Bourbon + Jalapeño + Chocolate: A Match Made in Heaven?

🔥 Ready to spice up your bourbon collection with a bold, spirit-forward twist on a classic? Welcome to Episode 82 of Thirsty Thursday Cocktails on Your Bourbon Journey with Rebecca! Tonight, we’re pouring The Cinnamon Trail Old Fashioned—a fiery, complex Old Fashioned riff that combines heavy-oak bourbon, vintage liqueur heat, and rich Mexican chocolate vibes.

We anchor this build with a 110-proof Private Selection of Russell’s Reserve Single Barrel Bourbon, bringing serious muscle, caramel, and Wild Turkey rye spice. For a unique modifier, we feature a rare find from Revival Vintage Spirits: Gaetano Jalapeño Liqueur (1984). While it smells like fresh cut peppers, it tastes like high-end cinnamon Red Hots! Balanced with Bourbon Barrel Aged Maple Syrup and a dash each of Aztec Chocolate & Mole Bitters, this cocktail takes your palate on an incredible journey.

🔮 NEXT WEEK: Tune in for Episode 83: The High Desert Manhattan—a dry, earthy twist pairing high-rye bourbon with Cynar 70 and prickly pear!

Don’t forget to LIKE, COMMENT, and SUBSCRIBE for more weekly bourbon cocktail recipes! Always drink responsibly. Cheers! 🥂

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📋 THE RECIPE & INSTRUCTIONS

Ingredients:

  • 2.0 oz Russell’s Reserve Single Barrel Bourbon (110 Proof)
  • 0.25 oz Gaetano Jalapeño Liqueur (1984 Vintage)
  • 0.25 oz Bourbon Barrel Aged Maple Syrup
  • 2 dashes Fee Brothers Aztec Chocolate Bitters
  • 1 dash Fee Brothers Mole Bitters

Method & Assembly:

  1. Combine all ingredients in a mixing glass with ice.
  2. Stir for 25–30 seconds until well-chilled and properly diluted.
  3. Strain into a Double Rocks Glass over a single large ice cube.
  4. Express fresh orange peel oils over the top and drop the peel into the glass.

TASTING PROFILE

  • Aroma: Fresh, pepper-forward top notes shifting into warm baking spices, rich maple, toasted oak, and bright orange oils.
  • Taste: Bold caramel and sweet maple give way to a lively spike of cinnamon Red Hots, quickly balanced by dark cocoa and savory mole spices.
  • Finish: Long, warming, and comforting—lingering notes of charred oak, dark chocolate, and a gentle cinnamon glow.

🚨REMEMBER TO ALWAYS DRINK RESPONSIBLY🚨

NOTE: The spirits and items in this review were purchased by us. We were not compensated by the producers for this review. 

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Revival Vintage Spirits: Finding Rare Vintage Whiskey & Bourbon

🥃 Vintage Spirits Haul! Rare Whiskey & 70s Liqueurs at Revival Vintage Spirits! 🍒

Join Wayne and Rebecca from Your Bourbon Journey on a special trip to Revival Vintage Spirits in Covington, Kentucky! While known for vintage bourbon and whiskey, this time we’re diving deep into a treasure trove of vintage liqueurs and rare spirits perfect for classic cocktails!

🌟 What We Found in Our Vintage Spirits Haul!

🥃 Rebecca’s Rare Liqueur Finds:

We scored some incredible vintage bottles for Rebecca’s upcoming vintage cocktail series (check out her other cocktail videos!):

  • 1971 Cherry Heering: The legendary cherry liqueur—perfect for classic drinks! We’ll be comparing it to a modern sample.
  • 1970s Swiss Chocolate Cherry Liqueur: An absolute jewel in stunning opal glass! Swiss chocolate and cherry… what kind of decadent vintage drink will this make?
  • 1966 DuBouchett Crème de Menthe: A vintage bottle for an authentic Grasshopper cocktail! We got the idea after enjoying Revival’s delicious vintage cocktails made with 1970s Hiram Walker.
  • 1979 Kahlúa (Vintage Pour): We were blown away by the taste of this old-school, coffee-made Kahlúa—thick, rich, and amazing! We bought the last pour to make a special vintage Kahlúa cocktail.
  • 1970s Amaretto: Complete with an adorable box and original liqueur glasses! Get ready for a classic Amaretto Sour!

🥃 Wayne’s Rare Whiskey Finds:

Of course, Wayne couldn’t leave without a few vintage whiskey and spirit bottles of his own!

  • 1990s Four Roses (Japan Release): A highly sought-after vintage Four Roses—the closest we could get to the 1970s Yellow Label that blew us away on a previous visit! A future “official review” is coming!
  • 1970s Sunny Brook Mini Bottle: A National Distillers brand from way back! Vintage minis are a great, affordable way to “dip your toe into vintage pours.”
  • 1970s Italian Swiss Colony Port: A vintage California ruby port we snagged for a steal!
  • 1960s  Schenley Reserve Blended Whiskey! We couldn’t resist a spontaneous tasting of this 8-year blended whiskey (likely 60s/70s) found on an inventory tray. 

🥃 TASTING! Schenley Reserve Mini: The Shocking Lemon Whiskey!

We found a legendary piece of history! This mini-bottle of Schenley Reserve is a pristine example of 1960s/70s American blended whiskey. The label confirms its recipe: 8-years-old, composed of 35% straight whiskey (well above the legal minimum!) and 65% Neutral Grain Spirits.

The result is mind-blowing: incredible viscosity, rich creaminess, and an unexpected explosion of flavor that smells exactly like a lemon grove and delivers a bright, beautiful lemon-citrus palate. This tiny bottle is an absolute must-try! We’re already hunting for a bigger one!

Revival Vintage Spirits is an absolute must-visit in Covington, KY! They have so much more than whiskey—including vintage wine, port, tequila, gin, and current single barrels.

👉 Want to see more of our vintage finds or have a specific vintage spirit you want us to review? Let us know in the comments below!

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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