the madeira finish. Any other day, this one would likely be much more appreciated as it is solid and has a nice level of complexity with a flavor profile that we enjoy.
Discussion and Final Notes
On the Nose: Planters had the light honey, caramel, tea, a hint of berry, and baking spices. Investment blew us away with its spiced pear, brown sugar, baking spices, and madeira wine. Meanwhile, Barrel King was somewhat classic with the sweetness of caramel and brown sugar as well as orange and baking spices. On any given day, any of these would have a winning nose. However, in this lineup, the Investment Madeira Finish stole the show!
Taste and Finish: There were no “losers” or “bad pours” in this grouping. Planters was fascinating with the cinnamon, orange, honey, and there is chili spice and it had a fairly long finish. Like the nose, the Investment just blue us away. Dark wine, brown sugar, baking spices, pears, and apples … like a spiced apple and pear pie with a buttery crust and with a lingering peppery finish. Again, Barrel King was terrific with a spiciness on the front as well as sweetness like powdered sugar as well as notes such as orange, vanilla, and honey, plus cinnamon and nutmeg. Again, with a nice medium to long finish. Once again, if we could only select one, it would have to be the Investment Madeira Finish.
After researching, we learned the Investment was distilled, finished, and bottled by Neeley Family Distillery. We are glad we did not know before tasting as it may have influenced us since we love what Royce Neeley does! That said, we were not surprised and, in our discussion, we noted that it reminded us of their Jett Brothers Madeira Finish!
This was a fantastic tasting experience and we are happy to have won this auction so we could taste and enjoy each special bottle. We look forward to enjoying them again!
Cheers, Rebecca & Wayne
Photos by Rebecca Herman McBrayer
Straight Bourbon Whiskey Requirements
Straight Bourbon Whiskey Such whiskeys have all the requirements of bourbon: Made in the U.S, distilled at <= 160 proof, barreled at <= 125 proof, aged in new, charred oak containers, bottled at >= 80 proof. Straight bourbon means it is aged at least 2 years (and must have an age statement if less than 4). For additional information on bourbon requirements, please read this post – Bourbon Whiskey.
NOTE: The whiskeys in this review were purchased by us. We were not compensated by the spirit producers for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.
Wayne and I recently visited the Starlight Distillery in Borden, IN for the first time and thoroughly enjoyed it. Please see our visit story HERE. Thus, for this tasting, we decided to taste a recent Single Barrel release that we purchased during our visit: Starlight Bourbon Whiskey Finished in Champagne Wine Barrels. We were intrigued by this one at the distillery and requested a small sample taste. That was enough for us to make the purchase. Please be sure to read our approach to Tasting Whiskey if you haven’t already.
Starlight Bourbon Whiskey Finished in Champagne Wine Barrels, Single Barrel
Mashbill – Carl T. Single Barrel Bourbons begins with their 3-grain and 4-grain mash bills. Undisclosed blend of: 1) 60% Corn, 20% Rye, 20% Malted Barley 2) 51% Corn, 20% Rye, 20% Malted Barley, 9% Wheat
Age – 4 years Proof – 117.8 Price Paid – $80.24 (with tax) Finished – Finished in Champagne Wine Barrels Other – Sweet Mash Fermentation, Distilled in Copper Pot Stills; uncut, and straight from the barrel without any filtration.
Appearance – Golden amber. They are somewhat slow to form but this spirit has terrific legs on the glass.
Aroma – Very inviting nose with the light brightness of summer fruits and maybe a hint of citrus. There is also the sweetness of vanilla cream. In addition, there is a warm baking spice aroma coming through.
TastedNeat – The bourbon comes forward clearly with notes of vanilla cream, light caramel, hints of grape, and nice baking spices. The finish is fascinating with somewhat of an effervescence that is almost popping with the flavor of grapes. It is like the perfect marriage of bourbon and champagne in a most unique way.
Tasted with dried cranberry – The cranberry makes it pop more and brings the grape forward. The front and middle of the palate is champagne-like while the finish has a warm bourbon hug with spices.
Tasted with a pecan – The pecan comes through like a candied pecan and the grape-like fruitiness is gone as is the effervescence. It is also much woodier an with a nice spice note. Different but still good.
Tasted with dark chocolate – Interestingly, the chocolate brought a lot of spice, such as white pepper, baking spices, and cinnamon. The effervescence returned as well and each pop seems a bit like a spice explosion.
Discussion and Final Notes
This is a story of bourbon meeting champagne and becoming great friends. In our minds, this shouldn’t be the case; however, in our mouths, this unique finishing creates a one-of-a-kind taste sensation. The feeling of effervescence and the taste of a traditional bourbon with hints of a light champagne taste is so interesting.
We love that the bourbon holds its own and in a really strong way. However, this does not detour the champagne from letting you know it has arrived at the party as well! This is a bottle that we will want to share with friends to see what they think and watch their reactions. It is truly different, in a great way, and a terrific addition to a bourbon collection.
Cheers, Rebecca & Wayne
Photos by Rebecca Herman McBrayer
Straight Bourbon Whiskey Requirements& Sweet Mash
Straight Bourbon Whiskey: Such whiskeys have all the requirements of bourbon: Made in the U.S, distilled at <= 160 proof, barreled at <= 125 proof, aged in new, charred oak containers, bottled at >= 80 proof. Straight bourbon means it is aged at least 2 years (and must have an age statement if less than 4). For additional information on bourbon requirements, please read this post – Bourbon Whiskey.
Sweet Mash: Sweet mash is a process in distillation that does not use the sour mash as a starter for fermentation. Instead, only fresh yeast is used. Using sweet mash has the benefit of more control over specific ingredients and the ability to use lower temperatures for fermentation. However, it does require more maintenance and extreme cleanliness to avoid contamination. For more information, please read this post – Four Stages of Making Spirits.
NOTE: The bourbon in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.
Wayne and I decided to revisit a couple selections from Penelope to further explore their interesting taste profiles. These selections are part of the Penelope Bourbon Cooper Series where they seek the perfect marriage of various cask finishes with their signature four grain straight bourbon whiskey.
Selected for this tasting: PenelopeRosé Cask Finish and PenelopeValencia.
Please be sure to read our approach to Tasting Whiskey if you haven’t already.
PenelopeRosé Cask Finish
Mashbill – 76% Corn, 14% Wheat, 7% Rye, 3% Malted Barley Finished – Rosé Cask is finished in hand-selected French Rosé wine casks from the Southern Rhône region Age – 4-5 years Proof – 94 Other – Non Chill-Filtered, #4 Staves, #2 Heads Price Paid – $59.94
Color – Golden Amber
Aroma – The rose wine is prevalent on the nose. There is also a light fruitiness, vanilla cream, and floral notes.
Tasted Neat – Rose wine is on the front of the palate followed by strawberry shortcake and vanilla cream with a finish of lingering nutmeg.
Tasted with dried cranberry – Fruit forward with floral notes as well as an herbal presence; very creamy.
Tasted with a pecan – Fruitiness is gone, heavier in white pepper, but still creamy.
Tasted with dark chocolate – Similar to the neat pour, but finishes with white pepper.
PenelopeValencia
Mashbill – 75% Corn, 15% Wheat, 7% Rye, 3% Malted Barley Finished – Valencia is finished in Vino de Naranja casks Age – 4-5 years Proof – 95 Other – Non Chill-Filtered, #4 Staves, #2 Heads Price Paid – $108.99
Color – Medium Amber.
Aroma – Toffee, orange cream, orange zest, and baking spices.
Tasted Neat – Floral notes and French vanilla on the front with burnt orange zest, moves to a rich fruit with pops of black and white pepper and a lovely creamy and savory finish where the orange peel reappears.
Tasted with dried cranberry – The cranberry negated the orange notes but brought in a hint of chocolate and remained creamy.
Tasted with a pecan – With pecan it is very woody up front and then the orange returns on the back end, but the creaminess was gone.
Tasted with dark chocolate – The dark chocolate enhanced the fruitiness and increased the boldness of the spices on the finish.
Discussion and Final Notes
Both are outstanding! While they are different from most bourbons, they remind you on the journey that they are indeed bourbons. Sometimes finishes such as these are too wine-forward or you lose the taste of the original spirit. That is not the case with these Penelope selections.
We are often asked what we drink in the summer. Well, we still drink bourbon! However, for those who want something a bit lighter and with tastes of summer in their bourbon, the Rose and Valencia could be great choices. Their aromas and tastes make you think of summertime vibes.
We highly recommend PenelopeRosé Cask Finish and PenelopeValencia as a great addition to any bourbon collection.
Cheers, Rebecca & Wayne
Photos by Rebecca Herman McBrayer
Spirit Requirements
Whiskey (generic) must be made from cereal grains, distilled below 190 proof, placed into an oak container, and bottled at a minimum of 80 proof.
Straight Bourbon Whiskey: Such whiskeys have all the requirements of bourbon: Made in the U.S, distilled at <= 160 proof, barreled at <= 125 proof, aged in new, charred oak containers, bottled at >= 80 proof. Straight bourbon means it is aged at least 2 years (and must have an age statement if less than 4).
For additional information on bourbon requirements, please read this post – Bourbon Whiskey.
NOTE: The bourbons in this review were purchased by us. We were not compensated by the spirit producers for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.
If you have spoken with us about our bourbon journey and favorite distilleries, you have certainly heard us talk about the Neeley Family Distillery in Sparta, KY. Our first visit was very planned as part of the Kentucky Bourbon Trail; however, we almost always “stop by” when traveling to or from the Cincinnati, OH area! We are HUGE fans of their spirits and ensure that we have a good amount to tide us over to our next visit. Thus, it was well past time for Wayne and I to do a formal tasting of the goodness that Royce Neeley puts into a barrel! Last weekend, we did a two-day tasting, and we hope to inspire you to give them a try if you haven’t already!
Day 2: PawPaw’s Birthday Barrel Bottled-in-Bond, Hidden Barn Kentucky Straight Bourbon Whiskey finished in Madeira casks, The Old Jett Brothers Kentucky Straight Bourbon Whiskey French Cognac Finish
Please be sure to read our approach to Tasting Whiskey if you haven’t already.
Mashbill – 76% Corn, 19% Wheat, 5% Malted Barley Age – 46 months Proof – 112.7 Other – Single barrel, triple pot distilled, non chill filtered, sweet mash, barrel char 2, barrel size 25 gal, yeast strand A-1. Price Paid – $41.39 (375ml)
Color – Medium amber
Aroma – Sweet corn, wheat, vanilla, brown sugar, and a bit of smokiness.
Taste – Barley, brown sugar, butterscotch, vanilla cream, almost a crème brûlée.
Tasted with dried cranberry – It brightened the taste to almost an effervescence, less sweetness, but lot of cinnamon.
Tasted with a pecan – A hint of chocolate, oak, brown sugar, with black pepper on the finish.
Tasted with dark chocolate – Creamy caramel, chocolate covered nut, with a sweet finish of toasted brown sugar.
Neeley’s wheated bourbon is always a favorite of ours. Perhaps it is the triple pot still approach or the way they treat the grains, but always fantastic.
Mashbill – 76% Corn, 19% Wheat, 5% Malted Barley Age – 52 months Proof – 111 Other – Single barrel, triple pot distilled, non chill filtered, sweet mash, barrel char 3, barrel size 30 gal, eight-year air seasoned barrel, yeast strand A-1. Price Paid – $51.74 (375ml)
Color – Medium amber
Aroma – The nose is complex with caramel, fruit, baking spices, some vanilla malt, brown sugar or even a bit of molasses, a very mature nose.
Taste – Wheat, barley, caramel, dark fruit notes, and a really nice finish of black pepper that goes well with the sweet notes.
Tasted with dried cranberry – A hint of chocolate but there is cinnamon on the front and more of a sweet finish. Great mouth feel – feels creamy … almost buttery.
Tasted with a pecan – This muted some of the flavor and brought some spices forward; somewhat of a spicy chocolate caramel.
Tasted with dark chocolate – This brought the chocolate, like a chocolate covered caramel with sea salt on it. Maybe a little bit of cherry in the middle.
We are very pleased that we purchased several of these bottles because it was a very limited barrel treatment. As noted on the tag, the barrel was aged outdoors for EIGHT years. While the treatment of the oak barrel is quite present in the taste profile, it doesn’t dominate in a negative way. Instead, it brings out a cornucopia of flavors.
Mashbill – 65% Rye Age – 28 months Proof – 108.9 Other – Single barrel, triple pot distilled, non chill filtered, sweet mash, barrel char 3, barrel size 25 gal. Price Paid – $42.39 (375ml)
Color – Medium to dark amber.
Aroma – Rye sweetness dominates, mint, herbal tea, a light baking spice, floral notes, very fresh, very natural, and inviting.
Taste – Mint, rye grass, floral, tea, light spice, pleasant rye bread and white pepper finish.
Tasted with dried cranberry – Very floral with a white pepper finish, very nice.
Tasted with a pecan – Mellow and it brings it all together sweetness and it is just really good.
Tasted with dark chocolate – Chocolate, caramel, mint chocolate chip ice cream.
Neeley’s rye is outstanding. One of the most pleasant and enjoyable ryes to drink. As we were tasting, we kept wondering why we didn’t pull it off the shelf more often. Answer – we do not have a back-up bottle. On our next trip, we will remedy that!
PawPaw’s Birthday Barrel Bottled-in-Bond
Mashbill – Uncertain Age – at least 4 years Proof – 100 Other – Bottled-in-Bond Price Paid – $106
Color – light to med amber
Aroma – Stone fruit, nuttiness, orange zest, floral notes, and light baking spices.
Taste – Caramel, toasted brown sugar, orange zest and cinnamon on the finish.
Tasted with dried cranberry – The cranberry is bringing a fruitiness forward, more citrus, and less cinnamon.
Tasted with a pecan – Chocolate malt – very nice with the pecan.
Tasted with dark chocolate – A great creaminess, a bit less chocolate than the pecan brought but the finish is more like a warm cinnamon roll.
Wayne, Rebecca, & PawPaw 2023
PawPaw signing our bottle
Overall, it’s a fantastic bottled-in-bond as it is rich in flavor and a lot of complexity. It is damn good. This bottle will forever be incredibly special to us. We purchased it at the 2023 Kentucky Bourbon Festival and we got Bottle #1. Most importantly, PawPaw was there – he signed the bottle and we got a picture with him.
We really hope (pretty please) that an annual release of a Birthday Barrel in honor of PawPaw’s birthday will continue.
Hidden Barn Kentucky Straight Bourbon Whiskey finished in Madeira Casks
Mashbill – 70% Corn, 20% Rye, 10% Malted Barley Age – at least 4 years Proof – 100 Other – Finished in Madeira Casks Price Paid – $103.49
Color – dark amber
Aroma – The wine really comes forward on the nose as well as a creamy vanilla and some baking spices.
Taste – Honey, brown sugar, cherry, chocolate, light undertones of the madeira cask and a light yet warm finish. Very nice taste and overall experience.
Tasted with dried cranberry – This did nothing to enhance it and it made it oddly bitter with a stronger cinnamon on the finish.
Tasted with a pecan – This moved the focus to the spicy side and any hint of the Madeira is gone.
Tasted with dark chocolate – Much better with the dark chocolate as it added a creamy sweetness and the taste of chocolate dipped grapes with a nice warm finish.
This was our first time to taste a Hidden Barn bourbon. It was very good, and we liked it neat the best as that focused on the spirit and the finishing with the Madeira.
The Old Jett Brothers Kentucky Straight Bourbon Whiskey French Cognac Finish
Mashbill – High Rye Bourbon Age – At least 4 years Proof – 109.9 Other – Finished in French Oak Cognac Barrels for 7 Months Price Paid – $123.41
Color – golden
Aroma – The cognac is there and the French Oak is bringing a strong vanilla note forward. Also, sweet corn, raisins, and toasted marshmallows.
Taste – Vanilla, vanilla cream pie with a nice pastry note, buttered raisin toast, the cognac is complementing it very well and there is also a lovely finish of baking spices, pepper, and oak.
Tasted with dried cranberry – With the cranberry, it lost the delicate notes and shifted to stronger fruits and french vanilla.
Tasted with a pecan – The pecan brought some French Oak notes forward as well as chocolate and caramel.
Tasted with dark chocolate – This is different and in a good way. Almost like chocolate covered grapes. This makes me want to have a pour of this with a dessert or instead of dessert.
The cognac and French Oak play very well together. In addition to being a good option after dinner, it might also pair well with a cigar.
Discussion and Final Notes
We have wanted to do this tasting for some time; however, we have a substantial “shelf” of Neeley’s spirits and selecting a few for a tasting can be a challenge. Thus, we decided on six and completed the tasting over two days.
Bottom line – they are all fantastic. You really cannot go wrong with a nice pour of a Neeley Family Distillery bourbon or rye. Perhaps it is the family tradition, using sweet mash, being triple pot distilled, or non-chill filtered, or a fine combination of everything they do. We only know that we personally enjoy each one.
Royce Neeley is truly a Master Distiller and continually produces some terrific spirits at Neeley Family Distillery. Give them a try!
Cheers – and always drink responsibly! Rebecca & Wayne
Sweet Mash: Sweet mash is a process in distillation that does not use the sour mash as a starter for fermentation. Instead, only fresh yeast is used. Using sweet mash has the benefit of more control over specific ingredients and the ability to use lower temperatures for fermentation. However, it does require more maintenance and extreme cleanliness to avoid contamination. For more information, please read this post – Four Stages of Making Spirits.
Kentucky Straight Bourbon Whiskey: Such whiskeys have all the requirements of bourbon: Made in the U.S, distilled at <= 160 proof, barreled at <= 125 proof, aged in new, charred oak containers, bottled at >= 80 proof. Straight bourbon means it is aged at least 2 years (and must have an age statement if less than 4). In addition, to be Kentucky Straight Bourbon, it has the additional requirement that it must be produced and aged at least 1 year in the state of Kentucky. For additional information on bourbon requirements, please read this post – Bourbon Whiskey.
Rye Whiskey Basic Requirements: Rye whiskey must be made from at least 51% rye. It must be distilled at 160 proof or less. It then must be placed into a new, charred oak container at a proof of 125 or below. Straight rye whiskey is a subcategory of rye whiskey that has been aged for at least two years in new, charred oak barrels and doesn’t contain any additives. If aged less than four years, the label must include an age statement. For additional information on bourbon requirements, please read this post – Rye Whiskey.
Bottled-in-Bond: must be produced in a single distillation season by a single distillery; must mature in a U.S. bonded warehouse for a minimum of four years; and the aged spirit must be bottled at 50% ABV (100 proof). For additional information on Bottled-in-Bond requirements, please read this post – Bottled in Bond.
NOTE: The spirits in this review were purchased by us. We were not compensated by the spirit producers for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.