Why This 3-Hour Toasted Barrel Changes Everything | Cascadia

We found the “Space Mountain” of Bourbon! | Bardstown Cascadia Review

Is a three-hour toast the secret to the perfect bourbon? Today on Your Bourbon Journey, Wayne and Rebecca head to the “Oregon Trail” (by way of Kentucky!) to taste the highly anticipated Bardstown Bourbon Company Distillery Reserve: Cascadia Garryana Oak Barrel Finish.

Released on March 20, 2026, this 107.5-proof gem is defined by the scarcity of its wood. Garryana Oak (Oregon White Oak) cannot be farmed—it must be harvested from fallen or sanctioned trees. Bardstown partnered with Oregon Barrel Works to create custom barrels that underwent a massive three-hour toast to pull out deep notes of clove, nutmeg, and baked cherry.

Is it worth the $99.99 price tag for a 375ml bottle? Wayne compares it to a wild ride on Space Mountain, while Rebecca explores the “French Oak” vibes and savory tannins.

In this video, we discuss:

  • How we managed to snag two bottles at the distillery (and the 60-day rule!).
  • The science behind the 3-hour toast vs. standard charring.
  • Full tasting notes: From “Clove Gum” on the nose to “Cherry Pie” on the palate.
  • Where to find it: Bardstown & Louisville tasting rooms.

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Bardstown Bourbon Company’s Distillery Reserve: Cascadia Garryana Oak Barrel Finish

  • Classification:  Straight Bourbon Whiskey
  • Company: Bardstown Bourbon Company
  • Mash Bill: Blend of three (9 & 10-year-old high-rye/low-rye bourbon mash bills)
  • Age: 9 years (plus 10-month finish)
  • Proof: 107.5
  • MSRP: $99.99 (375 ml)
  • Released: March 20, 2026
  • Purchased: 03/28/26 for $99.99 at Bardstown Bourbon Company
  • Other: This release is defined by the scarcity of its wood. Unlike standard American White Oak, Garryana (Oregon White Oak) cannot be farmed; it’s harvested only from fallen or sanctioned trees. Bardstown partnered with Oregon Barrel Works to create custom barrels that underwent a three-hour toast—a massive amount of time compared to standard barrel charring. 

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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Knob Creek vs Booker’s: 2026 New Releases Tasted!

The Big Easy Meets Master Blending! | Booker’s 2026-01 & Knob Creek Blender’s Edition Review

Today on Your Bourbon Journey, Wayne and Rebecca are heading to the heart of Clermont, KY, for a double-header from the James B. Beam Distilling Co.! We’re breaking down the first major releases of 2026: the powerhouse Booker’s Batch 2026-01 “The Big Easy” and the innovative Knob Creek Blender’s Edition 01.

One is a 129.1 proof tribute to Booker Noe’s love for New Orleans street food, and the other is a 10-year-old deep dive into the “sweeter side” of Knob Creek, curated by Freddie Noe and his blending team. From deep char and oak to confectionery vanilla bean, we’re covering the full spectrum of the Beam profile.

In this video, we discuss:

  • The legend of Booker Noe and the Lucky Dog street carts in the French Quarter.
  • A breakdown of the five warehouses that created “The Big Easy.”
  • How the Blender’s Edition deviates from the classic Knob Creek “spice bomb” profile.
  • Full tasting notes: Nose, Palate, and Finish for both expressions.

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Knob Creek Blender’s Edition 1

  • Classification: Kentucky Straight Bourbon Whiskey
  • Company: Beam Suntory
  • Distillery: James B. Beam Distilling Co. (Clermont/Beam, KY)
  • Mash Bill: 77% Corn, 13% Rye, 10% Malted Barley
  • Age: 10 years
  • Proof: 106
  • MSRP: $44.99
  • Released: March 2026
  • Purchased: 03/28/26 for $44.99 at Jim Beam American Outpost

Booker’s 2026-01 The Big Easy

  • Classification: Kentucky Straight Bourbon Whiskey
  • Company: Beam Suntory
  • Distillery: James B. Beam Distilling Co. (Clermont/Beam, KY)
  • Mash Bill: 77% Corn, 13% Rye, 10% Malted Barley
  • Age: 7 years, 2 months, 15 days
  • Proof: 129.1
  • MSRP: $99.99
  • Released: March 2026
  • Purchased: 03/28/26 for $99.99 at Jim Beam American Outpost

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NOTE: The spirits in this review were purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

#Bourbon #WhiskeyReview #BookersBourbon #KnobCreek #TheBigEasy #YourBourbonJourney #BeamSuntory #WhiskeyTasting #SingleBarrel #BourbonCommunity #FreddieNoe #KentuckyBourbon #NewOrleans #SmallBatch #WhiskeyGram

Four Branches Bourbon: 4 Veterans, 4 Grains, One Incredible Pour

🥃 Four Branches Bourbon: A Salute to Service in Every Sip! 🇺🇸

In this episode of Your Bourbon Journey, Wayne and Rebecca dive into a bottle with a powerful story: Four Branches Bourbon Founders Blend. Founded by four veterans representing the Army, Navy, Marines, and Air Force, this whiskey is built on the motto: “Serve Honorably. Drink Honorably.”

We picked this bottle up at BourbonCon 2026 in Lexington, KY, after being blown away by the founders’ passion. This unique four-grain bourbon (Corn, Rye, Wheat, and Malted Barley) was crafted with the help of legendary Master Distiller Steve Nally at Bardstown Bourbon Company.

Is it as “spicy” as a Marine or as “smooth” as the Air Force? We break down the creamy mouthfeel, the surprising citrus notes, and that signature “Kentucky Kiss” on the finish.

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Four Branches Bourbon, Founders Blend

  • Classification: Straight Bourbon Whiskey
  • Company: Four Branches Spirits
  • Mash Bill: It is a unique four-grain blend (65% Corn, 15% Rye, 10% Malted Barley, and 10% Wheat). 
  • Age: 4-7 Years
  • Proof: 96
  • Batch: 013
  • Purchased: 01/17/26 for $75 at BourbonCon in Lexington KY

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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We Tasted 14 Whiskeys! Wayne’s 58th Birthday Bourbon Tour

A Birthday Detour to Remember: Old Louisville Whiskey Co.

February of 2024 – What started as a trip home from Mattingly’s turned into one of our favorite Bourbon Trail memories! In this episode of Bourbon Trail Tales and Tastes, we celebrate Wayne’s 58th birthday with a visit to Distillery No. 59: Old Louisville Whiskey Company.

Join us as we recount our incredible experience with Amine, a master of blending and aging who went above and beyond for our first visit. From barrel thieving in the back of their industrial Louisville home to tasting 14+ incredible pours, this visit proved why Amine is one of the best in the business. 

We also dive into a tasting of two unique bottles we brought home that day: a 10-year old “barely legal” bourbon with a massive 49% barley mashbill and a 7-year-old mysterious, sweet 119-proof bourbon.

Whether you’re a fan of MGP sources, unique finishes like Hungarian or Colombian oak, or just love a great distillery story, you won’t want to miss this one.

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NOTE: The spirits in this review were purchased by us.We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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Shortbarrel Cigar Batch vs. Single Barrel: Which is Better? 

Whether you’re a seasoned cigar aficionado or a high-proof bourbon hunter, this week’s “Wednesday Small Pours” is one you can’t miss! 🥃

Join Wayne and Rebecca from Your Bourbon Journey as they dive into two powerhouse expressions from Shortbarrel Bourbon. First up is the complex Cigar Batch (Gauge 36), a masterfully blended bourbon finished in four distinct casks—Armagnac, Cognac, Rum, and Tawny Port. Is it the ultimate pairing for your favorite full-bodied cigar?

Then, things get intense with a Watch Hill Proper Single Barrel clocking in at a massive 134 proof. We’re breaking down the legs, the “pops of pepper,” and that surprising minty finish. Plus, find out which bottle we’d actually “pull the trigger on” for our own collection!

Special thanks to Michael and Dawn from Chasing Neat for the bottle exchange at Bourbon Con!

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✴️ Shortbarrel Cigar Batch (Guage 36)

  • Classification: Finished Blended Straight Bourbon Whiskeys
  • Company: Shortbarrel Bourbon
  • Distillery: Blend of MGP (Indiana) and Bardstown (Kentucky) sourced barrels
  • Mash Bill: Blend of 36% Rye (MGP) and a lower-rye Kentucky bourbon
  • Age: 8-Year-Old MGP blended with various KY barrels; finished for 1–3 years
  • Proof: 114
  • MSRP: approximately $90–$95
  • Other: Non-chill filtered; finished in four distinct casks: Armagnac, Cognac, Rum, and Tawny Port. Designed specifically to pair with full-bodied cigars.

✴️ Shortbarrel Single Barrel (Watch Hill Proper)

  • Classification: Straight Bourbon Whiskey (Single Barrel)
  • Company: Shortbarrel Bourbon
  • Distillery: Sourced (Likely MGP/Indiana based on the 7.8-year age and proof)
  • Mash Bill: Likely 21% or 36% Rye (Shortbarrel frequently picks high-rye MGP barrels)
  • Age: 7.8
  • Proof: 134
  • MSRP: approximately $80–$100 (Single barrel pricing varies by retailer)

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NOTE: The spirits in this review were provided to us by friends.We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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Double Oaked vs Barrel Proof: Pursuit United Showdown

Cheers to another Wednesday pour! 🥃 Today, Wayne and Rebecca are diving into two incredible bottles from Pursuit United, courtesy of our friends Dawn and Michael from Chasing Neat.

Pursuit United is known for their transparency and master-level blending, bringing together premium distillates from Bardstown Bourbon Co., Finger Lakes Distilling, and a secret Tennessee partner. In this episode, we put two distinct expressions to the test: the rich, dessert-forward Double Oaked Bourbon and the bold, high-octane Triple Mash Bourbon Barrel Proof.

From “maple bacon” and “chocolate-covered peanuts” on the Double Oaked to the “confectionary sugar” and massive legs on the Triple Mash, these bottles did not disappoint. One of these even earned the title of an “all day, twice on Sunday” must-buy!

Which one won the “eye candy” approval? Watch to find out!

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Special thanks to Chasing Neat—make sure to follow Dawn and Michael for more genuine bourbon content. https://www.youtube.com/@chasingneat 

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🥃 Featured Whiskeys

  • Pursuit United Double Oaked Bourbon
    • Classification: Blend of Straight Bourbons
    • Proof: 108 | MSRP: $69.99
    • Tasting Notes: Maple bacon, chocolate, roasted peanuts, and dark caramel.
    • Link: Pursuit Double Oaked
  • Pursuit United Triple Mash Bourbon (Barrel Proof)
    • Classification: Blend of Straight Bourbons
    • Proof: 119.8 | MSRP: $79.99
    • Tasting Notes: Brown sugar, ginger, confectionary sweetness, and heavy viscosity.
    • Link: Pursuit Triple Mash

📍 The Mashbill Breakdown

  • Bardstown Bourbon Co (KY): 78% Corn, 10% Rye, 12% Malted Barley
  • Tennessee Distilling Partner: 80% Corn, 10% Rye, 10% Malted Barley
  • Finger Lakes Distilling (NY): 70% Local Corn, 20% Red Winter Wheat, 10% Malted Barley

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NOTE: The spirits in this review were provided to us by friends. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

#BourbonReview #PursuitUnited #WhiskeyTasting #DoubleOaked #BarrelProof #BourbonPursuit #ChasingNeat #WhiskeyCommunity #BourbonHer #BourbonRealTalk #KentuckyBourbon #WhiskeyLife #BottleShare #BourbonLover #PursuitSpirits

Tasting the 2025 Flaviar Advent: Days 19, 20, and 21 Ranked

🥃 Transatlantic Whiskey Flight: Flaviar Advent Calendar Days 19-21 Reveal!

Buckle up, whiskey lovers! ✈️ We are boarding Flaviar Airlines for Episode 7 of our 2025 Whiskey Advent Calendar journey. Today, we’re taking a high-stakes transatlantic flight to taste three distinct spirits from Dublin, Los Angeles, and Seattle.

In this episode, Wayne and Rebecca dive into a “Triple Threat” lineup, pitting traditional Irish smoothness against bold West Coast innovation. Will the mythical Finvara cast a spell on us? Can the newcomer Lodestar balance high-rye bourbon with single malt? And does Woodinville’s Port Finish live up to the hype?

We’re breaking down the nose, the palate, and the finish for each dram to let you know which ones are “must-buys” and which ones might be a “skip.”

Featured Whiskeys Today:

  1. Finvara The King’s Gambit (Day 19) – A triple-distilled Irish classic aged in Bourbon and Sherry casks.
  2. Lodestar American Whiskey (Day 20) – A 2024 newcomer from LA blending High-Rye Bourbon and American Single Malt.
  3. Woodinville Straight Bourbon Port Finish (Day 21) – A Washington powerhouse finished in Portuguese Ruby Port pipes.

Subscribe for the Final Leg! Don’t miss the conclusion of our 24-day flight.

Enjoyed the flight? Drop a comment below: Which of these three would you reach for first—the Irish, the LA Blend, or the Port Finish? 🥃👇

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Disclaimer: We are not sponsored by Flaviar for this review. We purchased the calendar ourselves and offer our honest opinion. Please drink responsibly.

#WhiskeyAdvent #Flaviar #WhiskeyReview #BourbonJourney #IrishWhiskey #WoodinvilleWhiskey #LodestarWhiskey #FinvaraWhiskey #WhiskeyTasting #AdventCalendar2025 #BourbonLover #CraftWhiskey #PortFinishBourbon #WhiskeyAirlines #DrinkResponsibly

Tasting Wenzel Toasted Bourbon: Hidden Gem from Kentucky

Is This Your New “Winter Cozy” Bourbon? 🥃 Wenzel Toasted Barrel Proof Review

Happy Friday! Today we’re diving into a bottle from Wenzel Whiskey, the first distillery to open in downtown Covington, Kentucky, in over a century. We’ve been visiting these guys for months, and after two incredible blending experiences, we finally cracked open the Wenzel Toasted Barrel Proof Batch #01.

Is this the “sophisticated s’more” we’ve been waiting for? Between the dark mocha notes and that rich, roasty hazelnut profile, this 111.8 proof bottle is making a serious run for our Whiskey of the Month.

In this video, we break down the history of Wenzel (located in an awesome repurposed Packard automotive building!), their unique blending process, and why this specific toasted expression stands out from the crowd.

📍 Visit Wenzel Whiskey

If you’re near Cincinnati or Northern Kentucky, Wenzel is a must-visit on The B-Line. Location: 15 Tobacco Alley / 412 Madison Ave, Covington, KY. Pro Tip: Don’t miss the blending experience!

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✴️ Wenzel Toasted Barrel Proof Batch #01

  • Classification: Straight Bourbon Whiskey
  • Company: Wenzel LLC
  • Distillery: Sourced
  • Mash Bill: Undiscolosed
  • Age: NAS (at least 4 years)
  • Proof: 111.8
  • MSRP: $99.00
  • Released: Sep 2025
  • Purchased: Sep 4, 2025 for $99 at Wenzel via KBF

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

#WenzelWhiskey #BourbonReview #WhiskeyTasting #ToastedBourbon #KentuckyBourbon #CovingtonKY #BarrelProof #BourbonCommunity #WhiskeyLife #TheBLine #CraftDistillery #BourbonGentleman #WhiskeyJourney #NewBourbonRelease #ToastedBarrelProof

Flaviar Advent 2025: US Bourbon vs. Japanese Whisky! 

✈️ Global Whiskey Flight Review! Flaviar Advent Calendar 2025 Days 4, 5, & 6 | Chicken Cock, Oaklore, Kujira Kyojin 

Welcome back, Travelers, for Episode Two of our Flaviar Whiskey Advent Calendar 2025 journey! We’re strapping in for an exciting “two-continental tasting flight,” comparing America’s bourbon heritage with an exotic leap across the globe.

In this episode, we unlock Days 4, 5, and 6 of the calendar, tasting three wildly different spirits:

  1. Day 4: Chicken Cock Small Batch Kentucky Straight Bourbon Whiskey (100 Proof) – A Prohibition legacy spirit from Bardstown, KY, with notes of cinnamon red hot, caramel, and nuttiness. Is the “pre-prohibition style” a hit?
  2. Day 5: OaklLore Four Grain Bourbon Whiskey (92 Proof) – A groundbreaking blend of four grains (corn, rye, wheat, barley) aged in the ideal climate of North Carolina’s Piedmont region. Find out why this balanced bourbon is described as a “floral bakery.”
  3. Day 6: Kujira Kyojin Okinawa Whisky (80 Proof) – A truly unique rice-based Japanese whisky from Okinawa, Japan, aged in American white oak. We discover fascinating tropical, sweet & sour, and floral/roselike notes thanks to its special Indica Rice and black Koji berries fermentation.

Join Wayne and Rebecca on Your Bourbon Journey for an in-depth, country-to-country tasting review! 

Which whiskey will be the best international pour? Buckle up and Cheers! 🥃

Did you grab a calendar? Let us know your favorite of the first three days in the comments below!

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

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Cigar Blend Bourbon: Is Buzzard’s Roost the BEST

🥃 Buzzard’s Roost Double Oak Cigar Blend Bourbon Review | The Ultimate Cigar Pairing Whiskey?

Welcome to Your Bourbon Journey! Wayne and Rebecca are diving into one of the most exciting, limited-edition releases of 2025: the Buzzard’s Roost Double Oak Cigar Blend Straight Bourbon Whiskey!

Released for the Kentucky Bourbon Festival (KBF), this 6-year, 105-proof high-rye bourbon (60% Corn, 36% Rye) uses Buzzard’s Roost’s proprietary double oak process—a secondary maturation in their custom, lightly-charred, heavily-toasted barrels. This technique is designed specifically to enhance the pairing experience with a fine cigar.

On the Nose & Palate: We found intense notes of confectionary sweetness, oak, and a beautiful, non-overpowering campfire smokiness. The finish delivers lovely coffee notes that make this a fantastic pour on its own, but we discuss why this profile is perfectly engineered for a premium cigar pairing!

The company’s co-founder and master blender, Jason Brauner (also of The Bourbon Bistro), definitely nailed it with this limited-time offer. Did this bottle live up to the hype? Watch our full review to see why we’re fans of Buzzard’s Roost and why this might be their best release yet!


What cigar would YOU pair with this Double Oak Bourbon? Let us know in the comments!

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✴️  Buzzard’s Roost Double Oak Cigar Blend

  • Classification: Straight Bourbon Whiskey
  • Company: Buzzard’s Roost Spirits, LLC
  • Distillery: Undisclosed/Indiana (Likely MGP)
  • Mash Bill: 60% Corn, 36% Rye, 4% Malted Barley
  • Age: NAS on bottle but PR has 6 years
  • Proof: 105
  • Released: September 2025 for KBF
  • Other: Came with a branded cigar cutter
  • Purchased: 09/04/25 for $85 at Buzzard’s Roost via the KBF

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NOTE: The spirit in this review was purchased by us. We were not compensated by the spirit producer for this review. This is simply our opinion based on what we tasted on this day. Please drink responsibly.

#bourbon #cigarblend #buzzardsroost #DoubleOak #bourbonreview #Whiskey #bourbontasting #KBF #kentuckybourbonfestival #WhiskeyReview #bourbonjourney #CigarPairing #ToastedBarrel #StraightBourbon #LimitedRelease